BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

170 related articles for article (PubMed ID: 30406893)

  • 21. Impact of 4-methylbenzylidene camphor, daidzein, and estrogen on intact and osteotomized bone in osteopenic rats.
    Komrakova M; Sehmisch S; Tezval M; Schmelz U; Frauendorf H; Grueger T; Wessling T; Klein C; Birth M; Stuermer KM; Stuermer EK
    J Endocrinol; 2011 Nov; 211(2):157-68. PubMed ID: 21803835
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Effects of Probiotic Soy Milk Fermented by
    Babashahi M; Mirlohi M; Ghiasvand R; Azadbakht L; Mosharaf L; Torki-Baghbadorani S
    Int J Prev Med; 2020; 11():8. PubMed ID: 32089808
    [TBL] [Abstract][Full Text] [Related]  

  • 23. The Impact of Probiotic Soy Milk Consumption on Oxidative Stress Among Type 2 Diabetic Kidney Disease Patients: A Randomized Controlled Clinical Trial.
    Miraghajani M; Zaghian N; Mirlohi M; Feizi A; Ghiasvand R
    J Ren Nutr; 2017 Sep; 27(5):317-324. PubMed ID: 28579313
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Soy isoflavone supplementation improves longitudinal bone growth and bone quality in growing female rats.
    Ahn H; Park YK
    Nutrition; 2017 May; 37():68-73. PubMed ID: 28359365
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Principal Component Analysis of Stimulatory Effect of Synbiotic Combination of Indigenous Probiotic and Inulin on Antioxidant Activity of Soymilk.
    Choudhary S; Singh M; Sharma D; Attri S; Sharma K; Goel G
    Probiotics Antimicrob Proteins; 2019 Sep; 11(3):813-819. PubMed ID: 29860654
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Technological properties of beneficial bacteria from the dairy environment and development of a fermented milk with the beneficial strain
    Colombo M; Todorov SD; Carvalho AF; Nero LA
    J Dairy Res; 2020 May; 87(2):259-262. PubMed ID: 32398178
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Anticancer potential against cervix cancer (HeLa) cell line of probiotic Lactobacillus casei and Lactobacillus paracasei strains isolated from human breast milk.
    Riaz Rajoka MS; Zhao H; Lu Y; Lian Z; Li N; Hussain N; Shao D; Jin M; Li Q; Shi J
    Food Funct; 2018 May; 9(5):2705-2715. PubMed ID: 29762617
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Probiotic Soy Milk Consumption and Renal Function Among Type 2 Diabetic Patients with Nephropathy: a Randomized Controlled Clinical Trial.
    Miraghajani M; Zaghian N; Dehkohneh A; Mirlohi M; Ghiasvand R
    Probiotics Antimicrob Proteins; 2019 Mar; 11(1):124-132. PubMed ID: 28884306
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Amylin and bone metabolism in streptozotocin-induced diabetic rats.
    Horcajada-Molteni MN; Chanteranne B; Lebecque P; Davicco MJ; Coxam V; Young A; Barlet JP
    J Bone Miner Res; 2001 May; 16(5):958-65. PubMed ID: 11341342
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Evaluation of agrowastes as immobilizers for probiotics in soy milk.
    Teh SS; Ahmad R; Wan-Abdullah WN; Liong MT
    J Agric Food Chem; 2009 Nov; 57(21):10187-98. PubMed ID: 19821558
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Lactobacillus casei CCFM419 attenuates type 2 diabetes via a gut microbiota dependent mechanism.
    Wang G; Li X; Zhao J; Zhang H; Chen W
    Food Funct; 2017 Sep; 8(9):3155-3164. PubMed ID: 28782784
    [TBL] [Abstract][Full Text] [Related]  

  • 32. The effects of fructo-oligosaccharides in combination with soy protein on bone in osteopenic ovariectomized rats.
    Devareddy L; Khalil DA; Korlagunta K; Hooshmand S; Bellmer DD; Arjmandi BH
    Menopause; 2006; 13(4):692-9. PubMed ID: 16837891
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Skim milk powder supplementation affects lactose utilization, microbial survival and biotransformation of isoflavone glycosides to isoflavone aglycones in soymilk by Lactobacillus.
    Pham TT; Shah NP
    Food Microbiol; 2008 Aug; 25(5):653-61. PubMed ID: 18541163
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Effect of bioactive compounds in lactobacilli-fermented soy skim milk on femoral bone microstructure of aging mice.
    Chiang SS; Liao JW; Pan TM
    J Sci Food Agric; 2012 Jan; 92(2):328-35. PubMed ID: 21815163
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Comparison of soymilk and probiotic soymilk effects on serum high-density lipoprotein cholesterol and low-density lipoprotein cholesterol in diabetic Wistar rats.
    Babashahi M; Mirlohi M; Ghiasvand R; Azadbakht L
    ARYA Atheroscler; 2015 Feb; 11(Suppl 1):88-93. PubMed ID: 26261455
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Short term effects on bone quality associated with consumption of soy protein isolate and other dietary protein sources in rapidly growing female rats.
    Chen JR; Singhal R; Lazarenko OP; Liu X; Hogue WR; Badger TM; Ronis MJ
    Exp Biol Med (Maywood); 2008 Nov; 233(11):1348-58. PubMed ID: 18703746
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Antiosteoporotic effects of Lactobacillus -fermented soy skim milk on bone mineral density and the microstructure of femoral bone in ovariectomized mice.
    Chiang SS; Pan TM
    J Agric Food Chem; 2011 Jul; 59(14):7734-42. PubMed ID: 21668014
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Co-Administration of Soluble Fibres and Lactobacillus casei NCDC19 Fermented Milk Prevents Adiposity and Insulin Resistance Via Modulation of Lipid Mobilization Genes in Diet-Induced Obese Mice.
    Jangra S; Pothuraju R; Sharma RK; Bhakri G
    Endocr Metab Immune Disord Drug Targets; 2020; 20(9):1543-1551. PubMed ID: 32452329
    [TBL] [Abstract][Full Text] [Related]  

  • 39. The ameliorative effects of Lactobacillus coagulans and Lactobacillus casei probiotics on CCl4-induced testicular toxicity based on biochemical, histological and molecular analyses in rat.
    Keshtmand Z; Akbaribazm M; Bagheri Y; Oliaei R
    Andrologia; 2021 Feb; 53(1):e13908. PubMed ID: 33225493
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Bone metabolic abnormalities associated with well-controlled type 1 diabetes (IDDM) in young adult women: a disease complication often ignored or neglected.
    Massé PG; Pacifique MB; Tranchant CC; Arjmandi BH; Ericson KL; Donovan SM; Delvin E; Caissie M
    J Am Coll Nutr; 2010 Aug; 29(4):419-29. PubMed ID: 21041817
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 9.