124 related articles for article (PubMed ID: 30144898)
1. Potato consumption and risk of type 2 diabetes: A dose-response meta-analysis of cohort studies.
Bidel Z; Teymoori F; Davari SJ; Nazarzadeh M
Clin Nutr ESPEN; 2018 Oct; 27():86-91. PubMed ID: 30144898
[TBL] [Abstract][Full Text] [Related]
2. Dietary potato intake and risks of type 2 diabetes and gestational diabetes mellitus.
Guo F; Zhang Q; Jiang H; He Y; Li M; Ran J; Lin J; Tian L; Ma L
Clin Nutr; 2021 Jun; 40(6):3754-3764. PubMed ID: 34130021
[TBL] [Abstract][Full Text] [Related]
3. Processed potatoes intake and risk of type 2 diabetes: a systematic review and meta-analysis of nine prospective cohort studies.
Quan W; Jiao Y; Xue C; Li Y; Wang Z; Zeng M; Qin F; He Z; Chen J
Crit Rev Food Sci Nutr; 2022; 62(5):1417-1425. PubMed ID: 33153277
[TBL] [Abstract][Full Text] [Related]
4. Potato Consumption and Risk of Type 2 Diabetes: Results From Three Prospective Cohort Studies.
Muraki I; Rimm EB; Willett WC; Manson JE; Hu FB; Sun Q
Diabetes Care; 2016 Mar; 39(3):376-84. PubMed ID: 26681722
[TBL] [Abstract][Full Text] [Related]
5. Potato consumption and risk of pancreatic cancer in the HELGA cohort.
Åsli LA; Braaten T; Olsen A; Tjønneland A; Overvad K; Nilsson LM; Renström F; Lund E; Skeie G
Br J Nutr; 2018 Jun; 119(12):1408-1415. PubMed ID: 29845900
[TBL] [Abstract][Full Text] [Related]
6. A case-control study on potato consumption and risk of stroke in central Iran.
Khosravi-Boroujeni H; Saadatnia M; Shakeri F; Keshteli AH; Esmaillzadeh A
Arch Iran Med; 2013 Mar; 16(3):172-6. PubMed ID: 23432170
[TBL] [Abstract][Full Text] [Related]
7. Potato and french fry consumption and risk of type 2 diabetes in women.
Halton TL; Willett WC; Liu S; Manson JE; Stampfer MJ; Hu FB
Am J Clin Nutr; 2006 Feb; 83(2):284-90. PubMed ID: 16469985
[TBL] [Abstract][Full Text] [Related]
8. White rice consumption and risk of type 2 diabetes: meta-analysis and systematic review.
Hu EA; Pan A; Malik V; Sun Q
BMJ; 2012 Mar; 344():e1454. PubMed ID: 22422870
[TBL] [Abstract][Full Text] [Related]
9. Fruit and vegetable consumption and risk of type 2 diabetes mellitus: a dose-response meta-analysis of prospective cohort studies.
Wu Y; Zhang D; Jiang X; Jiang W
Nutr Metab Cardiovasc Dis; 2015 Feb; 25(2):140-7. PubMed ID: 25456152
[TBL] [Abstract][Full Text] [Related]
10. Dairy consumption and risk of type 2 diabetes: 3 cohorts of US adults and an updated meta-analysis.
Chen M; Sun Q; Giovannucci E; Mozaffarian D; Manson JE; Willett WC; Hu FB
BMC Med; 2014 Nov; 12():215. PubMed ID: 25420418
[TBL] [Abstract][Full Text] [Related]
11. Dose-Response Relationship between Dietary Magnesium Intake and Risk of Type 2 Diabetes Mellitus: A Systematic Review and Meta-Regression Analysis of Prospective Cohort Studies.
Fang X; Han H; Li M; Liang C; Fan Z; Aaseth J; He J; Montgomery S; Cao Y
Nutrients; 2016 Nov; 8(11):. PubMed ID: 27869762
[TBL] [Abstract][Full Text] [Related]
12. Potatoes and risk of chronic disease: a systematic review and dose-response meta-analysis.
Schwingshackl L; Schwedhelm C; Hoffmann G; Boeing H
Eur J Nutr; 2019 Sep; 58(6):2243-2251. PubMed ID: 29987352
[TBL] [Abstract][Full Text] [Related]
13. Potato consumption and risk of all cause, cancer and cardiovascular mortality: a systematic review and dose-response meta-analysis of prospective cohort studies.
Darooghegi Mofrad M; Milajerdi A; Sheikhi A; Azadbakht L
Crit Rev Food Sci Nutr; 2020; 60(7):1063-1076. PubMed ID: 30638040
[TBL] [Abstract][Full Text] [Related]
14. Potato consumption is not associated with cardiometabolic health outcomes in Framingham Offspring Study adults.
Yiannakou I; Pickering RT; Yuan M; Singer MR; Moore LL
J Nutr Sci; 2022; 11():e73. PubMed ID: 36117546
[TBL] [Abstract][Full Text] [Related]
15. Potato Consumption and Risk of Colorectal Cancer in the Norwegian Women and Cancer Cohort.
Åsli LA; Olsen A; Braaten T; Lund E; Skeie G
Nutr Cancer; 2017; 69(4):564-572. PubMed ID: 28323437
[TBL] [Abstract][Full Text] [Related]
16. Fruit and vegetable intake and risk of type 2 diabetes mellitus: meta-analysis of prospective cohort studies.
Li M; Fan Y; Zhang X; Hou W; Tang Z
BMJ Open; 2014 Nov; 4(11):e005497. PubMed ID: 25377009
[TBL] [Abstract][Full Text] [Related]
17. Is frequency of potato and white rice consumption associated with cardiometabolic risk factors in children and adolescents: the CASPIAN-V study.
Baygi F; Qorbani M; Motlagh ME; Shafiee G; Nouri K; Ahadi Z; Mahdavi-Gorab A; Heshmat R; Kelishadi R
BMC Cardiovasc Disord; 2020 May; 20(1):239. PubMed ID: 32429894
[TBL] [Abstract][Full Text] [Related]
18. Apple and pear consumption and type 2 diabetes mellitus risk: a meta-analysis of prospective cohort studies.
Guo XF; Yang B; Tang J; Jiang JJ; Li D
Food Funct; 2017 Mar; 8(3):927-934. PubMed ID: 28186516
[TBL] [Abstract][Full Text] [Related]
19. The Association of Potato Intake With Risk for Incident Type 2 Diabetes in Adults.
Farhadnejad H; Teymoori F; Asghari G; Mirmiran P; Azizi F
Can J Diabetes; 2018 Dec; 42(6):613-618. PubMed ID: 29909965
[TBL] [Abstract][Full Text] [Related]
20. Fish consumption, dietary long-chain n-3 fatty acids, and risk of type 2 diabetes: systematic review and meta-analysis of prospective studies.
Wallin A; Di Giuseppe D; Orsini N; Patel PS; Forouhi NG; Wolk A
Diabetes Care; 2012 Apr; 35(4):918-29. PubMed ID: 22442397
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
