BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

170 related articles for article (PubMed ID: 30190194)

  • 1. Vitamin A and Breast Cancer Survival: A Systematic Review and Meta-analysis.
    He J; Gu Y; Zhang S
    Clin Breast Cancer; 2018 Dec; 18(6):e1389-e1400. PubMed ID: 30190194
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Vitamins C and E, retinol, beta-carotene and dietary fibre in relation to breast cancer risk: a prospective cohort study.
    Verhoeven DT; Assen N; Goldbohm RA; Dorant E; van 't Veer P; Sturmans F; Hermus RJ; van den Brandt PA
    Br J Cancer; 1997; 75(1):149-55. PubMed ID: 9000614
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Association between dietary antioxidant vitamins intake/blood level and risk of gastric cancer.
    Li P; Zhang H; Chen J; Shi Y; Cai J; Yang J; Wu Y
    Int J Cancer; 2014 Sep; 135(6):1444-53. PubMed ID: 24510802
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Vitamin C and survival among women with breast cancer: a meta-analysis.
    Harris HR; Orsini N; Wolk A
    Eur J Cancer; 2014 May; 50(7):1223-31. PubMed ID: 24613622
    [TBL] [Abstract][Full Text] [Related]  

  • 5. A systematic review and meta-analysis of the association between vitamin A intake, serum vitamin A, and risk of liver cancer.
    Leelakanok N; D'Cunha RR; Sutamtewagul G; Schweizer ML
    Nutr Health; 2018 Jun; 24(2):121-131. PubMed ID: 29792083
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Retinol, vitamins A, C, and E and breast cancer risk: a meta-analysis and meta-regression.
    Fulan H; Changxing J; Baina WY; Wencui Z; Chunqing L; Fan W; Dandan L; Dianjun S; Tong W; Da P; Yashuang Z
    Cancer Causes Control; 2011 Oct; 22(10):1383-96. PubMed ID: 21761132
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Carotenoids and breast cancer risk: a meta-analysis and meta-regression.
    Hu F; Wang Yi B; Zhang W; Liang J; Lin C; Li D; Wang F; Pang D; Zhao Y
    Breast Cancer Res Treat; 2012 Jan; 131(1):239-53. PubMed ID: 21901390
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Premenopausal breast cancer risk and intake of vegetables, fruits, and related nutrients.
    Freudenheim JL; Marshall JR; Vena JE; Laughlin R; Brasure JR; Swanson MK; Nemoto T; Graham S
    J Natl Cancer Inst; 1996 Mar; 88(6):340-8. PubMed ID: 8609642
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Dietary carotenoids and vitamins A, C, and E and risk of breast cancer.
    Zhang S; Hunter DJ; Forman MR; Rosner BA; Speizer FE; Colditz GA; Manson JE; Hankinson SE; Willett WC
    J Natl Cancer Inst; 1999 Mar; 91(6):547-56. PubMed ID: 10088626
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Dietary fiber, vitamins A, C, and E, and risk of breast cancer: a cohort study.
    Rohan TE; Howe GR; Friedenreich CM; Jain M; Miller AB
    Cancer Causes Control; 1993 Jan; 4(1):29-37. PubMed ID: 8381678
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Dietary intake of specific carotenoids and vitamins A, C, and E, and prevalence of colorectal adenomas.
    Enger SM; Longnecker MP; Chen MJ; Harper JM; Lee ER; Frankl HD; Haile RW
    Cancer Epidemiol Biomarkers Prev; 1996 Mar; 5(3):147-53. PubMed ID: 8833613
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Vitamins, carotenoids, dietary fiber, and the risk of gastric carcinoma: results from a prospective study after 6.3 years of follow-up.
    Botterweck AA; van den Brandt PA; Goldbohm RA
    Cancer; 2000 Feb; 88(4):737-48. PubMed ID: 10679641
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Association of vitamin A and β-carotene with risk for age-related cataract: a meta-analysis.
    Wang A; Han J; Jiang Y; Zhang D
    Nutrition; 2014 Oct; 30(10):1113-21. PubMed ID: 25194611
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Carotenoid intake and risk of non-Hodgkin lymphoma: a systematic review and dose-response meta-analysis of observational studies.
    Chen F; Hu J; Liu P; Li J; Wei Z; Liu P
    Ann Hematol; 2017 Jun; 96(6):957-965. PubMed ID: 28011986
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Dietary antioxidant vitamins, retinol, and breast cancer incidence in a cohort of Swedish women.
    Michels KB; Holmberg L; Bergkvist L; Ljung H; Bruce A; Wolk A
    Int J Cancer; 2001 Feb; 91(4):563-7. PubMed ID: 11251982
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Vitamin A intake and risk of melanoma: a meta-analysis.
    Zhang YP; Chu RX; Liu H
    PLoS One; 2014; 9(7):e102527. PubMed ID: 25048246
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Association between vitamin A, retinol and carotenoid intake and pancreatic cancer risk: Evidence from epidemiologic studies.
    Huang X; Gao Y; Zhi X; Ta N; Jiang H; Zheng J
    Sci Rep; 2016 Dec; 6():38936. PubMed ID: 27941847
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Premorbid diet and the prognosis of women with breast cancer.
    Jain M; Miller AB; To T
    J Natl Cancer Inst; 1994 Sep; 86(18):1390-7. PubMed ID: 8072032
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Association between intake of antioxidants and pancreatic cancer risk: a meta-analysis.
    Chen J; Jiang W; Shao L; Zhong D; Wu Y; Cai J
    Int J Food Sci Nutr; 2016 Nov; 67(7):744-53. PubMed ID: 27356952
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Dietary intake of vitamins A, C, and E and the risk of colorectal adenoma: a meta-analysis of observational studies.
    Xu X; Yu E; Liu L; Zhang W; Wei X; Gao X; Song N; Fu C
    Eur J Cancer Prev; 2013 Nov; 22(6):529-39. PubMed ID: 24064545
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 9.