317 related articles for article (PubMed ID: 29909630)
1. Transcriptomic Analysis of Red-Fleshed Apples Reveals the Novel Role of MdWRKY11 in Flavonoid and Anthocyanin Biosynthesis.
Wang N; Liu W; Zhang T; Jiang S; Xu H; Wang Y; Zhang Z; Wang C; Chen X
J Agric Food Chem; 2018 Jul; 66(27):7076-7086. PubMed ID: 29909630
[TBL] [Abstract][Full Text] [Related]
2. MdWRKY11 Participates in Anthocyanin Accumulation in Red-Fleshed Apples by Affecting MYB Transcription Factors and the Photoresponse Factor MdHY5.
Liu W; Wang Y; Yu L; Jiang H; Guo Z; Xu H; Jiang S; Fang H; Zhang J; Su M; Zhang Z; Chen X; Chen X; Wang N
J Agric Food Chem; 2019 Aug; 67(32):8783-8793. PubMed ID: 31310107
[TBL] [Abstract][Full Text] [Related]
3. Mdm-miR858 targets MdMYB9 and MdMYBPA1 to participate anthocyanin biosynthesis in red-fleshed apple.
Li Z; Liu W; Chen Q; Zhang S; Mei Z; Yu L; Wang C; Mao Z; Chen Z; Chen X; Wang N
Plant J; 2023 Mar; 113(6):1295-1309. PubMed ID: 36651024
[TBL] [Abstract][Full Text] [Related]
4. The proanthocyanidin-specific transcription factor MdMYBPA1 initiates anthocyanin synthesis under low-temperature conditions in red-fleshed apples.
Wang N; Qu C; Jiang S; Chen Z; Xu H; Fang H; Su M; Zhang J; Wang Y; Liu W; Zhang Z; Lu N; Chen X
Plant J; 2018 Oct; 96(1):39-55. PubMed ID: 29978604
[TBL] [Abstract][Full Text] [Related]
5. A novel NAC transcription factor, MdNAC42, regulates anthocyanin accumulation in red-fleshed apple by interacting with MdMYB10.
Zhang S; Chen Y; Zhao L; Li C; Yu J; Li T; Yang W; Zhang S; Su H; Wang L
Tree Physiol; 2020 Mar; 40(3):413-423. PubMed ID: 32031661
[TBL] [Abstract][Full Text] [Related]
6. The MdHY5-MdWRKY41-MdMYB transcription factor cascade regulates the anthocyanin and proanthocyanidin biosynthesis in red-fleshed apple.
Mao Z; Jiang H; Wang S; Wang Y; Yu L; Zou Q; Liu W; Jiang S; Wang N; Zhang Z; Chen X
Plant Sci; 2021 May; 306():110848. PubMed ID: 33775373
[TBL] [Abstract][Full Text] [Related]
7. Comparative Transcriptomic Profiling to Understand Pre- and Post-Ripening Hormonal Regulations and Anthocyanin Biosynthesis in Early Ripening Apple Fruit.
Onik JC; Hu X; Lin Q; Wang Z
Molecules; 2018 Jul; 23(8):. PubMed ID: 30065188
[TBL] [Abstract][Full Text] [Related]
8. MYB12 and MYB22 play essential roles in proanthocyanidin and flavonol synthesis in red-fleshed apple (Malus sieversii f. niedzwetzkyana).
Wang N; Xu H; Jiang S; Zhang Z; Lu N; Qiu H; Qu C; Wang Y; Wu S; Chen X
Plant J; 2017 Apr; 90(2):276-292. PubMed ID: 28107780
[TBL] [Abstract][Full Text] [Related]
9. Anthocyanin accumulation correlates with hormones in the fruit skin of 'Red Delicious' and its four generation bud sport mutants.
Li WF; Mao J; Yang SJ; Guo ZG; Ma ZH; Dawuda MM; Zuo CW; Chu MY; Chen BH
BMC Plant Biol; 2018 Dec; 18(1):363. PubMed ID: 30563462
[TBL] [Abstract][Full Text] [Related]
10. Phenotypic and genetic analysis of the German Malus Germplasm Collection in terms of type 1 and type 2 red-fleshed apples.
