These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

145 related articles for article (PubMed ID: 29878559)

  • 1. Determination of major phenolic compounds in apples: Part I-Optimization of high-performance liquid chromatography separation with diode array detection.
    Sklenářová H; Bílková A; Pechová M; Chocholouš P
    J Sep Sci; 2018 Aug; 41(15):3042-3050. PubMed ID: 29878559
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Determination of Phloridzin and Other Phenolic Compounds in Apple Tree Leaves, Bark, and Buds Using Liquid Chromatography with Multilayered Column Technology and Evaluation of the Total Antioxidant Activity.
    Adamcová A; Horna A; Šatínský D
    Pharmaceuticals (Basel); 2022 Feb; 15(2):. PubMed ID: 35215355
    [TBL] [Abstract][Full Text] [Related]  

  • 3. High-performance liquid chromatography with diode-array detection for the determination of phenolic compounds in peel and pulp from different apple varieties.
    Escarpa A; González MC
    J Chromatogr A; 1998 Oct; 823(1-2):331-7. PubMed ID: 9818410
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Improved HPLC determination of phenolic compounds in cv. golden delicious apples using a monolithic column.
    Chinnici F; Gaiani A; Natali N; Riponi C; Galassi S
    J Agric Food Chem; 2004 Jan; 52(1):3-7. PubMed ID: 14709005
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Analysis of phenolic compounds in different parts of pomegranate (Punica granatum) fruit by HPLC-PDA-ESI/MS and evaluation of their antioxidant activity: application to different Italian varieties.
    Russo M; Fanali C; Tripodo G; Dugo P; Muleo R; Dugo L; De Gara L; Mondello L
    Anal Bioanal Chem; 2018 Jun; 410(15):3507-3520. PubMed ID: 29350256
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Improved high-performance liquid chromatography-diode array detection method for the determination of phenolic compounds in leaves and peels from different apple varieties.
    Kindt M; Orsini MC; Costantini B
    J Chromatogr Sci; 2007 Sep; 45(8):507-14. PubMed ID: 18019560
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Quantification of individual phenolic compounds' contribution to antioxidant capacity in apple: a novel analytical tool based on liquid chromatography with diode array, electrochemical, and charged aerosol detection.
    Plaza M; Kariuki J; Turner C
    J Agric Food Chem; 2014 Jan; 62(2):409-18. PubMed ID: 24345041
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Separation and determination of organic acids and phenolic compounds in fruit juices and drinks by high-performance liquid chromatography.
    Shui G; Leong LP
    J Chromatogr A; 2002 Nov; 977(1):89-96. PubMed ID: 12456098
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Simultaneous determination of catechins, rutin, and gallic acid in Cistus species extracts by HPLC with diode array detection.
    Santagati NA; Salerno L; Attaguile G; Savoca F; Ronsisvalle G
    J Chromatogr Sci; 2008 Feb; 46(2):150-6. PubMed ID: 18366875
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Profiling of phenolic compounds from different apple varieties using comprehensive two-dimensional liquid chromatography.
    Montero L; Herrero M; Ibáñez E; Cifuentes A
    J Chromatogr A; 2013 Oct; 1313():275-83. PubMed ID: 23849785
    [TBL] [Abstract][Full Text] [Related]  

  • 11. [Determination of quercetin in apples by reversed-phase high performance liquid chromatography].
    Mao L; Jin N; Chen J
    Se Pu; 2005 May; 23(3):282-4. PubMed ID: 16124576
    [TBL] [Abstract][Full Text] [Related]  

  • 12. A new ultrahigh performance liquid chromatography with diode array detection coupled to electrospray ionization and quadrupole time-of-flight mass spectrometry analytical strategy for fast analysis and improved characterization of phenolic compounds in apple products.
    Ramirez-Ambrosi M; Abad-Garcia B; Viloria-Bernal M; Garmon-Lobato S; Berrueta LA; Gallo B
    J Chromatogr A; 2013 Nov; 1316():78-91. PubMed ID: 24120027
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Advantages of core-shell particle columns in Sequential Injection Chromatography for determination of phenolic acids.
    Chocholouš P; Vacková J; Srámková I; Satínský D; Solich P
    Talanta; 2013 Jan; 103():221-7. PubMed ID: 23200381
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Evaluation of phenolic compounds from viroid-free and viroid-infected apples using HPLC-PDA-ESI-MS/MS.
    Vu TPD; Cho IS; Kim KT; Yang SY; Kim YH; Kang JS
    Phytochem Anal; 2019 Jul; 30(4):395-404. PubMed ID: 30762270
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Developmental variation of phenolic compounds in fruit tissue of two apple cultivars.
    Mehrabani LV; Hassanpouraghdam MB
    Acta Sci Pol Technol Aliment; 2012; 11(3):259-64. PubMed ID: 22744946
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Simultaneous determination of phenols (bibenzyl, phenanthrene, and fluorenone) in Dendrobium species by high-performance liquid chromatography with diode array detection.
    Yang L; Wang Z; Xu L
    J Chromatogr A; 2006 Feb; 1104(1-2):230-7. PubMed ID: 16378617
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Identification and quantification of phenolic compounds in grapes by HPLC-PDA-ESI-MS on a semimicro separation scale.
    Nicoletti I; Bello C; De Rossi A; Corradini D
    J Agric Food Chem; 2008 Oct; 56(19):8801-8. PubMed ID: 18781764
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Reversed phase-HPLC for rapid determination of polyphenols in flowers of rose species.
    Kumar N; Bhandari P; Singh B; Gupta AP; Kaul VK
    J Sep Sci; 2008 Feb; 31(2):262-7. PubMed ID: 18172921
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Optimization and validation of a methodology based on solvent extraction and liquid chromatography for the simultaneous determination of several polyphenolic families in fruit juices.
    Abad-García B; Berrueta LA; López-Márquez DM; Crespo-Ferrer I; Gallo B; Vicente F
    J Chromatogr A; 2007 Jun; 1154(1-2):87-96. PubMed ID: 17449048
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Fast determination of anthocyanins and free pelargonidin in fruits, fruit juices, and fruit wines by high-performance liquid chromatography using a core-shell column.
    Yıldırım S; Kadıoğlu A; Sağlam A; Yaşar A; Sellitepe HE
    J Sep Sci; 2016 Oct; 39(20):3927-3935. PubMed ID: 27550473
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.