181 related articles for article (PubMed ID: 30429445)
1. The Antioxidation of Different Fractions of Dill (Anethum graveolens) and Their Influences on Cytokines in Macrophages RAW264.7.
Li Z; Xue Y; Li M; Guo Q; Sang Y; Wang C; Luo C
J Oleo Sci; 2018 Dec; 67(12):1535-1541. PubMed ID: 30429445
[TBL] [Abstract][Full Text] [Related]
2. Phytochemical contents and enzyme inhibitory and antioxidant properties of Anethum graveolens L. (dill) samples cultivated under organic and conventional agricultural conditions.
Orhan IE; Senol FS; Ozturk N; Celik SA; Pulur A; Kan Y
Food Chem Toxicol; 2013 Sep; 59():96-103. PubMed ID: 23764360
[TBL] [Abstract][Full Text] [Related]
3. Inhibition of 5α-Reductase, IL-6 Secretion, and Oxidation Process of Equisetum debile Roxb. ex Vaucher Extract as Functional Food and Nutraceuticals Ingredients.
Chaiyana W; Punyoyai C; Somwongin S; Leelapornpisid P; Ingkaninan K; Waranuch N; Srivilai J; Thitipramote N; Wisuitiprot W; Schuster R; Viernstein H; Mueller M
Nutrients; 2017 Oct; 9(10):. PubMed ID: 28994714
[TBL] [Abstract][Full Text] [Related]
4. Ethyl acetate extract from Asparagus cochinchinensis exerts anti‑inflammatory effects in LPS‑stimulated RAW264.7 macrophage cells by regulating COX‑2/iNOS, inflammatory cytokine expression, MAP kinase pathways, the cell cycle and anti-oxidant activity.
Lee HA; Koh EK; Sung JE; Kim JE; Song SH; Kim DS; Son HJ; Lee CY; Lee HS; Bae CJ; Hwang DY
Mol Med Rep; 2017 Apr; 15(4):1613-1623. PubMed ID: 28260011
[TBL] [Abstract][Full Text] [Related]
5. Anethum graveloens flower extracts inhibited a lipopolysaccharide-induced inflammatory response by blocking iNOS expression and NF-κB activity in macrophages.
Kim YJ; Shin Y; Lee KH; Kim TJ
Biosci Biotechnol Biochem; 2012; 76(6):1122-7. PubMed ID: 22790933
[TBL] [Abstract][Full Text] [Related]
6. Anti-inflammatory and anti-oxidant effect of Calea urticifolia lyophilized aqueous extract on lipopolysaccharide-stimulated RAW 264.7 macrophages.
Torres-Rodríguez ML; García-Chávez E; Berhow M; de Mejia EG
J Ethnopharmacol; 2016 Jul; 188():266-74. PubMed ID: 27139571
[TBL] [Abstract][Full Text] [Related]
7. Phenolic profile, antioxidant capacity and anti-inflammatory activity of Anethum graveolens L. essential oil.
Kazemi M
Nat Prod Res; 2015; 29(6):551-3. PubMed ID: 25154406
[TBL] [Abstract][Full Text] [Related]
8. Potential anti-inflammatory, antioxidant and antimicrobial activities of Sambucus australis.
Benevides Bahiense J; Marques FM; Figueira MM; Vargas TS; Kondratyuk TP; Endringer DC; Scherer R; Fronza M
Pharm Biol; 2017 Dec; 55(1):991-997. PubMed ID: 28166708
[TBL] [Abstract][Full Text] [Related]
9. Radical scavenging and anti-inflammatory activity of extracts from Opuntia humifusa Raf.
Cho JY; Park SC; Kim TW; Kim KS; Song JC; Kim SK; Lee HM; Sung HJ; Park HJ; Song YB; Yoo ES; Lee CH; Rhee MH
J Pharm Pharmacol; 2006 Jan; 58(1):113-9. PubMed ID: 16393471
[TBL] [Abstract][Full Text] [Related]
10. Antioxidant, anti-inflammatory and anti-septic potential of phenolic acids and flavonoid fractions isolated from Lolium multiflorum.
