114 related articles for article (PubMed ID: 29802683)
21. Quantitative Analysis and Anti-inflammatory Activity Evaluation of the A-Type Avenanthramides in Commercial Sprouted Oat Products.
Hu C; Tang Y; Zhao Y; Sang S
J Agric Food Chem; 2020 Nov; 68(46):13068-13075. PubMed ID: 31841331
[TBL] [Abstract][Full Text] [Related]
22. Assessment of the bioactive compounds, antioxidant and antibacterial activities of Isodon rubescens as affected by drying methods.
Duan JL; Wu YL; Xu JG
Nat Prod Res; 2019 Mar; 33(5):746-749. PubMed ID: 29172783
[TBL] [Abstract][Full Text] [Related]
23. Potential biological efficacy of Pinus plant species against oxidative, inflammatory and microbial disorders.
Sharma A; Goyal R; Sharma L
BMC Complement Altern Med; 2016 Jan; 16():35. PubMed ID: 26822870
[TBL] [Abstract][Full Text] [Related]
24. Effect of freeze drying and oven drying on antioxidant properties of fresh wheatgrass.
Das A; Raychaudhuri U; Chakraborty R
Int J Food Sci Nutr; 2012 Sep; 63(6):718-21. PubMed ID: 22171655
[TBL] [Abstract][Full Text] [Related]
25. Phytochemical Constituents, ChEs and Urease Inhibitions, Antiproliferative and Antioxidant Properties of Elaeagnus umbellata Thunb.
Ozen T; Yenigun S; Altun M; Demirtas I
Comb Chem High Throughput Screen; 2017; 20(6):559-578. PubMed ID: 28137214
[TBL] [Abstract][Full Text] [Related]
26. Comparison of phenolic acids profile and antioxidant potential of six varieties of spelt (Triticum spelta L.).
Gawlik-Dziki U; Świeca M; Dziki D
J Agric Food Chem; 2012 May; 60(18):4603-12. PubMed ID: 22500695
[TBL] [Abstract][Full Text] [Related]
27. Phytochemical and biological studies on Alnus glutinosa subsp. glutinosa, A. orientalis var. orientalis and A. orientalis var. pubescens leaves.
Altınyay Ç; Süntar I; Altun L; Keleş H; Küpeli Akkol E
J Ethnopharmacol; 2016 Nov; 192():148-160. PubMed ID: 27381042
[TBL] [Abstract][Full Text] [Related]
28. Phytochemical Contents and Antioxidant and Antiproliferative Activities of Selected Black and White Sesame Seeds.
Zhou L; Lin X; Abbasi AM; Zheng B
Biomed Res Int; 2016; 2016():8495630. PubMed ID: 27597975
[TBL] [Abstract][Full Text] [Related]
29. Microwave drying of germinated corn and its effect on phytochemical properties.
Bualuang O; Onwude DI; Pracha K
J Sci Food Agric; 2017 Jul; 97(9):2999-3004. PubMed ID: 27859376
[TBL] [Abstract][Full Text] [Related]
30. Antioxidant activity characterization, phytochemical screening, and proximate analysis of Cermela Hutan (Phyllanthus gomphocarpus Hook. F) roots and leaves.
Bahari EA; Zaaba NE; Haron N; Dasiman R; Amom Z
Med Sci Monit Basic Res; 2014 Nov; 20():170-5. PubMed ID: 25381551
[TBL] [Abstract][Full Text] [Related]
31. Effect of solvents extraction on phytochemical components and biological activities of Tunisian date seeds (var. Korkobbi and Arechti).
Thouri A; Chahdoura H; El Arem A; Omri Hichri A; Ben Hassin R; Achour L
BMC Complement Altern Med; 2017 May; 17(1):248. PubMed ID: 28472941
[TBL] [Abstract][Full Text] [Related]
32. Phytochemical, Free Radical Scavenging and Antifungal Profile of Cuscuta campestris Yunck. Seeds.
Jakovljević VD; Vrvić MM; Vrbničanin S; Sarić-Krsmanović M
Chem Biodivers; 2018 Aug; 15(8):e1800174. PubMed ID: 29874415
[TBL] [Abstract][Full Text] [Related]
33. Antioxidant activity of free and bound compounds in quinoa (Chenopodium quinoa Willd.) seeds in comparison with durum wheat and emmer.
Laus MN; Gagliardi A; Soccio M; Flagella Z; Pastore D
J Food Sci; 2012 Nov; 77(11):C1150-5. PubMed ID: 23057788
[TBL] [Abstract][Full Text] [Related]
34. Variation in Phenolic Content, Profile, and Antioxidant Activity of Seeds among Different Paeonia ostii Cultivated Populations in China.
Zhang XX; Zhang G; Jin M; Niu LX; Zhang YL
Chem Biodivers; 2018 May; 15(5):e1800093. PubMed ID: 29603905
[TBL] [Abstract][Full Text] [Related]
35. Phytochemical constituents and biological activities of different extracts of Strobilanthes crispus (L.) Bremek leaves grown in different locations of Malaysia.
Ghasemzadeh A; Jaafar HZ; Rahmat A
BMC Complement Altern Med; 2015 Nov; 15(1):422. PubMed ID: 26613959
[TBL] [Abstract][Full Text] [Related]
36. Antioxidant, anti-collagenase and anti-elastase activities of Phyllanthus emblica, Manilkara zapota and silymarin: an in vitro comparative study for anti-aging applications.
Pientaweeratch S; Panapisal V; Tansirikongkol A
Pharm Biol; 2016 Sep; 54(9):1865-72. PubMed ID: 26912420
[TBL] [Abstract][Full Text] [Related]
37. Euphorbia denticulata Lam.: A promising source of phyto-pharmaceuticals for the development of novel functional formulations.
Zengin G; Uysal A; Aktumsek A; Mocan A; Mollica A; Locatelli M; Custodio L; Neng NR; Nogueira JMF; Aumeeruddy-Elalfi Z; Mahomoodally MF
Biomed Pharmacother; 2017 Mar; 87():27-36. PubMed ID: 28040595
[TBL] [Abstract][Full Text] [Related]
38. Effects of postharvest treatment and heat stress on availability of wheat antioxidants.
Cheng Z; Su L; Moore J; Zhou K; Luther M; Yin JJ; Yu LL
J Agric Food Chem; 2006 Jul; 54(15):5623-9. PubMed ID: 16848555
[TBL] [Abstract][Full Text] [Related]
39. Assessment of phytochemicals, antioxidant, and anti-inflammatory potential of Boerhavia procumbens Banks ex Roxb.
Bokhari J; Khan MR; Haq IU
Toxicol Ind Health; 2016 Aug; 32(8):1456-1466. PubMed ID: 25614579
[TBL] [Abstract][Full Text] [Related]
40. Polarity of extracts and fractions of four Combretum (Combretaceae) species used to treat infections and gastrointestinal disorders in southern African traditional medicine has a major effect on different relevant in vitro activities.
Ahmed AS; McGaw LJ; Elgorashi EE; Naidoo V; Eloff JN
J Ethnopharmacol; 2014 Jun; 154(2):339-50. PubMed ID: 24681040
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]