493 related articles for article (PubMed ID: 30345784)
1. Differences in food consumption and nutritional intake between children with autism spectrum disorders and typically developing children: A meta-analysis.
Esteban-Figuerola P; Canals J; Fernández-Cao JC; Arija Val V
Autism; 2019 Jul; 23(5):1079-1095. PubMed ID: 30345784
[TBL] [Abstract][Full Text] [Related]
2. Comparison of nutritional status between children with autism spectrum disorder and typically developing children in the Mediterranean Region (Valencia, Spain).
Marí-Bauset S; Llopis-González A; Zazpe I; Marí-Sanchis A; Morales Suárez-Varela M
Autism; 2017 Apr; 21(3):310-322. PubMed ID: 27132010
[TBL] [Abstract][Full Text] [Related]
3. Diet and obstructive lung diseases.
Romieu I; Trenga C
Epidemiol Rev; 2001; 23(2):268-87. PubMed ID: 12192737
[TBL] [Abstract][Full Text] [Related]
4. Intake levels and major food sources of energy and nutrients in the Taiwanese elderly.
Wu SJ; Chang YH; Wei IL; Kao MD; Lin YC; Pan WH
Asia Pac J Clin Nutr; 2005; 14(3):211-20. PubMed ID: 16169831
[TBL] [Abstract][Full Text] [Related]
5. [Diet of six-year-old Icelandic children - National dietary survey 2011-2012].
Gunnarsdottir I; Helgadottir H; Thorisdottir B; Thorsdottir I
Laeknabladid; 2013 Jan; 99(1):17-23. PubMed ID: 23341402
[TBL] [Abstract][Full Text] [Related]
6. Fat intake in children with autism spectrum disorder in the Mediterranean region (Valencia, Spain).
Marí-Bauset S; Llopis-González A; Zazpe I; Marí-Sanchis A; Suárez-Varela MM
Nutr Neurosci; 2016 Nov; 19(9):377-386. PubMed ID: 26020227
[TBL] [Abstract][Full Text] [Related]
7. Does nutritional intake differ between children with autism spectrum disorders and children with typical development?
Herndon AC; DiGuiseppi C; Johnson SL; Leiferman J; Reynolds A
J Autism Dev Disord; 2009 Feb; 39(2):212-22. PubMed ID: 18600441
[TBL] [Abstract][Full Text] [Related]
8. Nutritional intakes in community-dwelling older Japanese adults: high intakes of energy and protein based on high consumption of fish, vegetables and fruits provide sufficient micronutrients.
Watanabe R; Hanamori K; Kadoya H; Nishimuta M; Miyazaki H
J Nutr Sci Vitaminol (Tokyo); 2004 Jun; 50(3):184-95. PubMed ID: 15386931
[TBL] [Abstract][Full Text] [Related]
9. Dietary intake and parents' perception of mealtime behaviors in preschool-age children with autism spectrum disorder and in typically developing children.
Lockner DW; Crowe TK; Skipper BJ
J Am Diet Assoc; 2008 Aug; 108(8):1360-3. PubMed ID: 18656577
[TBL] [Abstract][Full Text] [Related]
10. Dietary intake in the dependent elderly: evaluation of the risk of nutritional deficit.
Fernández-Barrés S; Martín N; Canela T; García-Barco M; Basora J; Arija V;
J Hum Nutr Diet; 2016 Apr; 29(2):174-84. PubMed ID: 25918988
[TBL] [Abstract][Full Text] [Related]
11. [Hungarian Diet and Nutritional Status Survey -- the OTAP2009 study. III. Vitamin intake of the Hungarian population].
Lugasi A; Bakacs M; Zentai A; Kovács VA; Martos E
Orv Hetil; 2012 Jul; 153(28):1106-17. PubMed ID: 22776523
[TBL] [Abstract][Full Text] [Related]
12. [Dietary sources of vitamin A, C, E and beta-carotene in a adult Mediterranean population].
Gascón-Vila P; Ribas L; García-Closas R; Farrán Codina A; Serra-Majem L
Gac Sanit; 1999; 13(1):22-9. PubMed ID: 10217703
[TBL] [Abstract][Full Text] [Related]
13. Seasonal variation of food consumption and selected nutrient intake in Linxian, a high risk area for esophageal cancer in China.
Zou XN; Taylor PR; Mark SD; Chao A; Wang W; Dawsey SM; Wu YP; Qiao YL; Zheng SF
Int J Vitam Nutr Res; 2002 Dec; 72(6):375-82. PubMed ID: 12596503
[TBL] [Abstract][Full Text] [Related]
14. Food-based dietary guidelines--the Austrian perspective.
Koenig J; Elmadfa I
Br J Nutr; 1999 Apr; 81 Suppl 2():S31-5. PubMed ID: 10999023
[TBL] [Abstract][Full Text] [Related]
15. Gluten and casein free diets in autism: a study of the effects on food choice and nutrition.
Cornish E
J Hum Nutr Diet; 2002 Aug; 15(4):261-9. PubMed ID: 12153499
[TBL] [Abstract][Full Text] [Related]
16. [Evaluation of the dietary intake of vitamins and minerals in the daily food rations by the students of the Rzeszów University].
Gil M; Głodek E; Rudy M
Rocz Panstw Zakl Hig; 2012; 63(4):441-6. PubMed ID: 23631265
[TBL] [Abstract][Full Text] [Related]
17. A comparison of food refusal related to characteristics of food in children with autism spectrum disorder and typically developing children.
Hubbard KL; Anderson SE; Curtin C; Must A; Bandini LG
J Acad Nutr Diet; 2014 Dec; 114(12):1981-7. PubMed ID: 24928779
[TBL] [Abstract][Full Text] [Related]
18. Correlation between Nutrition and Symptoms: Nutritional Survey of Children with Autism Spectrum Disorder in Chongqing, China.
Liu X; Liu J; Xiong X; Yang T; Hou N; Liang X; Chen J; Cheng Q; Li T
Nutrients; 2016 May; 8(5):. PubMed ID: 27187463
[TBL] [Abstract][Full Text] [Related]
19. The North/South Ireland Food Consumption Survey: vitamin intakes in 18-64-year-old adults.
O'Brien MM; Kiely M; Harrington KE; Robson PJ; Strain JJ; Flynn A
Public Health Nutr; 2001 Oct; 4(5A):1069-79. PubMed ID: 11820920
[TBL] [Abstract][Full Text] [Related]
20. [NUTRITIONAL STANDARDS].
DEMOLE M
Gastroenterologia; 1964; 101():116-8. PubMed ID: 14123786
[No Abstract] [Full Text] [Related]
[Next] [New Search]