59 related articles for article (PubMed ID: 3005198)
1. Nutritional goals from COMA and NACNE: how can they be achieved?
Nelson M
Hum Nutr Appl Nutr; 1985 Dec; 39(6):456-64. PubMed ID: 3005198
[TBL] [Abstract][Full Text] [Related]
2. A study among dietitians and adult members of their households of the practicalities and implications of following proposed dietary guidelines for the UK. British Dietetic Association Community Nutrition Group Nutrition Guidelines Project.
Cole-Hamilton I; Gunner K; Leverkus C; Starr J
Hum Nutr Appl Nutr; 1986 Oct; 40(5):365-89. PubMed ID: 3781883
[TBL] [Abstract][Full Text] [Related]
3. Dietary fibre intakes in the United Kingdom before and after retirement from work.
Davies L; Holdsworth MD; MacFarlane D
Hum Nutr Appl Nutr; 1986 Dec; 40(6):431-9. PubMed ID: 3027006
[TBL] [Abstract][Full Text] [Related]
4. Substitution of skimmed milk for high-fat milk in the diets of men and women in South Wales.
Lloyd-Hughes E; Daniels CE
Eur J Clin Nutr; 1988 Aug; 42(8):715-23. PubMed ID: 3181106
[TBL] [Abstract][Full Text] [Related]
5. The NACNE report: are the dietary goals realistic? Comparisons with the dietary patterns of dietitians.
Black AE; Ravenscroft C; Sims AJ
Hum Nutr Appl Nutr; 1984 Jun; 38(3):165-79. PubMed ID: 6090350
[TBL] [Abstract][Full Text] [Related]
6. Dietary fibre intakes of individuals with different eating patterns.
Davies GJ; Crowder M; Dickerson JW
Hum Nutr Appl Nutr; 1985 Apr; 39(2):139-48. PubMed ID: 2991173
[TBL] [Abstract][Full Text] [Related]
7. A dietary survey of an isolated population in the UK: the islanders of Orkney.
Barber SA; Bull NL; Cameron AM
Hum Nutr Appl Nutr; 1986 Dec; 40(6):462-9. PubMed ID: 3027007
[TBL] [Abstract][Full Text] [Related]
8. The diet of Auckland men and women aged 25-64 years.
Scragg R; Jackson R; Beaglehole R; Lay-Yee R
N Z Med J; 1991 Jun; 104(913):219-22. PubMed ID: 1646979
[TBL] [Abstract][Full Text] [Related]
9. Dietary survey in 40-year-old Edinburgh men.
Thomson M; Logan RL; Sharman M; Lockerbie L; Riemersma RA; Oliver MF
Hum Nutr Appl Nutr; 1982 Aug; 36A(4):272-80. PubMed ID: 6290433
[TBL] [Abstract][Full Text] [Related]
10. Energy, saturated fat and fibre intakes among Dutch children and adolescents at breakfast and implications for educational messages.
Raaijmakers LG; Bessems KM; Kremers SP; van Assema P
Nutr Health; 2012 Oct; 21(4):219-31. PubMed ID: 24197861
[TBL] [Abstract][Full Text] [Related]
11. Food frequency questionnaire versus 7-day weighed dietary record information on dietary fibre and fat intake in middle-aged Swedish men.
Persson PG; Carlsson S; Grill V; Hagman U; Lundgren AC; Ostenson CG; Perers M; Wallén A
Scand J Soc Med; 1998 Mar; 26(1):75-80. PubMed ID: 9526768
[TBL] [Abstract][Full Text] [Related]
12. A weighed dietary survey of women in South Wales.
Barasi ME; Phillips KM; Burr ML
Hum Nutr Appl Nutr; 1985 Jun; 39(3):189-94. PubMed ID: 4044285
[TBL] [Abstract][Full Text] [Related]
13. The diets of British schoolchildren. Sub-committee on Nutritional Surveillance. Committee on Medical Aspects of Food Policy.
Rep Health Soc Subj (Lond); 1989; 36():1-293. PubMed ID: 2641174
[TBL] [Abstract][Full Text] [Related]
14. Dietary intake of men in Wembley, London, by weighed inventory: comparison with national recommendations, with particular emphasis on fat intake.
Thompson RL; Cruickshank JK; Ellis LJ; Walker AO; Fox TE; Miller GJ
Eur J Clin Nutr; 1989 Apr; 43(4):245-51. PubMed ID: 2661217
[TBL] [Abstract][Full Text] [Related]
15. Trends in nutrient intake among adults with diabetes in the United States: 1988-2004.
Oza-Frank R; Cheng YJ; Narayan KM; Gregg EW
J Am Diet Assoc; 2009 Jul; 109(7):1173-8. PubMed ID: 19559133
[TBL] [Abstract][Full Text] [Related]
16. Meat consumption after disaggregation of meat dishes in a cohort of British adults in 1989 and 1999 in relation to diet quality.
Prynne CJ; Wagemakers JJ; Stephen AM; Wadsworth ME
Eur J Clin Nutr; 2009 May; 63(5):660-6. PubMed ID: 18285805
[TBL] [Abstract][Full Text] [Related]
17. Effects of long-term intervention with low- and high-glycaemic-index breakfasts on food intake in children aged 8-11 years.
Henry CJ; Lightowler HJ; Strik CM
Br J Nutr; 2007 Sep; 98(3):636-40. PubMed ID: 17451613
[TBL] [Abstract][Full Text] [Related]
18. A short dietary questionnaire for use in an epidemiological survey: comparison with weighed dietary records.
Yarnell JW; Fehily AM; Milbank JE; Sweetnam PM; Walker CL
Hum Nutr Appl Nutr; 1983 Apr; 37(2):103-12. PubMed ID: 6305883
[TBL] [Abstract][Full Text] [Related]
19. [Drinking-related changes in dietary intake in 2165 male adults--with special reference to carbohydrate, protein and fat].
Nakajima T; Murayama N; Ohta S; Kugimoto M; Sato A
Nihon Koshu Eisei Zasshi; 1992 Feb; 39(2):90-9. PubMed ID: 1568026
[TBL] [Abstract][Full Text] [Related]
20. Daily intake of macronutrients in a group of institutionalized elderly people in León. Spain.
García-Arias MT; Villarino Rodríguez A; García-Linares MC; Rocandio AM; García-Fernández MC
Nutr Hosp; 2003; 18(2):87-90. PubMed ID: 12723379
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
