180 related articles for article (PubMed ID: 29908960)
1. Micronucleus induction and cell cycle alterations produced by deoxynivalenol and its acetylated derivatives in individual and combined exposure on HepG2 cells.
Juan-García A; Taroncher M; Font G; Ruiz MJ
Food Chem Toxicol; 2018 Aug; 118():719-725. PubMed ID: 29908960
[TBL] [Abstract][Full Text] [Related]
2. Binary and tertiary combination of alternariol, 3-acetyl-deoxynivalenol and 15-acetyl-deoxynivalenol on HepG2 cells: Toxic effects and evaluation of degradation products.
Juan-García A; Juan C; Manyes L; Ruiz MJ
Toxicol In Vitro; 2016 Aug; 34():264-273. PubMed ID: 27131905
[TBL] [Abstract][Full Text] [Related]
3. Effects of deoxynivalenol, 3-acetyl-deoxynivalenol and 15-acetyl-deoxynivalenol on parameters associated with oxidative stress in HepG2 cells.
Juan-García A; Juan C; Tolosa J; Ruiz MJ
Mycotoxin Res; 2019 May; 35(2):197-205. PubMed ID: 30806951
[TBL] [Abstract][Full Text] [Related]
4. Cytotoxicity, Genotoxicity and Disturbance of Cell Cycle in HepG2 Cells Exposed to OTA and BEA: Single and Combined Actions.
Juan-García A; Tolosa J; Juan C; Ruiz MJ
Toxins (Basel); 2019 Jun; 11(6):. PubMed ID: 31208011
[TBL] [Abstract][Full Text] [Related]
5. The Metabolic Fate of Deoxynivalenol and Its Acetylated Derivatives in a Wheat Suspension Culture: Identification and Detection of DON-15-O-Glucoside, 15-Acetyl-DON-3-O-Glucoside and 15-Acetyl-DON-3-Sulfate.
Schmeitzl C; Warth B; Fruhmann P; Michlmayr H; Malachová A; Berthiller F; Schuhmacher R; Krska R; Adam G
Toxins (Basel); 2015 Aug; 7(8):3112-26. PubMed ID: 26274975
[TBL] [Abstract][Full Text] [Related]
6. Natural Occurrence of Deoxynivalenol and Its Acetylated Derivatives in Chinese Maize and Wheat Collected in 2017.
Yan P; Liu Z; Liu S; Yao L; Liu Y; Wu Y; Gong Z
Toxins (Basel); 2020 Mar; 12(3):. PubMed ID: 32235760
[TBL] [Abstract][Full Text] [Related]
7. New insights into mycotoxin mixtures: the toxicity of low doses of Type B trichothecenes on intestinal epithelial cells is synergistic.
Alassane-Kpembi I; Kolf-Clauw M; Gauthier T; Abrami R; Abiola FA; Oswald IP; Puel O
Toxicol Appl Pharmacol; 2013 Oct; 272(1):191-8. PubMed ID: 23735874
[TBL] [Abstract][Full Text] [Related]
8. Cytotoxic effects and degradation products of three mycotoxins: alternariol, 3-acetyl-deoxynivalenol and 15-acetyl-deoxynivalenol in liver hepatocellular carcinoma cells.
Juan-García A; Juan C; König S; Ruiz MJ
Toxicol Lett; 2015 May; 235(1):8-16. PubMed ID: 25772259
[TBL] [Abstract][Full Text] [Related]
9. Transformation of deoxynivalenol and its acetylated derivatives in Chinese steamed bread making, as affected by pH, yeast, and steaming time.
Wu L; Wang B
Food Chem; 2016 Jul; 202():149-55. PubMed ID: 26920279
[TBL] [Abstract][Full Text] [Related]
10. The prevalence of deoxynivalenol and its derivatives in the spring wheat grain from different agricultural production systems in Lithuania.
