These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

139 related articles for article (PubMed ID: 30026039)

  • 1. Construction of a series of intermediates in the β-oxidation pathway from THA to EPA via DHA in free acid form.
    Kanamori S; Ishida H; Yamamoto K; Itoh T
    Bioorg Med Chem; 2018 Aug; 26(15):4390-4401. PubMed ID: 30026039
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Formation of cyclic deoxyguanosine adducts from omega-3 and omega-6 polyunsaturated fatty acids under oxidative conditions.
    Pan J; Chung FL
    Chem Res Toxicol; 2002 Mar; 15(3):367-72. PubMed ID: 11896684
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Role of cytochrome P450 enzymes in the bioactivation of polyunsaturated fatty acids.
    Konkel A; Schunck WH
    Biochim Biophys Acta; 2011 Jan; 1814(1):210-22. PubMed ID: 20869469
    [TBL] [Abstract][Full Text] [Related]  

  • 4. In contrast with docosahexaenoic acid, eicosapentaenoic acid and hypolipidaemic derivatives decrease hepatic synthesis and secretion of triacylglycerol by decreased diacylglycerol acyltransferase activity and stimulation of fatty acid oxidation.
    Berge RK; Madsen L; Vaagenes H; Tronstad KJ; Göttlicher M; Rustan AC
    Biochem J; 1999 Oct; 343 Pt 1(Pt 1):191-7. PubMed ID: 10493929
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Isolation and structural analysis of the cyclic fatty acid monomers formed from eicosapentaenoic and docosahexaenoic acids during fish oil deodorization.
    Berdeaux O; Fournier V; Lambelet P; Dionisi F; Sébédio JL; Destaillats F
    J Chromatogr A; 2007 Jan; 1138(1-2):216-24. PubMed ID: 17113094
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Dietary sesamin and docosahexaenoic and eicosapentaenoic acids synergistically increase the gene expression of enzymes involved in hepatic peroxisomal fatty acid oxidation in rats.
    Arachchige PG; Takahashi Y; Ide T
    Metabolism; 2006 Mar; 55(3):381-90. PubMed ID: 16483883
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Reduction of n-3 PUFAs, specifically DHA and EPA, and enhancement of peroxisomal beta-oxidation in type 2 diabetic rat heart.
    Hou L; Lian K; Yao M; Shi Y; Lu X; Fang L; He T; Jiang L
    Cardiovasc Diabetol; 2012 Oct; 11():126. PubMed ID: 23057715
    [TBL] [Abstract][Full Text] [Related]  

  • 8. pfaB products determine the molecular species produced in bacterial polyunsaturated fatty acid biosynthesis.
    Orikasa Y; Tanaka M; Sugihara S; Hori R; Nishida T; Ueno A; Morita N; Yano Y; Yamamoto K; Shibahara A; Hayashi H; Yamada Y; Yamada A; Yu R; Watanabe K; Okuyama H
    FEMS Microbiol Lett; 2009 Jun; 295(2):170-6. PubMed ID: 19453514
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Pancreatic lipase selectively hydrolyses DPA over EPA and DHA due to location of double bonds in the fatty acid rather than regioselectivity.
    Akanbi TO; Sinclair AJ; Barrow CJ
    Food Chem; 2014 Oct; 160():61-6. PubMed ID: 24799209
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Polyunsaturated fatty acids incorporation into cardiolipin in H9c2 cardiac myoblast.
    Ting HC; Chao YJ; Hsu YH
    J Nutr Biochem; 2015 Jul; 26(7):769-75. PubMed ID: 25866137
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Enzymatic Synthesis of Epoxidized Metabolites of Docosahexaenoic, Eicosapentaenoic, and Arachidonic Acids.
    Woodman JW; Cinelli MA; Scharmen-Burgdolf A; Lee KSS
    J Vis Exp; 2019 Jun; (148):. PubMed ID: 31305515
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Expression of a type 2 diacylglycerol acyltransferase from Thalassiosira pseudonana in yeast leads to incorporation of docosahexaenoic acid β-oxidation intermediates into triacylglycerol.
    Xu J; Kazachkov M; Jia Y; Zheng Z; Zou J
    FEBS J; 2013 Dec; 280(23):6162-72. PubMed ID: 24128189
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Analysis of eicosapentaenoic and docosahexaenoic acid geometrical isomers formed during fish oil deodorization.
    Fournier V; Juanéda P; Destaillats F; Dionisi F; Lambelet P; Sébédio JL; Berdeaux O
    J Chromatogr A; 2006 Sep; 1129(1):21-8. PubMed ID: 16893549
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Eicosapentaenoic acid inhibits oxidation of high density lipoprotein particles in a manner distinct from docosahexaenoic acid.
    Sherratt SCR; Mason RP
    Biochem Biophys Res Commun; 2018 Feb; 496(2):335-338. PubMed ID: 29331380
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Different specificity of two types of Pseudomonas lipases for C20 fatty acids with a Delta5 unsaturated double bond and their application for selective concentration of fatty acids.
    Kojima Y; Sakuradani E; Shimizu S
    J Biosci Bioeng; 2006 Jun; 101(6):496-500. PubMed ID: 16935251
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Polyunsaturated fatty acids of marine origin upregulate mitochondrial biogenesis and induce beta-oxidation in white fat.
    Flachs P; Horakova O; Brauner P; Rossmeisl M; Pecina P; Franssen-van Hal N; Ruzickova J; Sponarova J; Drahota Z; Vlcek C; Keijer J; Houstek J; Kopecky J
    Diabetologia; 2005 Nov; 48(11):2365-75. PubMed ID: 16205884
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Synthetic manipulations of polyunsaturated fatty acids as a convenient strategy for the synthesis of bioactive compounds.
    Vik A; Hansen TV
    Org Biomol Chem; 2018 Dec; 16(48):9319-9333. PubMed ID: 30511071
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Syntheses of some polyunsaturated sulfur- and oxygen-containing fatty acids related to eicosapentaenoic and docosahexaenoic acids.
    Flock S; Lundquist M; Skattebøl L
    Acta Chem Scand (Cph); 1999 Jun; 53(6):436-45. PubMed ID: 10377950
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Fortification of foods with omega-3 polyunsaturated fatty acids.
    Ganesan B; Brothersen C; McMahon DJ
    Crit Rev Food Sci Nutr; 2014; 54(1):98-114. PubMed ID: 24188235
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Specific effect of polyunsaturated fatty acids on the cholesterol-poor membrane domain in a model membrane.
    Onuki Y; Hagiwara C; Sugibayashi K; Takayama K
    Chem Pharm Bull (Tokyo); 2008 Aug; 56(8):1103-9. PubMed ID: 18670110
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.