1211 related articles for article (PubMed ID: 30266519)
1. Antioxidant activity of different species and varieties of turmeric (Curcuma spp): Isolation of active compounds.
Akter J; Hossain MA; Takara K; Islam MZ; Hou DX
Comp Biochem Physiol C Toxicol Pharmacol; 2019 Jan; 215():9-17. PubMed ID: 30266519
[TBL] [Abstract][Full Text] [Related]
2. Isolation and structural elucidation of antifungal compounds from Ryudai gold (Curcuma longa) against Fusarium solani sensu lato isolated from American manatee.
Akter J; Islam MZ; Takara K; Hossain MA; Sano A
Comp Biochem Physiol C Toxicol Pharmacol; 2019 May; 219():87-94. PubMed ID: 30802619
[TBL] [Abstract][Full Text] [Related]
3. Pharmacological activities of 4-methylene-8-hydroxybisabola-2,10-diene-9-one, a new compound isolated from Ryudai gold (Curcuma longa).
Akter J; Islam Z; Hossain A; Takara K
Naunyn Schmiedebergs Arch Pharmacol; 2020 Feb; 393(2):191-201. PubMed ID: 31485693
[TBL] [Abstract][Full Text] [Related]
4. In vitro peroxynitrite scavenging activity of diarylheptanoids from Curcuma longa.
Kim JE; Kim AR; Chung HY; Han SY; Kim BS; Choi JS
Phytother Res; 2003 May; 17(5):481-4. PubMed ID: 12748983
[TBL] [Abstract][Full Text] [Related]
5. Diarylheptanoids with free radical scavenging and hepatoprotective activity in vitro from Curcuma longa.
Song EK; Cho H; Kim JS; Kim NY; An NH; Kim JA; Lee SH; Kim YC
Planta Med; 2001 Dec; 67(9):876-7. PubMed ID: 11745031
[TBL] [Abstract][Full Text] [Related]
6. Separation of curcuminoids enriched fraction from spent turmeric oleoresin and its antioxidant potential.
Nagarajan S; Kubra IR; Rao LJ
J Food Sci; 2010 Aug; 75(6):H158-62. PubMed ID: 20722926
[TBL] [Abstract][Full Text] [Related]
7. Comparative Analysis of Chemical Composition, Antioxidant Activity and Quantitative Characterization of Some Phenolic Compounds in Selected Herbs and Spices in Different Solvent Extraction Systems.
Sepahpour S; Selamat J; Abdul Manap MY; Khatib A; Abdull Razis AF
Molecules; 2018 Feb; 23(2):. PubMed ID: 29438306
[TBL] [Abstract][Full Text] [Related]
8. Total anti-oxidant capacity, flavonoid, phenolic acid and polyphenol content in ten selected species of Zingiberaceae rhizomes.
Alafiatayo AA; Syahida A; Mahmood M
Afr J Tradit Complement Altern Med; 2014; 11(3):7-13. PubMed ID: 25371557
[TBL] [Abstract][Full Text] [Related]
9. Use of liquid chromatography-electrospray ionization tandem mass spectrometry to identify diarylheptanoids in turmeric (Curcuma longa L.) rhizome.
Jiang H; Timmermann BN; Gang DR
J Chromatogr A; 2006 Apr; 1111(1):21-31. PubMed ID: 16490201
[TBL] [Abstract][Full Text] [Related]
10. Separation and free radical-scavenging activity of major curcuminoids of Curcuma longa using HPTLC-DPPH method.
Pozharitskaya ON; Ivanova SA; Shikov AN; Makarov VG
Phytochem Anal; 2008; 19(3):236-43. PubMed ID: 17929240
[TBL] [Abstract][Full Text] [Related]
11. Phytochemical investigation of crude methanol extracts of different species of Swertia from Nepal.
Khanal S; Shakya N; Thapa K; Pant DR
BMC Res Notes; 2015 Dec; 8():821. PubMed ID: 26708007
[TBL] [Abstract][Full Text] [Related]
12. Phytochemical analysis and biological activities of ethanolic extract of Curcuma longa rhizome.
Sabir SM; Zeb A; Mahmood M; Abbas SR; Ahmad Z; Iqbal N
Braz J Biol; 2021; 81(3):737-740. PubMed ID: 32965334
[TBL] [Abstract][Full Text] [Related]
13. Polyphenolic Composition and Antioxidant Activities of 6 New Turmeric (Curcuma Longa L.) Accessions.
Chinedum E; Kate E; Sonia C; Ironkwe A; Andrew I
Recent Pat Food Nutr Agric; 2015; 7(1):22-7. PubMed ID: 25827393
[TBL] [Abstract][Full Text] [Related]
14. Effect of extraction solvents on the biomolecules and antioxidant properties of Scorzonera undulata (Asteraceae): Application of factorial design optimization phenolic extraction.
Athmouni K; Belghith T; Bellassouad K; Feki AE; Ayadi H
Acta Sci Pol Technol Aliment; 2015; 14(4):313-330. PubMed ID: 28068038
[TBL] [Abstract][Full Text] [Related]
15. Comparative study of chemical composition and antioxidant activity of fresh and dry rhizomes of turmeric (Curcuma longa Linn.).
Singh G; Kapoor IP; Singh P; de Heluani CS; de Lampasona MP; Catalan CA
Food Chem Toxicol; 2010 Apr; 48(4):1026-31. PubMed ID: 20096323
[TBL] [Abstract][Full Text] [Related]
16. Phytochemical analysis, antiproliferative and antioxidant activities of Chrozophora tinctoria: a natural dye plant.
Oke-Altuntas F; Ipekcioglu S; Sahin Yaglioglu A; Behcet L; Demirtas I
Pharm Biol; 2017 Dec; 55(1):966-973. PubMed ID: 28164719
[TBL] [Abstract][Full Text] [Related]
17. Choleretic Activity of Turmeric and its Active Ingredients.
Wang Y; Wang L; Zhu X; Wang D; Li X
J Food Sci; 2016 Jul; 81(7):H1800-6. PubMed ID: 27228476
[TBL] [Abstract][Full Text] [Related]
18. Antioxidant and antifungal potential of methanol extracts of Phellinus spp. from Sonora, Mexico.
Ayala-Zavala JF; Silva-Espinoza BA; Cruz-Valenzuela MR; Villegas-Ochoa MA; Esqueda M; González-Aguilar GA; Calderón-López Y
Rev Iberoam Micol; 2012; 29(3):132-8. PubMed ID: 22100531
[TBL] [Abstract][Full Text] [Related]
19. Total phenolic, total flavonoid content, and antioxidant capacity of the leaves of Meyna spinosa Roxb., an Indian medicinal plant.
Sen S; De B; Devanna N; Chakraborty R
Chin J Nat Med; 2013 Mar; 11(2):149-57. PubMed ID: 23787182
[TBL] [Abstract][Full Text] [Related]
20. Investigation of optimal extraction, antioxidant, and antimicrobial activities of Achillea biebersteinii and A. wilhelmsii.
Bashi DS; Fazly Bazzaz BS; Sahebkar A; Karimkhani MM; Ahmadi A
Pharm Biol; 2012 Sep; 50(9):1168-76. PubMed ID: 22881142
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
