These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

160 related articles for article (PubMed ID: 30086643)

  • 41. Microcapsules with macroholes prepared by the competitive adsorption of surfactants on emulsion droplet surfaces.
    Kamio E; Yonemura S; Ono T; Yoshizawa H
    Langmuir; 2008 Dec; 24(23):13287-98. PubMed ID: 18666759
    [TBL] [Abstract][Full Text] [Related]  

  • 42. Self-assembled architectures from biohybrid triblock copolymers.
    Reynhout IC; Cornelissen JJ; Nolte RJ
    J Am Chem Soc; 2007 Feb; 129(8):2327-32. PubMed ID: 17274615
    [TBL] [Abstract][Full Text] [Related]  

  • 43. Fabrication strategy for amphiphilic microcapsules with narrow size distribution by premix membrane emulsification.
    Wei Y; Wang Y; Wang L; Hao D; Ma G
    Colloids Surf B Biointerfaces; 2011 Oct; 87(2):399-408. PubMed ID: 21683559
    [TBL] [Abstract][Full Text] [Related]  

  • 44. A comparative study on the capacity of a range of food-grade particles to form stable O/W and W/O Pickering emulsions.
    Duffus LJ; Norton JE; Smith P; Norton IT; Spyropoulos F
    J Colloid Interface Sci; 2016 Jul; 473():9-21. PubMed ID: 27042820
    [TBL] [Abstract][Full Text] [Related]  

  • 45. Effects of sugars on the formation of nanometer-sized droplets of vegetable oil by an isothermal low-energy emulsification method.
    Ikeda S; Miyanoshita M; Gohtani S
    J Food Sci; 2013 Jul; 78(7):E1017-21. PubMed ID: 23701718
    [TBL] [Abstract][Full Text] [Related]  

  • 46. Silicone oil emulsions: strategies to improve their stability and applications in hair care products.
    Nazir H; Zhang W; Liu Y; Chen X; Wang L; Naseer MM; Ma G
    Int J Cosmet Sci; 2014 Apr; 36(2):124-33. PubMed ID: 24279388
    [TBL] [Abstract][Full Text] [Related]  

  • 47. One-step formation of w/o/w multiple emulsions stabilized by single amphiphilic block copolymers.
    Hong L; Sun G; Cai J; Ngai T
    Langmuir; 2012 Feb; 28(5):2332-6. PubMed ID: 22260367
    [TBL] [Abstract][Full Text] [Related]  

  • 48. Preparation of calcium alginate nanoparticles using water-in-oil (W/O) nanoemulsions.
    Machado AH; Lundberg D; Ribeiro AJ; Veiga FJ; Lindman B; Miguel MG; Olsson U
    Langmuir; 2012 Mar; 28(9):4131-41. PubMed ID: 22296569
    [TBL] [Abstract][Full Text] [Related]  

  • 49. Preparation and Thermal Properties of Fatty Alcohol/Surfactant/Oil/Water Nanoemulsions and Their Cosmetic Applications.
    Okamoto T; Tomomasa S; Nakajima H
    J Oleo Sci; 2016; 65(1):27-36. PubMed ID: 26743668
    [TBL] [Abstract][Full Text] [Related]  

  • 50. Effect of surfactant phase behavior on emulsification.
    Kaizu K; Alexandridis P
    J Colloid Interface Sci; 2016 Mar; 466():138-49. PubMed ID: 26724700
    [TBL] [Abstract][Full Text] [Related]  

  • 51. Comparison of surfactants used to prepare aqueous perfluoropentane emulsions for pharmaceutical applications.
    Kandadai MA; Mohan P; Lin G; Butterfield A; Skliar M; Magda JJ
    Langmuir; 2010 Apr; 26(7):4655-60. PubMed ID: 20218695
    [TBL] [Abstract][Full Text] [Related]  

  • 52. Flow cytometry: a promising technique for the study of silicone oil-induced particulate formation in protein formulations.
    Ludwig DB; Trotter JT; Gabrielson JP; Carpenter JF; Randolph TW
    Anal Biochem; 2011 Mar; 410(2):191-9. PubMed ID: 21146492
    [TBL] [Abstract][Full Text] [Related]  

  • 53. Influence of interfacial characteristics on Ostwald ripening in hydrocarbon oil-in-water emulsions.
    Mun S; McClements DJ
    Langmuir; 2006 Feb; 22(4):1551-4. PubMed ID: 16460073
    [TBL] [Abstract][Full Text] [Related]  

  • 54. Influence of hydrophilic surfactants on the properties of multiple W/O/W emulsions.
    Schmidts T; Dobler D; Nissing C; Runkel F
    J Colloid Interface Sci; 2009 Oct; 338(1):184-92. PubMed ID: 19595359
    [TBL] [Abstract][Full Text] [Related]  

  • 55. Formation of oil-in-water emulsions from natural emulsifiers using spontaneous emulsification: sunflower phospholipids.
    Komaiko J; Sastrosubroto A; McClements DJ
    J Agric Food Chem; 2015 Nov; 63(45):10078-88. PubMed ID: 26528859
    [TBL] [Abstract][Full Text] [Related]  

  • 56. Evolution of equilibrium Pickering emulsions--a matter of time scales.
    Kraft DJ; Luigjes B; de Folter JW; Philipse AP; Kegel WK
    J Phys Chem B; 2010 Sep; 114(38):12257-63. PubMed ID: 20809591
    [TBL] [Abstract][Full Text] [Related]  

  • 57. Metal-ion retention properties of water-soluble amphiphilic block copolymer in double emulsion systems (w/o/w) stabilized by non-ionic surfactants.
    Palencia M; Rivas BL
    J Colloid Interface Sci; 2011 Nov; 363(2):682-9. PubMed ID: 21855082
    [TBL] [Abstract][Full Text] [Related]  

  • 58. Cold processed oil-in-water emulsions for dermatological purpose: formulation design and structure analysis.
    Raposo S; Salgado A; Eccleston G; Urbano M; Ribeiro HM
    Pharm Dev Technol; 2014 Jun; 19(4):417-29. PubMed ID: 23617265
    [TBL] [Abstract][Full Text] [Related]  

  • 59. Size limit for particle-stabilized emulsion droplets under gravity.
    Tavacoli JW; Katgert G; Kim EG; Cates ME; Clegg PS
    Phys Rev Lett; 2012 Jun; 108(26):268306. PubMed ID: 23005023
    [TBL] [Abstract][Full Text] [Related]  

  • 60. Ultrasonic energy input influence οn the production of sub-micron o/w emulsions containing whey protein and common stabilizers.
    Kaltsa O; Michon C; Yanniotis S; Mandala I
    Ultrason Sonochem; 2013 May; 20(3):881-91. PubMed ID: 23266492
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 8.