These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
154 related articles for article (PubMed ID: 30343918)
1. Antigenicity of β-lactoglobulin reduced by combining with oleic acid during dynamic high-pressure microfluidization: Multi-spectroscopy and molecule dynamics simulation analysis. Zhong J; Fu S; Yu H; Zhou L; Liu W; Liu C; Prakash S J Dairy Sci; 2019 Jan; 102(1):145-154. PubMed ID: 30343918 [TBL] [Abstract][Full Text] [Related]
2. Comparison of antigenicity and conformational changes to β-lactoglobulin following kestose glycation reaction with and without dynamic high-pressure microfluidization treatment. Zhong J; Yu H; Tu Y; Zhou L; Liu W; Luo S; Liu C; Prakash S Food Chem; 2019 Apr; 278():491-496. PubMed ID: 30583402 [TBL] [Abstract][Full Text] [Related]
3. Aggregation and conformational changes of bovine β-lactoglobulin subjected to dynamic high-pressure microfluidization in relation to antigenicity. Zhong JZ; Liu W; Liu CM; Wang QH; Li T; Tu ZC; Luo SJ; Cai XF; Xu YJ J Dairy Sci; 2012 Aug; 95(8):4237-45. PubMed ID: 22818437 [TBL] [Abstract][Full Text] [Related]
4. Antigenicity and conformational changes of β-lactoglobulin by dynamic high pressure microfluidization combining with glycation treatment. Zhong J; Tu Y; Liu W; Xu Y; Liu C; Dun R J Dairy Sci; 2014; 97(8):4695-702. PubMed ID: 24952773 [TBL] [Abstract][Full Text] [Related]
5. Site specific PEGylation of β-lactoglobulin at glutamine residues and its influence on conformation and antigenicity. Luo S; Lu X; Liu C; Zhong J; Zhou L; Chen T Food Res Int; 2019 Sep; 123():623-630. PubMed ID: 31285011 [TBL] [Abstract][Full Text] [Related]
6. The mechanism of epigallocatechin-3-gallate inhibiting the antigenicity of β-lactoglobulin under pH 6.2, 7.4 and 8.2: Multi-spectroscopy and molecular simulation methods. Kuang X; Deng Z; Feng B; He R; Chen L; Liang G Int J Biol Macromol; 2024 May; 268(Pt 1):131773. PubMed ID: 38657930 [TBL] [Abstract][Full Text] [Related]
7. Self-assembled β-lactoglobulin-oleic acid and β-lactoglobulin-linoleic acid complexes with antitumor activities. Fang B; Zhang M; Tian M; Ren FZ J Dairy Sci; 2015 May; 98(5):2898-907. PubMed ID: 25771044 [TBL] [Abstract][Full Text] [Related]
8. A new site-specific monoPEGylated β-lactoglobulin at the N-terminal: Effect of different molecular weights of mPEG on its conformation and antigenicity. Luo S; Ji L; Zhou L; Chen T; Zhong J; Liu W; Liu C Food Chem; 2021 May; 343():128402. PubMed ID: 33406572 [TBL] [Abstract][Full Text] [Related]
9. Six flavonoids inhibit the antigenicity of β-lactoglobulin by noncovalent interactions: A spectroscopic and molecular docking study. Pu P; Zheng X; Jiao L; Chen L; Yang H; Zhang Y; Liang G Food Chem; 2021 Mar; 339():128106. PubMed ID: 33152886 [TBL] [Abstract][Full Text] [Related]
10. Comparative study on the effects of nystose and fructofuranosyl nystose in the glycation reaction on the antigenicity and conformation of β-lactoglobulin. Zhong J; Tu Y; Liu W; Luo S; Liu C Food Chem; 2015 Dec; 188():658-63. PubMed ID: 26041244 [TBL] [Abstract][Full Text] [Related]
11. Conformational changes of β-lactoglobulin induced by shear, heat, and pH-Effects on antigenicity. Rahaman T; Vasiljevic T; Ramchandran L J Dairy Sci; 2015 Jul; 98(7):4255-65. PubMed ID: 25912859 [TBL] [Abstract][Full Text] [Related]
12. Combining experimental techniques with molecular dynamics to investigate the impact of different enzymatic hydrolysis of β-lactoglobulin on the antigenicity reduction. Yu XX; Liang WY; Yin JY; Zhou Q; Chen DM; Zhang YH Food Chem; 2021 Jul; 350():129139. PubMed ID: 33588281 [TBL] [Abstract][Full Text] [Related]
13. Experimental and computational studies on the mechanism of the β-lactoglobulin-derived peptide inhibiting the antigenicity of β-lactoglobulin. Chen L; Yang H; Jiao L; Pu P; Zheng X; Liang G Food Chem; 2022 Nov; 393():133333. PubMed ID: 35661607 [TBL] [Abstract][Full Text] [Related]
14. Combined multispectroscopic and molecular dynamics simulation investigation on the interaction between cyclosporine A and β-lactoglobulin. Mohseni-Shahri FS; Moeinpour F; Malaekeh-Nikouei B; Nassirli H Int J Biol Macromol; 2017 Feb; 95():1-7. PubMed ID: 27838419 [TBL] [Abstract][Full Text] [Related]
15. Improved antitumor activity and IgE/IgG-binding ability of α-Lactalbumin/β-lactoglobulin induced by ultrasonication prior to binding with oleic acid. Liu J; Chen WM; Shao YH; Liu YP; Tu ZC J Food Biochem; 2020 Dec; 44(12):e13502. PubMed ID: 33025647 [TBL] [Abstract][Full Text] [Related]
16. Impacts of glycation and transglutaminase-catalyzed glycosylation with glucosamine on the conformational structure and allergenicity of bovine β-lactoglobulin. Yuan F; Ahmed I; Lv L; Li Z; Li Z; Lin H; Lin H; Zhao J; Tian S; Ma J Food Funct; 2018 Jul; 9(7):3944-3955. PubMed ID: 29974110 [TBL] [Abstract][Full Text] [Related]
17. Purification and conformational changes of bovine PEGylated β-lactoglobulin related to antigenicity. Zhong J; Cai X; Liu C; Liu W; Xu Y; Luo S Food Chem; 2016 May; 199():387-92. PubMed ID: 26775986 [TBL] [Abstract][Full Text] [Related]
18. Binding of 18-carbon unsaturated fatty acids to bovine β-lactoglobulin--structural and thermodynamic studies. Loch JI; Bonarek P; Polit A; Riès D; Dziedzicka-Wasylewska M; Lewiński K Int J Biol Macromol; 2013 Jun; 57():226-31. PubMed ID: 23500663 [TBL] [Abstract][Full Text] [Related]
19. The Reduction in the IgE-Binding Ability of β-Lactoglobulin by Dynamic High-Pressure Microfluidization Coupled with Glycation Treatment Revealed by High-Resolution Mass Spectrometry. Chen Y; Tu Z; Wang H; Zhang Q; Zhang L; Sha X; Huang T; Ma D; Pang J; Yang P J Agric Food Chem; 2017 Aug; 65(30):6179-6187. PubMed ID: 28654282 [TBL] [Abstract][Full Text] [Related]
20. Comparison between the antigenicity of native and unfolded beta-lactoglobulin. Takahashi T; Yamauchi K; Kaminogawa S Agric Biol Chem; 1990 Mar; 54(3):691-7. PubMed ID: 1369986 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]