These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
3. Structural Description of the Interface of Pickering Emulsions Stabilized by Cellulose Nanocrystals. Cherhal F; Cousin F; Capron I Biomacromolecules; 2016 Feb; 17(2):496-502. PubMed ID: 26667079 [TBL] [Abstract][Full Text] [Related]
4. Preparation of cellulose nanocrystals from asparagus (Asparagus officinalis L.) and their applications to palm oil/water Pickering emulsion. Wang W; Du G; Li C; Zhang H; Long Y; Ni Y Carbohydr Polym; 2016 Oct; 151():1-8. PubMed ID: 27474537 [TBL] [Abstract][Full Text] [Related]
8. Cellulose nanocrystals (CNCs) with different crystalline allomorph for oil in water Pickering emulsions. Li X; Li J; Gong J; Kuang Y; Mo L; Song T Carbohydr Polym; 2018 Mar; 183():303-310. PubMed ID: 29352889 [TBL] [Abstract][Full Text] [Related]
9. Effect of the Interactions between Oppositely Charged Cellulose Nanocrystals (CNCs) and Chitin Nanocrystals (ChNCs) on the Enhanced Stability of Soybean Oil-in-Water Emulsions. Parajuli S; Hasan MJ; Ureña-Benavides EE Materials (Basel); 2022 Sep; 15(19):. PubMed ID: 36234017 [TBL] [Abstract][Full Text] [Related]
10. Cellulose nanocrystals from ultrasound process stabilizing O/W Pickering emulsion. Meirelles AAD; Costa ALR; Cunha RL Int J Biol Macromol; 2020 Apr; 158():75-84. PubMed ID: 32344097 [TBL] [Abstract][Full Text] [Related]
12. Investigation of the formation mechanisms in high internal phase Pickering emulsions stabilized by cellulose nanocrystals. Miao C; Tayebi M; Hamad WY Philos Trans A Math Phys Eng Sci; 2018 Feb; 376(2112):. PubMed ID: 29277737 [TBL] [Abstract][Full Text] [Related]
13. Enhanced emulsification of cellulose nanocrystals by ε-polylysine to stabilize Pickering emulsions. Chen A; Zhou S; Kong Y; Han W; Li X; Cai X Int J Biol Macromol; 2024 Mar; 260(Pt 2):128940. PubMed ID: 38143050 [TBL] [Abstract][Full Text] [Related]
14. Formation of oleogels based on emulsions stabilized with cellulose nanocrystals and sodium caseinate. Urbánková L; Sedláček T; Kašpárková V; Bordes R J Colloid Interface Sci; 2021 Aug; 596():245-256. PubMed ID: 33839351 [TBL] [Abstract][Full Text] [Related]
15. Preparation and antimicrobial activity of oregano essential oil Pickering emulsion stabilized by cellulose nanocrystals. Zhou Y; Sun S; Bei W; Zahi MR; Yuan Q; Liang H Int J Biol Macromol; 2018 Jun; 112():7-13. PubMed ID: 29414733 [TBL] [Abstract][Full Text] [Related]
16. Production of cellulose nanocrystals from pistachio shells and their application for stabilizing Pickering emulsions. Kasiri N; Fathi M Int J Biol Macromol; 2018 Jan; 106():1023-1031. PubMed ID: 28842201 [TBL] [Abstract][Full Text] [Related]
17. Emulsions undergoing phase transition: Effect of emulsifier type and concentration. Ataeian P; Aroyan L; Parwez W; Tam KC J Colloid Interface Sci; 2022 Jul; 617():214-223. PubMed ID: 35276522 [TBL] [Abstract][Full Text] [Related]
18. New Pickering emulsions stabilized by bacterial cellulose nanocrystals. Kalashnikova I; Bizot H; Cathala B; Capron I Langmuir; 2011 Jun; 27(12):7471-9. PubMed ID: 21604688 [TBL] [Abstract][Full Text] [Related]
19. Effect of Oil Phase Transition on the Stability of Pickering Emulsions Stabilized by Cellulose Nanocrystals. Ataeian P; Nasseri R; Tong A; Tam KC Langmuir; 2022 Mar; 38(8):2737-2745. PubMed ID: 35171615 [TBL] [Abstract][Full Text] [Related]
20. Stability and Bioaccessibility of Quercetin-Enriched Pickering Emulsion Gels Stabilized by Cellulose Nanocrystals Extracted from Rice Bran. Wang G; Li J; Yan X; Meng Y; Zhang Y; Chang X; Cai J; Liu S; Ding W Polymers (Basel); 2024 Mar; 16(7):. PubMed ID: 38611126 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]