BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

24 related articles for article (PubMed ID: 30172085)

  • 1. Impact of Refrigerated Storage on Microbial Growth, Color Stability, and pH of Turkey Thigh Muscles.
    Orkusz A; Rampanti G; Michalczuk M; Orkusz M; Foligni R
    Microorganisms; 2024 May; 12(6):. PubMed ID: 38930495
    [TBL] [Abstract][Full Text] [Related]  

  • 2. The impact of ultrasound treatment on glycolytic enzymes when applied to crude extracts from early post-mortem bovine muscle.
    Ann Kent M; Maria Mullen A; O'Neill E; Álvarez C
    Ultrason Sonochem; 2024 Mar; 104():106842. PubMed ID: 38460472
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Exploring the miRNAs Profile in Dark-Cutting Beef.
    González-Blanco L; Royo LJ; Diñeiro Y; García-Torres S; Coto-Montes A; Sierra V; Oliván M
    Foods; 2024 Mar; 13(6):. PubMed ID: 38540950
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Carcass Yields and Physical-Chemical Meat Quality Characteristics of Namibian Red Hartebeest (
    Hoffman LC; van Schalkwyk DL; Muller M; Needham T; McMillin KW
    Foods; 2021 Oct; 10(10):. PubMed ID: 34681396
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Sensory Characteristics of Male Impala (
    Needham T; Engels RA; Hoffman LC
    Foods; 2021 Mar; 10(3):. PubMed ID: 33803991
    [TBL] [Abstract][Full Text] [Related]  

  • 6. The Effects of Pecan Shell, Roselle Flower and Red Pepper on the Quality of Beef Patties during Chilled Storage.
    Villasante J; Ouerfelli M; Bobet A; Metón I; Almajano MP
    Foods; 2020 Nov; 9(11):. PubMed ID: 33227936
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Effect of Different Combinations of Freezing and Thawing Rates on the Shelf-Life and Oxidative Stability of Ostrich Moon Steaks (
    Leygonie C; Hoffman LC
    Foods; 2020 Nov; 9(11):. PubMed ID: 33171739
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Carcass Yields and Physiochemical Meat Quality of Semi-extensive and Intensively Farmed Impala (
    Needham T; Engels RA; Bureš D; Kotrba R; van Rensburg BJ; Hoffman LC
    Foods; 2020 Apr; 9(4):. PubMed ID: 32260057
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Variations in meat colour due to factors other than myoglobin chemistry; a synthesis of recent findings (invited review).
    Purslow PP; Warner RD; Clarke FM; Hughes JM
    Meat Sci; 2020 Jan; 159():107941. PubMed ID: 31513992
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Changes in pH, colour and the microbiology of black wildebeest (Connochaetes gnou) longissimus thoracis et lumborum (LTL) muscle with normal and high (DFD) muscle pH.
    Shange N; Gouws P; Hoffman LC
    Meat Sci; 2019 Jan; 147():13-19. PubMed ID: 30172085
    [TBL] [Abstract][Full Text] [Related]  

  • 11. The influence of normal and high ultimate muscle pH on the microbiology and colour stability of previously frozen black wildebeest (Connochaetes gnou) meat.
    Shange N; Makasi TN; Gouws PA; Hoffman LC
    Meat Sci; 2018 Jan; 135():14-19. PubMed ID: 28843939
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Muscle-specific colour stability of blesbok (Damaliscus pygargus phillipsi) meat.
    Neethling NE; Suman SP; Sigge GO; Hoffman LC
    Meat Sci; 2016 Sep; 119():69-79. PubMed ID: 27136392
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Preservation of previously frozen black wildebeest meat (Connochaetes gnou) using oregano (Oreganum vulgare) essential oil.
    Shange N; Makasi T; Gouws P; Hoffman LC
    Meat Sci; 2019 Feb; 148():88-95. PubMed ID: 30368058
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Changes of microbial spoilage, lipid-protein oxidation and physicochemical properties during post mortem refrigerated storage of goat meat.
    Sabow AB; Sazili AQ; Aghwan ZA; Zulkifli I; Goh YM; Ab Kadir MZ; Nakyinsige K; Kaka U; Adeyemi KD
    Anim Sci J; 2016 Jun; 87(6):816-26. PubMed ID: 26890722
    [TBL] [Abstract][Full Text] [Related]  

  • 15.
    ; ; . PubMed ID:
    [No Abstract]   [Full Text] [Related]  

  • 16.
    ; ; . PubMed ID:
    [No Abstract]   [Full Text] [Related]  

  • 17.
    ; ; . PubMed ID:
    [No Abstract]   [Full Text] [Related]  

  • 18.
    ; ; . PubMed ID:
    [No Abstract]   [Full Text] [Related]  

  • 19.
    ; ; . PubMed ID:
    [No Abstract]   [Full Text] [Related]  

  • 20.
    ; ; . PubMed ID:
    [No Abstract]   [Full Text] [Related]  

    [Next]    [New Search]
    of 2.