Würdig J; Flachowsky H; Höfer M; Peil A; Eldin Ali MA; Hanke MV
Gene; 2014 Jul; 544(2):198-207. PubMed ID: 24768720
[TBL] [Abstract][Full Text] [Related]
11. An apple MYB transcription factor, MdMYB3, is involved in regulation of anthocyanin biosynthesis and flower development.
Vimolmangkang S; Han Y; Wei G; Korban SS
BMC Plant Biol; 2013 Nov; 13():176. PubMed ID: 24199943
[TBL] [Abstract][Full Text] [Related]
12. Comparative Transcriptomes Analysis of Red- and White-Fleshed Apples in an F1 Population of Malus sieversii f. niedzwetzkyana Crossed with M. domestica 'Fuji'.
Wang N; Zheng Y; Duan N; Zhang Z; Ji X; Jiang S; Sun S; Yang L; Bai Y; Fei Z; Chen X
PLoS One; 2015; 10(7):e0133468. PubMed ID: 26207813
[TBL] [Abstract][Full Text] [Related]
13. Metabolome and transcriptome profiling provide insights into green apple peel reveals light- and UV-B-responsive pathway in anthocyanins accumulation.
Ding R; Che X; Shen Z; Zhang Y
BMC Plant Biol; 2021 Jul; 21(1):351. PubMed ID: 34303342
[TBL] [Abstract][Full Text] [Related]
14. Transcriptome Analysis of White- and Red-Fleshed Apple Fruits Uncovered Novel Genes Related to the Regulation of Anthocyanin Biosynthesis.
Keller-Przybylkowicz S; Oskiera M; Liu X; Song L; Zhao L; Du X; Kruczynska D; Walencik A; Kowara N; Bartoszewski G
Int J Mol Sci; 2024 Feb; 25(3):. PubMed ID: 38339057
[TBL] [Abstract][Full Text] [Related]
15. MdHB1 down-regulation activates anthocyanin biosynthesis in the white-fleshed apple cultivar 'Granny Smith'.
Jiang Y; Liu C; Yan D; Wen X; Liu Y; Wang H; Dai J; Zhang Y; Liu Y; Zhou B; Ren X
J Exp Bot; 2017 Feb; 68(5):1055-1069. PubMed ID: 28338881
[TBL] [Abstract][Full Text] [Related]
16. A key structural gene, AaLDOX, is involved in anthocyanin biosynthesis in all red-fleshed kiwifruit (Actinidia arguta) based on transcriptome analysis.
Li Y; Fang J; Qi X; Lin M; Zhong Y; Sun L
Gene; 2018 Mar; 648():31-41. PubMed ID: 29309888
[TBL] [Abstract][Full Text] [Related]
17. Red colouration in apple fruit is due to the activity of the MYB transcription factor, MdMYB10.
Espley RV; Hellens RP; Putterill J; Stevenson DE; Kutty-Amma S; Allan AC
Plant J; 2007 Feb; 49(3):414-27. PubMed ID: 17181777
[TBL] [Abstract][Full Text] [Related]
18. Identification of gene co-expression networks and key genes regulating flavonoid accumulation in apple (Malus × domestica) fruit skin.
Ding T; Zhang R; Zhang H; Zhou Z; Liu C; Wu M; Wang H; Dong H; Liu J; Yao JL; Yan Z
Plant Sci; 2021 Mar; 304():110747. PubMed ID: 33568292
[TBL] [Abstract][Full Text] [Related]
19. The regulatory role of MdNAC14-Like in anthocyanin synthesis and proanthocyanidin accumulation in red-fleshed apples.
Xu T; Yu L; Huang N; Liu W; Fang Y; Chen C; Jiang L; Wang T; Zhao J; Zhang Z; Xu Y; Wang N; Chen X
Plant Physiol Biochem; 2023 Nov; 204():108068. PubMed ID: 37852067
[TBL] [Abstract][Full Text] [Related]
20. Anthocyanin Biosynthesis and Methylation of the
Jia D; Li Z; Dang Q; Shang L; Shen J; Leng X; Wang Y; Yuan Y
J Agric Food Chem; 2020 Apr; 68(15):4292-4304. PubMed ID: 32207980
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]