149 related articles for article (PubMed ID: 29945915)
1. Linoleic Acid in Adipose Tissue and Development of Ischemic Stroke: A Danish Case-Cohort Study.
Venø SK; Bork CS; Jakobsen MU; Lundbye-Christensen S; Bach FW; Overvad K; Schmidt EB
J Am Heart Assoc; 2018 Jun; 7(13):. PubMed ID: 29945915
[TBL] [Abstract][Full Text] [Related]
2. Marine n-3 Polyunsaturated Fatty Acids and the Risk of Ischemic Stroke.
Venø SK; Bork CS; Jakobsen MU; Lundbye-Christensen S; McLennan PL; Bach FW; Overvad K; Schmidt EB
Stroke; 2019 Feb; 50(2):274-282. PubMed ID: 30602356
[TBL] [Abstract][Full Text] [Related]
3. Substitution of Linoleic Acid for Other Macronutrients and the Risk of Ischemic Stroke.
Venø SK; Schmidt EB; Jakobsen MU; Lundbye-Christensen S; Bach FW; Overvad K
Stroke; 2017 Dec; 48(12):3190-3195. PubMed ID: 29070717
[TBL] [Abstract][Full Text] [Related]
4. Adipose tissue content of alpha-linolenic acid and the risk of ischemic stroke and ischemic stroke subtypes: A Danish case-cohort study.
Bork CS; Venø SK; Lundbye-Christensen S; Jakobsen MU; Tjønneland A; Calder PC; Overvad K; Schmidt EB
PLoS One; 2018; 13(6):e0198927. PubMed ID: 29889889
[TBL] [Abstract][Full Text] [Related]
5. Adipose Tissue Lipophilic Index and Risk of Ischemic Stroke-A Danish Case-Cohort Study.
Tram L; Krogh Venø S; Dahm CC; H Thomsen B; Berg Johansen M; Overvad K; Berg Schmidt E
Nutrients; 2018 Oct; 10(11):. PubMed ID: 30360550
[TBL] [Abstract][Full Text] [Related]
6. Substitution of Fish for Red Meat or Poultry and Risk of Ischemic Stroke.
Venø SK; Bork CS; Jakobsen MU; Lundbye-Christensen S; Bach FW; McLennan PL; Tjønneland A; Schmidt EB; Overvad K
Nutrients; 2018 Nov; 10(11):. PubMed ID: 30400285
[TBL] [Abstract][Full Text] [Related]
7. Adipose tissue fatty acids present in dairy fat and risk of stroke: the Danish Diet, Cancer and Health cohort.
Laursen ASD; Dahm CC; Johnsen SP; Schmidt EB; Overvad K; Jakobsen MU
Eur J Nutr; 2019 Mar; 58(2):529-539. PubMed ID: 29330661
[TBL] [Abstract][Full Text] [Related]
8. Dietary Intake of α-Linolenic Acid Is Not Appreciably Associated with Risk of Ischemic Stroke among Middle-Aged Danish Men and Women.
Bork CS; Venø SK; Lundbye-Christensen S; Jakobsen MU; Tjønneland A; Schmidt EB; Overvad K
J Nutr; 2018 Jun; 148(6):952-958. PubMed ID: 29767732
[TBL] [Abstract][Full Text] [Related]
9. Plasma fatty acid composition and incident ischemic stroke in middle-aged adults: the Atherosclerosis Risk in Communities (ARIC) Study.
Yamagishi K; Folsom AR; Steffen LM;
Cerebrovasc Dis; 2013; 36(1):38-46. PubMed ID: 23920478
[TBL] [Abstract][Full Text] [Related]
10. Linoleic acid in adipose tissue and the risk of myocardial infarction: a case-cohort study.
Nielsen MH; Frydenberg M; Bork CS; Venø SK; Tjønneland A; Schmidt EB; Overvad K; Jakobsen MU
Eur J Nutr; 2021 Oct; 60(7):3639-3646. PubMed ID: 33687534
[TBL] [Abstract][Full Text] [Related]
11. Higher Habitual Dietary Intakes of Flavanols and Anthocyanins Differentially Associate with Lower Incidence of Ischemic Stroke Subtypes-A Follow-Up Analysis.