Janaviciene S; Mankeviciene A; Suproniene S; Kochiieru Y; Keriene I
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2018 Jun; 35(6):1179-1188. PubMed ID: 29337657
[TBL] [Abstract][Full Text] [Related]
11. Toxicological interactions between the mycotoxins deoxynivalenol, nivalenol and their acetylated derivatives in intestinal epithelial cells.
Alassane-Kpembi I; Puel O; Oswald IP
Arch Toxicol; 2015 Aug; 89(8):1337-46. PubMed ID: 25033990
[TBL] [Abstract][Full Text] [Related]
12. Toxicity of deoxynivalenol and its acetylated derivatives on the intestine: differential effects on morphology, barrier function, tight junction proteins, and mitogen-activated protein kinases.
Pinton P; Tsybulskyy D; Lucioli J; Laffitte J; Callu P; Lyazhri F; Grosjean F; Bracarense AP; Kolf-Clauw M; Oswald IP
Toxicol Sci; 2012 Nov; 130(1):180-90. PubMed ID: 22859312
[TBL] [Abstract][Full Text] [Related]
13. Cytotoxic effects induced by patulin, deoxynivalenol and toxin T2 individually and in combination in hepatic cells (HepG2).
Fernández-Blanco C; Elmo L; Waldner T; Ruiz MJ
Food Chem Toxicol; 2018 Oct; 120():12-23. PubMed ID: 29906473
[TBL] [Abstract][Full Text] [Related]
14. In silico and in vitro prediction of the toxicological effects of individual and combined mycotoxins.
Taroncher M; Tolosa J; Prosperini A; Ruiz MJ
Food Chem Toxicol; 2018 Dec; 122():194-202. PubMed ID: 30266313
[TBL] [Abstract][Full Text] [Related]
15. Trichothecene genotypes and production profiles of Fusarium graminearum isolates obtained from barley cultivated in Argentina.
Castañares E; Albuquerque DR; Dinolfo MI; Pinto VF; Patriarca A; Stenglein SA
Int J Food Microbiol; 2014 Jun; 179():57-63. PubMed ID: 24727383
[TBL] [Abstract][Full Text] [Related]
16. Evaluation on levels and conversion profiles of DON, 3-ADON, and 15-ADON during bread making process.
Wu L; Wang B
Food Chem; 2015 Oct; 185():509-16. PubMed ID: 25952900
[TBL] [Abstract][Full Text] [Related]
17. Natural occurrence and clastogenic effects of nivalenol, deoxynivalenol, 3-acetyl-deoxynivalenol, 15-acetyl-deoxynivalenol, and zearalenone in corn from a high-risk area of esophageal cancer.
Hsia CC; Wu JL; Lu XQ; Li YS
Cancer Detect Prev; 1988; 13(2):79-86. PubMed ID: 2977296
[TBL] [Abstract][Full Text] [Related]
18. Toxicology of deoxynivalenol and its acetylated and modified forms.
Payros D; Alassane-Kpembi I; Pierron A; Loiseau N; Pinton P; Oswald IP
Arch Toxicol; 2016 Dec; 90(12):2931-2957. PubMed ID: 27663890
[TBL] [Abstract][Full Text] [Related]
19. Effects of deoxynivalenol (DON) and its microbial biotransformation product deepoxy-deoxynivalenol (DOM-1) on a trout, pig, mouse, and human cell line.
Mayer E; Novak B; Springler A; Schwartz-Zimmermann HE; Nagl V; Reisinger N; Hessenberger S; Schatzmayr G
Mycotoxin Res; 2017 Nov; 33(4):297-308. PubMed ID: 28741250
[TBL] [Abstract][Full Text] [Related]
20. Absence of in vitro genotoxicity potential of the mycotoxin deoxynivalenol in bacteria and in human TK6 and HepaRG cell lines.
Takakura N; Nesslany F; Fessard V; Le Hegarat L
Food Chem Toxicol; 2014 Apr; 66():113-21. PubMed ID: 24468671
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
