134 related articles for article (PubMed ID: 30103927)
1. Why docosapentaenoic acid is not included in the Omega-3 Index.
von Schacky C; Harris WS
Prostaglandins Leukot Essent Fatty Acids; 2018 Aug; 135():18-21. PubMed ID: 30103927
[TBL] [Abstract][Full Text] [Related]
2. Red Blood Cell Docosapentaenoic Acid (DPA n-3) is Inversely Associated with Triglycerides and C-reactive Protein (CRP) in Healthy Adults and Dose-Dependently Increases Following n-3 Fatty Acid Supplementation.
Skulas-Ray AC; Flock MR; Richter CK; Harris WS; West SG; Kris-Etherton PM
Nutrients; 2015 Aug; 7(8):6390-404. PubMed ID: 26247967
[TBL] [Abstract][Full Text] [Related]
3. Bioavailability of long chain omega-3 polyunsaturated fatty acids from phospholipid-rich herring roe oil in men and women with mildly elevated triacylglycerols.
Cook CM; Hallaråker H; Sæbø PC; Innis SM; Kelley KM; Sanoshy KD; Berger A; Maki KC
Prostaglandins Leukot Essent Fatty Acids; 2016 Aug; 111():17-24. PubMed ID: 27151222
[TBL] [Abstract][Full Text] [Related]
4. All n-3 PUFA are not the same: MD simulations reveal differences in membrane organization for EPA, DHA and DPA.
Leng X; Kinnun JJ; Cavazos AT; Canner SW; Shaikh SR; Feller SE; Wassall SR
Biochim Biophys Acta Biomembr; 2018 May; 1860(5):1125-1134. PubMed ID: 29305832
[TBL] [Abstract][Full Text] [Related]
5. Cardiovascular benefits of omega-3 fatty acids.
von Schacky C; Harris WS
Cardiovasc Res; 2007 Jan; 73(2):310-5. PubMed ID: 16979604
[TBL] [Abstract][Full Text] [Related]
6. Interconversions and distinct metabolic fate of eicosapentaenoic, docosapentaenoic and docosahexaenoic acids in bovine aortic endothelial cells.
Achard F; Bénistant C; Lagarde M
Biochim Biophys Acta; 1995 Apr; 1255(3):260-6. PubMed ID: 7734441
[TBL] [Abstract][Full Text] [Related]
7. Effects of two different dietary sources of long chain omega-3, highly unsaturated fatty acids on incorporation into the plasma, red blood cell, and skeletal muscle in horses.
Hess TM; Rexford JK; Hansen DK; Harris M; Schauermann N; Ross T; Engle TE; Allen KG; Mulligan CM
J Anim Sci; 2012 Sep; 90(9):3023-31. PubMed ID: 22966078
[TBL] [Abstract][Full Text] [Related]
8. Divergent shifts in lipid mediator profile following supplementation with n-3 docosapentaenoic acid and eicosapentaenoic acid.
Markworth JF; Kaur G; Miller EG; Larsen AE; Sinclair AJ; Maddipati KR; Cameron-Smith D
FASEB J; 2016 Nov; 30(11):3714-3725. PubMed ID: 27461565
[TBL] [Abstract][Full Text] [Related]
9. Omega-3 fatty acids and cardiovascular disease: a case for omega-3 index as a new risk factor.
Harris WS
Pharmacol Res; 2007 Mar; 55(3):217-23. PubMed ID: 17324586
[TBL] [Abstract][Full Text] [Related]
10. Cardiovascular disease prevention and treatment.
von Schacky C
Prostaglandins Leukot Essent Fatty Acids; 2009; 81(2-3):193-8. PubMed ID: 19520557
[TBL] [Abstract][Full Text] [Related]
11. Association between erythrocyte levels of n-3 polyunsaturated fatty acids and depression in postmenopausal women using or not using hormone therapy.
Jin Y; Kim TH; Park Y
Menopause; 2016 Sep; 23(9):1012-8. PubMed ID: 27300112
[TBL] [Abstract][Full Text] [Related]
12. Omega-3 fatty acids from fish oils and cardiovascular disease.
Holub DJ; Holub BJ
Mol Cell Biochem; 2004 Aug; 263(1-2):217-25. PubMed ID: 15524182
[TBL] [Abstract][Full Text] [Related]
13. Fatty acids in plasma, white and red blood cells, and tissues after oral or intravenous administration of fish oil in rats.
Barros KV; Carvalho PO; Cassulino AP; Andrade I; West AL; Miles EA; Calder PC; Silveira VL
Clin Nutr; 2013 Dec; 32(6):993-8. PubMed ID: 23541913
[TBL] [Abstract][Full Text] [Related]
14. Dietary sources, current intakes, and nutritional role of omega-3 docosapentaenoic acid.
Byelashov OA; Sinclair AJ; Kaur G
Lipid Technol; 2015 Apr; 27(4):79-82. PubMed ID: 26097290
[TBL] [Abstract][Full Text] [Related]
15. Synthesis of structured lipids containing medium-chain and omega-3 fatty acids.
Hamam F; Shahidi F
J Agric Food Chem; 2006 Jun; 54(12):4390-6. PubMed ID: 16756372
[TBL] [Abstract][Full Text] [Related]
16. Omega-3 fatty acids in cardiac biopsies from heart transplantation patients: correlation with erythrocytes and response to supplementation.
Harris WS; Sands SA; Windsor SL; Ali HA; Stevens TL; Magalski A; Porter CB; Borkon AM
Circulation; 2004 Sep; 110(12):1645-9. PubMed ID: 15353491
[TBL] [Abstract][Full Text] [Related]
17. Association between serum long-chain omega-3 polyunsaturated fatty acids and cognitive performance in elderly men and women: The Kuopio Ischaemic Heart Disease Risk Factor Study.
D'Ascoli TA; Mursu J; Voutilainen S; Kauhanen J; Tuomainen TP; Virtanen JK
Eur J Clin Nutr; 2016 Aug; 70(8):970-5. PubMed ID: 27071510
[TBL] [Abstract][Full Text] [Related]
18. Red blood cell fatty acid levels improve GRACE score prediction of 2-yr mortality in patients with myocardial infarction.
Harris WS; Kennedy KF; O'Keefe JH; Spertus JA
Int J Cardiol; 2013 Sep; 168(1):53-9. PubMed ID: 23044429
[TBL] [Abstract][Full Text] [Related]
19. Omega-3 Polyunsaturated Fatty Acids and Their Health Benefits.
Shahidi F; Ambigaipalan P
Annu Rev Food Sci Technol; 2018 Mar; 9():345-381. PubMed ID: 29350557
[TBL] [Abstract][Full Text] [Related]
20. Inhibition of platelet aggregation by omega-3 polyunsaturated fatty acids is gender specific-Redefining platelet response to fish oils.
Phang M; Garg ML; Sinclair AJ
Prostaglandins Leukot Essent Fatty Acids; 2009 Jul; 81(1):35-40. PubMed ID: 19481915
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
