BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

209 related articles for article (PubMed ID: 30138324)

  • 21. Occurrence of selected foodborne pathogens on poultry and poultry giblets from small retail processing operations in Trinidad.
    Rodrigo S; Adesiyun A; Asgarali Z; Swanston W
    J Food Prot; 2006 May; 69(5):1096-105. PubMed ID: 16715810
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Prevalence, seasonal occurrence and antimicrobial resistance of Salmonella in poultry retail products in Greece.
    Zdragas A; Mazaraki K; Vafeas G; Giantzi V; Papadopoulos T; Ekateriniadou L
    Lett Appl Microbiol; 2012 Oct; 55(4):308-13. PubMed ID: 22943611
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Prevalence, antimicrobial resistance profile and comparison of methods for the isolation of salmonella in chicken liver from Argentina.
    Procura F; Bueno DJ; Bruno SB; Rogé AD
    Food Res Int; 2019 May; 119():541-546. PubMed ID: 30884687
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Counts, serotypes, and antimicrobial resistance of Salmonella isolates on retail raw poultry in the People's Republic of China.
    Yang B; Cui Y; Shi C; Wang J; Xia X; Xi M; Wang X; Meng J; Alali WQ; Walls I; Doyle MP
    J Food Prot; 2014 Jun; 77(6):894-902. PubMed ID: 24853510
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Initial contamination of chicken parts with Salmonella at retail and cross-contamination of cooked chicken with Salmonella from raw chicken during meal preparation.
    Oscar TP
    J Food Prot; 2013 Jan; 76(1):33-9. PubMed ID: 23317854
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Prevalence of Salmonella in retail chicken meat in Hanoi, Vietnam.
    Luu QH; Fries R; Padungtod P; Tran TH; Kyule MN; Baumann MP; Zessin KH
    Ann N Y Acad Sci; 2006 Oct; 1081():257-61. PubMed ID: 17135521
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Relative prevalence of Salmonella Sofia on broiler chickens pre- and postprocessing in Australia.
    Mellor GE; Duffy LL; Dykes GA; Fegan N
    Poult Sci; 2010 Jul; 89(7):1544-8. PubMed ID: 20548085
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Contamination of chicken carcasses in Gauteng, South Africa, by Salmonella, Listeria monocytogenes and Campylobacter.
    van Nierop W; Dusé AG; Marais E; Aithma N; Thothobolo N; Kassel M; Stewart R; Potgieter A; Fernandes B; Galpin JS; Bloomfield SF
    Int J Food Microbiol; 2005 Mar; 99(1):1-6. PubMed ID: 15718024
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Survey of Salmonella contamination in chicken layer farms in three Caribbean countries.
    Adesiyun A; Webb L; Musai L; Louison B; Joseph G; Stewart-Johnson A; Samlal S; Rodrigo S
    J Food Prot; 2014 Sep; 77(9):1471-80. PubMed ID: 25198837
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Enumeration and characterization of Salmonella isolates from retail chicken carcasses in Beijing, China.
    Wang Y; Chen Q; Cui S; Xu X; Zhu J; Luo H; Wang D; Li F
    Foodborne Pathog Dis; 2014 Feb; 11(2):126-32. PubMed ID: 24134666
    [TBL] [Abstract][Full Text] [Related]  

  • 31. [Serotype distribution and antimicrobial resistance of
    Hu YJ; He YY; Wang YR; Liu C; Wang MM; Gan X; Wang W; Yan SF; Bai Y; Peng ZX; Li FQ; Xu J
    Zhonghua Yu Fang Yi Xue Za Zhi; 2018 Apr; 52(4):372-377. PubMed ID: 29614603
    [No Abstract]   [Full Text] [Related]  

  • 32. Prevalence and risk factors for Salmonella spp. and Campylobacter spp. caecal colonization in broiler chicken and turkey flocks slaughtered in Quebec, Canada.
    Arsenault J; Letellier A; Quessy S; Normand V; Boulianne M
    Prev Vet Med; 2007 Oct; 81(4):250-64. PubMed ID: 17532069
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Impact of rearing conditions on the microbiological quality of raw retail poultry meat.
    Hardy B; Crilly N; Pendleton S; Andino A; Wallis A; Zhang N; Hanning I
    J Food Sci; 2013 Aug; 78(8):M1232-5. PubMed ID: 23957412
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Use of enrichment real-time PCR to enumerate salmonella on chicken parts.
    Oscar TP
    J Food Prot; 2014 Jul; 77(7):1086-92. PubMed ID: 24988013
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Prevalence of Salmonella in chicken carcasses in Portugal.
    Machado J; Bernardo F
    J Appl Bacteriol; 1990 Oct; 69(4):477-80. PubMed ID: 2292513
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Salmonella in retail poultry in Northern Ireland.
    Wilson IG; Wilson TS; Weatherup ST
    Commun Dis Rep CDR Rev; 1996 Mar; 6(4):R64-6. PubMed ID: 8881603
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Counts, serovars, and antimicrobial resistance phenotypes of Salmonella on raw chicken meat at retail in Colombia.
    Donado-Godoy P; Clavijo V; León M; Arevalo A; Castellanos R; Bernal J; Tafur MA; Ovalle MV; Alali WQ; Hume M; Romero-Zuñiga JJ; Walls I; Doyle MP
    J Food Prot; 2014 Feb; 77(2):227-35. PubMed ID: 24490916
    [TBL] [Abstract][Full Text] [Related]  

  • 38. First detection and characterization of Salmonella spp. in poultry and swine raised in backyard production systems in central Chile.
    Alegria-Moran R; Rivera D; Toledo V; Moreno-Switt AI; Hamilton-West C
    Epidemiol Infect; 2017 Nov; 145(15):3180-3190. PubMed ID: 28927474
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Qualitative map of Salmonella contamination on young chicken carcasses.
    Oscar TP; Rutto GK; Ludwig JB; Parveen S
    J Food Prot; 2010 Sep; 73(9):1596-603. PubMed ID: 20828464
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Prevalence and Antimicrobial Resistance of Salmonella spp. Isolated From Chilled Chicken Meat Commercialized at Retail in Federal District, Brazil.
    Lunara Santos Pavelquesi S; Carolina Almeida de Oliveira Ferreira A; Fernandes Silva Rodrigues L; Maria de Souza Silva C; Cristina Rodrigues da Silva I; Castilho Orsi D
    J Food Prot; 2023 Sep; 86(9):100130. PubMed ID: 37442230
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 11.