137 related articles for article (PubMed ID: 30132)
1. [Nutrition and intestinal carcinogenesis].
Dumitraşcu D; Grigorescu M
Rev Med Interna Neurol Psihiatr Neurochir Dermatovenerol Med Interna; 1978; 30(3):193-8. PubMed ID: 30132
[No Abstract] [Full Text] [Related]
2. [Interactions between drugs and various food additives with medico-sanitary implications].
Năstasă V; Voitcu M
Rev Med Chir Soc Med Nat Iasi; 1981; 85(3):423-8. PubMed ID: 7335990
[No Abstract] [Full Text] [Related]
3. [Nutrition and tumors].
Butturini U; Delsignore R
G Clin Med; 1982 May; 63(5):291-308. PubMed ID: 7141172
[No Abstract] [Full Text] [Related]
4. [Alimentary factors in the genesis of cancer].
Romeo G; Ceratti F; Colombo C
Minerva Dietol Gastroenterol; 1979; 25(4):433-46. PubMed ID: 554035
[No Abstract] [Full Text] [Related]
5. Environmental carcinogenesis.
Wynder EL
Clin Bull; 1978; 8(1):3-9. PubMed ID: 352574
[No Abstract] [Full Text] [Related]
6. [Oncogenic risks in food].
Terracini B
Tumori; 1968; 54(1):93-8. PubMed ID: 5746156
[No Abstract] [Full Text] [Related]
7. Role of bacteria in human carcinogenesis.
Hill MJ
J Hum Nutr; 1979 Dec; 33(6):416-26. PubMed ID: 392007
[TBL] [Abstract][Full Text] [Related]
8. The production of secondary amines by the human gut bacteria and its possible relevance to carcinogenesis.
Johnson KA
Med Lab Sci; 1977 Apr; 34(2):131-43. PubMed ID: 859376
[No Abstract] [Full Text] [Related]
9. Chemical additives in seafood products.
Taylor SL; Nordlee JA
Clin Rev Allergy; 1993; 11(2):261-91. PubMed ID: 8221512
[No Abstract] [Full Text] [Related]
10. [Mutagenic action of foreign substances contained in food products].
Maganova NB
Vopr Pitan; 1982; (2):3-8. PubMed ID: 7046245
[No Abstract] [Full Text] [Related]
11. Food additives and sensitivities.
Rangan C; Barceloux DG
Dis Mon; 2009 May; 55(5):292-311. PubMed ID: 19362177
[No Abstract] [Full Text] [Related]
12. Food additives.
Jukes TH
N Engl J Med; 1977 Aug; 297(8):427-30. PubMed ID: 329133
[No Abstract] [Full Text] [Related]
13. Diet, nutrition, and cancer. Executive summary of the report of the committee on Diet, Nutrition, and Cancer. Assembly of Life Sciences, National Research Council.
Cancer Res; 1983 Jun; 43(6):3018-23. PubMed ID: 6303573
[No Abstract] [Full Text] [Related]
14. [Microbes and cancer].
Pozharisskiĭ KM
Arkh Patol; 1979; 41(4):72-9. PubMed ID: 444094
[TBL] [Abstract][Full Text] [Related]
15. Adverse reactions to food and drug additives.
Smith JM
Eur J Clin Nutr; 1991; 45 Suppl 1():17-21. PubMed ID: 1855503
[No Abstract] [Full Text] [Related]
16. Nutrition in the prevention of neoplastic disease in the elderly.
Guillem JG; Matsui MS; O'Brian CA
Clin Geriatr Med; 1987 May; 3(2):373-87. PubMed ID: 3034393
[TBL] [Abstract][Full Text] [Related]
17. [Prevention of cancers in children].
Coste D; Bernard JL
Arch Fr Pediatr; 1993; 50(6):517-26. PubMed ID: 8135616
[No Abstract] [Full Text] [Related]
18. [Food additives, their toxicity and their significance for human nutrition].
Marquardt P
Hippokrates; 1965 Jul; 36(14):539-43. PubMed ID: 5832319
[No Abstract] [Full Text] [Related]
19. [Relationship between cancer of the large intestine and beta-glucuronidase activity].
Vlasov NN; Pliss TB
Vopr Onkol; 1991; 37(5):534-8. PubMed ID: 1767506
[No Abstract] [Full Text] [Related]
20. Nakahara memorial lecture. Application of the mechanisms of nutritional carcinogenesis to the prevention of cancer.
Weisburger JH
Princess Takamatsu Symp; 1985; 16():11-26. PubMed ID: 3916190
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
