These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

157 related articles for article (PubMed ID: 30179388)

  • 1. Food Processing by Irradiation—–An effective technology for food safety and security.
    Gautam S; Tripathi J
    Indian J Exp Biol; 2016 Nov; 54(11):700-7. PubMed ID: 30179388
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Wholesomeness and safety aspects of irradiated foods.
    Ravindran R; Jaiswal AK
    Food Chem; 2019 Jul; 285():363-368. PubMed ID: 30797358
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Food preservation using ionizing radiation.
    Andrews LS; Ahmedna M; Grodner RM; Liuzzo JA; Murano PS; Murano EA; Rao RM; Shane S; Wilson PW
    Rev Environ Contam Toxicol; 1998; 154():1-53. PubMed ID: 9414630
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Worldwide Status of Fresh Fruits Irradiation and Concerns about Quality, Safety, and Consumer Acceptance.
    Shahbaz HM; Akram K; Ahn JJ; Kwon JH
    Crit Rev Food Sci Nutr; 2016 Aug; 56(11):1790-807. PubMed ID: 25830470
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Food irradiation: an effective but under-utilized technique for food preservations.
    Mshelia RD; Dibal NI; Chiroma SM
    J Food Sci Technol; 2023 Oct; 60(10):2517-2525. PubMed ID: 37599853
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Irradiation applications in vegetables and fruits: a review.
    Arvanitoyannis IS; Stratakos ACh; Tsarouhas P
    Crit Rev Food Sci Nutr; 2009 May; 49(5):427-62. PubMed ID: 19399670
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Irradiation and food processing.
    Sigurbjörnsson B; Loaharanu P
    Bibl Nutr Dieta; 1989; (43):13-30. PubMed ID: 2658958
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Effect of fruit and vegetable processing on reduction of synthetic pyrethroid residues.
    Chauhan R; Kumari B; Rana MK
    Rev Environ Contam Toxicol; 2014; 229():89-110. PubMed ID: 24515811
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Electromagnetic energy and food processing.
    Mudgett R
    J Microw Power Electromagn Energy; 1988; 23(4):225-30. PubMed ID: 3072397
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Radiation processing to improve the quality of fishery products.
    Venugopal V; Doke SN; Thomas P
    Crit Rev Food Sci Nutr; 1999 Sep; 39(5):391-440. PubMed ID: 10516913
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Applications of ozone, bacteriocins and irradiation in food processing: a review.
    Mahapatra AK; Muthukumarappan K; Julson JL
    Crit Rev Food Sci Nutr; 2005; 45(6):447-61. PubMed ID: 16183567
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Effects of gamma radiation on raspberries: safety and quality issues.
    Verde SC; Trigo MJ; Sousa MB; Ferreira A; Ramos AC; Nunes I; Junqueira C; Melo R; Santos PM; Botelho ML
    J Toxicol Environ Health A; 2013; 76(4-5):291-303. PubMed ID: 23514071
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Food irradiation.
    Woods RJ
    Endeavour; 1994; 18(3):104-8. PubMed ID: 7828518
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Food irradiation: is it an alternative to chemical preservatives?
    Diehl JF
    Food Addit Contam; 1992; 9(5):409-16. PubMed ID: 1298644
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Food irradiation: a safe and useful technology.
    Parnes RB; Lichtenstein AH
    Nutr Clin Care; 2004; 7(4):149-55. PubMed ID: 15636392
    [TBL] [Abstract][Full Text] [Related]  

  • 16. [Food irradiation with ionizing radiation; an overview].
    Nooitgedagt AJ
    Tijdschr Diergeneeskd; 1997 Mar; 122(6):158-63. PubMed ID: 9173597
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Radiation preservation of foods of plant origin. Part VI. Mushrooms, tomatoes, minor fruits and vegetables, dried fruits, and nuts.
    Thomas P
    Crit Rev Food Sci Nutr; 1988; 26(4):313-58. PubMed ID: 3280249
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Preservation of food products by irradiation.
    McGivney WT
    Semin Nucl Med; 1988 Jan; 18(1):36-45. PubMed ID: 3278385
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Inactivation of Escherichia coli O157:H7, Salmonella Typhimurium, and Listeria monocytogenes in ready-to-bake cookie dough by gamma and electron beam irradiation.
    Jeong SG; Kang DH
    Food Microbiol; 2017 Jun; 64():172-178. PubMed ID: 28213023
    [TBL] [Abstract][Full Text] [Related]  

  • 20. [Food irradiation].
    Migdał W
    Rocz Panstw Zakl Hig; 1995; 46(4):323-8. PubMed ID: 8619113
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.