Choi KC; Son YO; Hwang JM; Kim BT; Chae M; Lee JC
Pharm Biol; 2017 Dec; 55(1):611-619. PubMed ID: 27937124
[TBL] [Abstract][Full Text] [Related]
11. Inhibition of lipopolysaccharide-inducible nitric oxide synthase and IL-1beta through suppression of NF-kappaB activation by 3-(1'-1'-dimethyl-allyl)-6-hydroxy-7-methoxy-coumarin isolated from Ruta graveolens L.
Raghav SK; Gupta B; Shrivastava A; Das HR
Eur J Pharmacol; 2007 Mar; 560(1):69-80. PubMed ID: 17292351
[TBL] [Abstract][Full Text] [Related]
12. Regulatory effects and molecular mechanism of Trigonostemon reidioides on lipopolysaccharide‑induced inflammatory responses in RAW264.7 cells.
Shin JY; Kang JS; Byun HW; Ahn EK
Mol Med Rep; 2017 Oct; 16(4):5137-5142. PubMed ID: 28849132
[TBL] [Abstract][Full Text] [Related]
13. Antioxidant activity of Anethum graveolens L. essential oil constituents and their chemical analogues.
Kaur N; Chahal KK; Kumar A; Singh R; Bhardwaj U
J Food Biochem; 2019 Apr; 43(4):e12782. PubMed ID: 31353585
[TBL] [Abstract][Full Text] [Related]
14. Effect of Adlay ( Coix lachryma-jobi L. var. ma-yuen Stapf) Testa and its phenolic components on Cu2+-treated low-density lipoprotein (LDL) oxidation and lipopolysaccharide (LPS)-induced inflammation in RAW 264.7 macrophages.
Huang DW; Kuo YH; Lin FY; Lin YL; Chiang W
J Agric Food Chem; 2009 Mar; 57(6):2259-66. PubMed ID: 19243096
[TBL] [Abstract][Full Text] [Related]
15. Anti-inflammatory activities of red curry paste extract on lipopolysaccharide-activated murine macrophage cell line.
Tuntipopipat S; Muangnoi C; Chingsuwanrote P; Parengam M; Chantravisut P; Charoenkiatkul S; Svasti S
Nutrition; 2011 Apr; 27(4):479-87. PubMed ID: 20708382
[TBL] [Abstract][Full Text] [Related]
16. Tartary buckwheat on nitric oxide-induced inflammation in RAW264.7 macrophage cells.
Choi SY; Choi JY; Lee JM; Lee S; Cho EJ
Food Funct; 2015 Aug; 6(8):2664-70. PubMed ID: 26134972
[TBL] [Abstract][Full Text] [Related]
17. Effect of drying methods on the quality characteristics of dill (Anethum graveolens) greens.
Madhava Naidu M; Vedashree M; Satapathy P; Khanum H; Ramsamy R; Hebbar HU
Food Chem; 2016 Feb; 192():849-56. PubMed ID: 26304420
[TBL] [Abstract][Full Text] [Related]
18. Hydroxytyrosol is the major anti-inflammatory compound in aqueous olive extracts and impairs cytokine and chemokine production in macrophages.
Richard N; Arnold S; Hoeller U; Kilpert C; Wertz K; Schwager J
Planta Med; 2011 Nov; 77(17):1890-7. PubMed ID: 21830187
[TBL] [Abstract][Full Text] [Related]
19. Red Bean Extract Inhibits Lipopolysaccharide-Induced Inflammation and H₂O₂-Induced Oxidative Stress in RAW 264.7 Macrophages.
Chao WW; Chung YC; Shih IP; Wang HY; Chou ST; Hsu CK
J Med Food; 2015 Jul; 18(7):724-30. PubMed ID: 25871313
[TBL] [Abstract][Full Text] [Related]
20. Aloe-emodin from rhubarb (Rheum rhabarbarum) inhibits lipopolysaccharide-induced inflammatory responses in RAW264.7 macrophages.
Hu B; Zhang H; Meng X; Wang F; Wang P
J Ethnopharmacol; 2014 May; 153(3):846-53. PubMed ID: 24685589
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
