These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

114 related articles for article (PubMed ID: 29973436)

  • 1. Mechanism of Suppression of Blood Glucose Level by Calcium Alginate in Rats.
    Idota Y; Kato T; Shiragami K; Koike M; Yokoyama A; Takahashi H; Yano K; Ogihara T
    Biol Pharm Bull; 2018 Sep; 41(9):1362-1366. PubMed ID: 29973436
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Randomized, Double-Blind, Crossover Clinical Trial of the Effect of Calcium Alginate in Noodles on Postprandial Blood Glucose Level.
    Kato T; Idota Y; Shiragami K; Koike M; Nishibori F; Tomokane M; Seki T; Itabashi K; Hakoda K; Takahashi H; Yano K; Kobayashi T; Obara N; Ogihara T
    Biol Pharm Bull; 2018 Sep; 41(9):1367-1371. PubMed ID: 29973437
    [TBL] [Abstract][Full Text] [Related]  

  • 3. The Postprandial Anti-Hyperglycemic Effect of Pyridoxine and Its Derivatives Using In Vitro and In Vivo Animal Models.
    Kim HH; Kang YR; Lee JY; Chang HB; Lee KW; Apostolidis E; Kwon YI
    Nutrients; 2018 Feb; 10(3):. PubMed ID: 29495635
    [TBL] [Abstract][Full Text] [Related]  

  • 4. α-Glucosidase inhibitory effect of resveratrol and piceatannol.
    Zhang AJ; Rimando AM; Mizuno CS; Mathews ST
    J Nutr Biochem; 2017 Sep; 47():86-93. PubMed ID: 28570943
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Inhibitory effect of black tea and its combination with acarbose on small intestinal α-glucosidase activity.
    Satoh T; Igarashi M; Yamada S; Takahashi N; Watanabe K
    J Ethnopharmacol; 2015 Feb; 161():147-55. PubMed ID: 25523370
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Persimmon Tannin Decreased the Glycemic Response through Decreasing the Digestibility of Starch and Inhibiting α-Amylase, α-Glucosidase, and Intestinal Glucose Uptake.
    Li K; Yao F; Du J; Deng X; Li C
    J Agric Food Chem; 2018 Feb; 66(7):1629-1637. PubMed ID: 29388426
    [TBL] [Abstract][Full Text] [Related]  

  • 7. In vitro and in vivo α-amylase and α-glucosidase inhibiting activities of the protein extracts from two varieties of bitter gourd (Momordica charantia L.).
    Poovitha S; Parani M
    BMC Complement Altern Med; 2016 Jul; 16 Suppl 1(Suppl 1):185. PubMed ID: 27454418
    [TBL] [Abstract][Full Text] [Related]  

  • 8. The anthocyanins in black currants regulate postprandial hyperglycaemia primarily by inhibiting α-glucosidase while other phenolics modulate salivary α-amylase, glucose uptake and sugar transporters.
    Barik SK; Russell WR; Moar KM; Cruickshank M; Scobbie L; Duncan G; Hoggard N
    J Nutr Biochem; 2020 Apr; 78():108325. PubMed ID: 31952012
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Effect and potential mechanism of action of sea cucumber saponins on postprandial blood glucose in mice.
    Fu X; Wen M; Han X; Yanagita T; Xue Y; Wang J; Xue C; Wang Y
    Biosci Biotechnol Biochem; 2016 Jun; 80(6):1081-7. PubMed ID: 26932154
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Modeling of cooked starch digestion process using recombinant human pancreatic α-amylase and maltase-glucoamylase for in vitro evaluation of α-glucosidase inhibitors.
    Cao X; Zhang C; Dong Y; Geng P; Bai F; Bai G
    Carbohydr Res; 2015 Sep; 414():15-21. PubMed ID: 26162745
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Reduction Effect of Calcium Alginate on Blood Triglyceride Levels Causing the Inhibition of Hepatic and Total Body Accumulation of Fat in Rats.
    Kasahara F; Kato T; Idota Y; Takahashi H; Kakinuma C; Yano K; Arakawa H; Hara K; Miyajima C; Ogihara T
    Biol Pharm Bull; 2019; 42(3):365-372. PubMed ID: 30828069
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Dietary Flavonoids and Acarbose Synergistically Inhibit α-Glucosidase and Lower Postprandial Blood Glucose.
    Zhang BW; Li X; Sun WL; Xing Y; Xiu ZL; Zhuang CL; Dong YS
    J Agric Food Chem; 2017 Sep; 65(38):8319-8330. PubMed ID: 28875706
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Helichrysum and grapefruit extracts inhibit carbohydrate digestion and absorption, improving postprandial glucose levels and hyperinsulinemia in rats.
    de la Garza AL; Etxeberria U; Lostao MP; San Román B; Barrenetxe J; Martínez JA; Milagro FI
    J Agric Food Chem; 2013 Dec; 61(49):12012-9. PubMed ID: 24261475
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Scopoletin inhibits α-glucosidase in vitro and alleviates postprandial hyperglycemia in mice with diabetes.
    Jang JH; Park JE; Han JS
    Eur J Pharmacol; 2018 Sep; 834():152-156. PubMed ID: 30031794
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Cholesterol-Lowering Effect of Calcium Alginate in Rats.
    Idota Y; Kogure Y; Kato T; Ogawa M; Kobayashi S; Kakinuma C; Yano K; Arakawa H; Miyajima C; Kasahara F; Ogihara T
    Biol Pharm Bull; 2016; 39(1):62-7. PubMed ID: 26725428
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Shiitake polysaccharides acted as a non-competitive inhibitor to α-glucosidase and inhibited glucose transport of digested starch from Caco-2 cells monolayer.
    Tu J; Adhikari B; Brennan MA; Bai W; Cheng P; Brennan CS
    Food Res Int; 2023 Nov; 173(Pt 1):113268. PubMed ID: 37803584
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Berberine acutely inhibits the digestion of maltose in the intestine.
    Li ZQ; Zuo DY; Qie XD; Qi H; Zhao MQ; Wu YL
    J Ethnopharmacol; 2012 Jul; 142(2):474-80. PubMed ID: 22626925
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Bound Polyphenols from Red Quinoa Prevailed over Free Polyphenols in Reducing Postprandial Blood Glucose Rises by Inhibiting α-Glucosidase Activity and Starch Digestion.
    Zhang Y; Bai B; Yan Y; Liang J; Guan X
    Nutrients; 2022 Feb; 14(4):. PubMed ID: 35215378
    [TBL] [Abstract][Full Text] [Related]  

  • 19. In vitro and in vivo reduction of post-prandial blood glucose levels by ethyl alcohol and water Zingiber mioga extracts through the inhibition of carbohydrate hydrolyzing enzymes.
    Jo SH; Cho CY; Lee JY; Ha KS; Kwon YI; Apostolidis E
    BMC Complement Altern Med; 2016 Mar; 16():111. PubMed ID: 27036710
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Chestnut astringent skin extract, an alpha-amylase inhibitor, retards carbohydrate absorption in rats and humans.
    Tsujita T; Takaku T; Suzuki T
    J Nutr Sci Vitaminol (Tokyo); 2008 Feb; 54(1):82-8. PubMed ID: 18388412
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.