These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

136 related articles for article (PubMed ID: 29997593)

  • 21. Purification and partial characterization of Lactobacillus species SK007 lactate dehydrogenase (LDH) catalyzing phenylpyruvic acid (PPA) conversion into phenyllactic acid (PLA).
    Li X; Jiang B; Pan B; Mu W; Zhang T
    J Agric Food Chem; 2008 Apr; 56(7):2392-9. PubMed ID: 18333614
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Anti-aflatoxigenic effect of organic acids produced by Lactobacillus plantarum.
    Guimarães A; Santiago A; Teixeira JA; Venâncio A; Abrunhosa L
    Int J Food Microbiol; 2018 Jan; 264():31-38. PubMed ID: 29107194
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Mode of antimicrobial action of vanillin against Escherichia coli, Lactobacillus plantarum and Listeria innocua.
    Fitzgerald DJ; Stratford M; Gasson MJ; Ueckert J; Bos A; Narbad A
    J Appl Microbiol; 2004; 97(1):104-13. PubMed ID: 15186447
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Antimicrobial assays of natural extracts and their inhibitory effect against Listeria innocua and fish spoilage bacteria, after incorporation into biopolymer edible films.
    Iturriaga L; Olabarrieta I; de Marañón IM
    Int J Food Microbiol; 2012 Aug; 158(1):58-64. PubMed ID: 22824340
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Antilisterial activity by enterococci in a model predicting the temperature evolution of Taleggio, an Italian soft cheese.
    Giraffa G; Neviani E; Tarelli GT
    J Dairy Sci; 1994 May; 77(5):1176-82. PubMed ID: 8046062
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Antifungal activity of 2 lactic acid bacteria of the Weissella genus isolated from food.
    Ndagano D; Lamoureux T; Dortu C; Vandermoten S; Thonart P
    J Food Sci; 2011 Aug; 76(6):M305-11. PubMed ID: 21729073
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Antilisterial activity of
    Ramroop P; Neetoo H
    AIMS Microbiol; 2018; 4(1):67-84. PubMed ID: 31294204
    [No Abstract]   [Full Text] [Related]  

  • 28. Antibacterial activity against foodborne Staphylococcus aureus and antioxidant capacity of various pure phenolic compounds.
    Rúa J; Fernández-Álvarez L; de Castro C; Del Valle P; de Arriaga D; García-Armesto MR
    Foodborne Pathog Dis; 2011 Jan; 8(1):149-57. PubMed ID: 21034269
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Production of phenyllactic acid by lactic acid bacteria: an approach to the selection of strains contributing to food quality and preservation.
    Valerio F; Lavermicocca P; Pascale M; Visconti A
    FEMS Microbiol Lett; 2004 Apr; 233(2):289-95. PubMed ID: 15063498
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Anti-Listeria effect of enterocin A, produced by cheese-isolated Enterococcus faecium EFM01, relative to other bacteriocins from lactic acid bacteria.
    Ennahar S; Deschamps N
    J Appl Microbiol; 2000 Mar; 88(3):449-57. PubMed ID: 10747225
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Synthesis and antibacterial activity of new peptides from Alfalfa RuBisCO protein hydrolysates and mode of action via a membrane damage mechanism against Listeria innocua.
    Kobbi S; Nedjar N; Chihib N; Balti R; Chevalier M; Silvain A; Chaabouni S; Dhulster P; Bougatef A
    Microb Pathog; 2018 Feb; 115():41-49. PubMed ID: 29221796
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Purification of antilisterial bacteriocins.
    Berjeaud JM; Cenatiempo Y
    Methods Mol Biol; 2004; 268():225-33. PubMed ID: 15156034
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Comparing organic acids and salt derivatives as antimicrobials against selected poultry-borne Listeria monocytogenes strains in vitro.
    Lues JF; Theron MM
    Foodborne Pathog Dis; 2012 Dec; 9(12):1126-9. PubMed ID: 23190165
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Purification, partial characterisation and mode of action of enterococcin EFS2, an antilisterial bacteriocin produced by a strain of Enterococcus faecalis isolated from a cheese.
    Maisnier-Patin S; Forni E; Richard J
    Int J Food Microbiol; 1996 Jul; 30(3):255-70. PubMed ID: 8854179
    [TBL] [Abstract][Full Text] [Related]  

  • 35. A novel high-level phenyllactic acid fungal producer, Kodamaea ohmeri w5 screened from fermented broad bean-chili-paste.
    Zhao C; Penttinen P; Zhang L; Dong L; Zhang F; Liao D; Zhang S; Li Z; Zhang X
    Int J Food Microbiol; 2025 Jan; 426():110923. PubMed ID: 39353221
    [TBL] [Abstract][Full Text] [Related]  

  • 36. The lethal effect of carrot on Listeria species.
    Nguyen-The C; Lund BM
    J Appl Bacteriol; 1991 Jun; 70(6):479-88. PubMed ID: 1938672
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Antimicrobial resistance of Listeria monocytogenes and Listeria innocua from meat products and meat-processing environment.
    Gómez D; Azón E; Marco N; Carramiñana JJ; Rota C; Ariño A; Yangüela J
    Food Microbiol; 2014 Sep; 42():61-5. PubMed ID: 24929718
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Growth control of Listeria innocua 2030c on vacuum-packaged cold-smoked salmon by lactic acid bacteria.
    Tomé E; Gibbs PA; Teixeira PC
    Int J Food Microbiol; 2008 Feb; 121(3):285-94. PubMed ID: 18068846
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Antagonistic effect on Listeria monocytogenes and L. innocua of a bacteriocin-like metabolite produced by lactic acid bacteria isolated from sucuk.
    Con AH; Gökalp HY; Kaya M
    Meat Sci; 2001 Dec; 59(4):437-41. PubMed ID: 22062969
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Effect of enterocin 4231 in Slovak fermented salami Púchov after its experimental inoculation with Listeria innocua Li1.
    Lauková A; Turek P
    Acta Sci Pol Technol Aliment; 2011; 10(4):423-31. PubMed ID: 22230924
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 7.