Parmenter BH; Pokharel P; Dalgaard F; Murray K; Cassidy A; Bondonno CP; Lewis JR; Kyrø C; Tjønneland A; Overvad K; Hodgson JM; Bondonno NP
J Nutr; 2023 Nov; 153(11):3280-3286. PubMed ID: 37716608
[TBL] [Abstract][Full Text] [Related]
12. Baseline patterns of adipose tissue fatty acids and long-term risk of breast cancer: a case-cohort study in the Danish cohort Diet, Cancer and Health.
Schmidt JA; Gorst-Rasmussen A; Nyström PW; Christensen JH; Schmidt EB; Dethlefsen C; Tjønneland A; Overvad K; Dahm CC
Eur J Clin Nutr; 2014 Oct; 68(10):1088-94. PubMed ID: 24642780
[TBL] [Abstract][Full Text] [Related]
13. Omega-3 Fatty Acids and Incident Ischemic Stroke and Its Atherothrombotic and Cardioembolic Subtypes in 3 US Cohorts.
Saber H; Yakoob MY; Shi P; Longstreth WT; Lemaitre RN; Siscovick D; Rexrode KM; Willett WC; Mozaffarian D
Stroke; 2017 Oct; 48(10):2678-2685. PubMed ID: 28830976
[TBL] [Abstract][Full Text] [Related]
14. Patterns of adipose tissue fatty acids and the risk of atrial fibrillation: A case-cohort study.
Dinesen PT; Rix TA; Joensen AM; Dahm CC; Lundbye-Christensen S; Schmidt EB; Overvad K
PLoS One; 2018; 13(12):e0208833. PubMed ID: 30533060
[TBL] [Abstract][Full Text] [Related]
15. Marine n-3 Fatty Acids and the Risk of Peripheral Arterial Disease.
Lasota AN; Grønholdt MM; Bork CS; Lundbye-Christensen S; Overvad K; Schmidt EB
J Am Coll Cardiol; 2018 Oct; 72(14):1576-1584. PubMed ID: 30261957
[TBL] [Abstract][Full Text] [Related]
16. Adherence to national food-based dietary guidelines and incidence of stroke: A cohort study of Danish men and women.
Hansen SH; Overvad K; Hansen CP; Dahm CC
PLoS One; 2018; 13(10):e0206242. PubMed ID: 30356304
[TBL] [Abstract][Full Text] [Related]
17. Long-term mortality in patients with coexisting potential causes of ischemic stroke.
Kim YD; Cha MJ; Kim J; Lee DH; Lee HS; Nam CM; Nam HS; Heo JH
Int J Stroke; 2015 Jun; 10(4):541-6. PubMed ID: 23490161
[TBL] [Abstract][Full Text] [Related]
18. Epidemiology of ischemic stroke subtypes according to TOAST criteria: incidence, recurrence, and long-term survival in ischemic stroke subtypes: a population-based study.
Kolominsky-Rabas PL; Weber M; Gefeller O; Neundoerfer B; Heuschmann PU
Stroke; 2001 Dec; 32(12):2735-40. PubMed ID: 11739965
[TBL] [Abstract][Full Text] [Related]
19. Plasma natriuretic peptides and incidence of subtypes of ischemic stroke.
Berntsson J; Zia E; Borné Y; Melander O; Hedblad B; Engström G
Cerebrovasc Dis; 2014; 37(6):444-50. PubMed ID: 25060145
[TBL] [Abstract][Full Text] [Related]
20. Trans fatty acids in adipose tissue and risk of myocardial infarction: A case-cohort study.
Jakobsen MU; Gorst-Rasmussen A; Eriksen HH; Stegger J; Joensen AM; Tjønneland A; Dyerberg J; Schmidt EB; Overvad K
PLoS One; 2018; 13(8):e0202363. PubMed ID: 30133507
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
