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4. Foodborne botulism--Oklahoma, 1994. Centers for Disease Control and Prevention (CDC) MMWR Morb Mortal Wkly Rep; 1995 Mar; 44(11):200-2. PubMed ID: 7885310 [TBL] [Abstract][Full Text] [Related]
5. [Botulism and the ecological environment in China]. Hu YD; Tong XZ Zhonghua Liu Xing Bing Xue Za Zhi; 1988 Jun; 9(3):171-6. PubMed ID: 3064917 [No Abstract] [Full Text] [Related]
6. [Botulism in the Netherlands]. van Schothorst M Ned Tijdschr Geneeskd; 1974 Jun; 118(23):872-4. PubMed ID: 4599529 [No Abstract] [Full Text] [Related]
7. An outbreak of type-C botulism in broiler chicken. Roberts TA; Collings DF Avian Dis; 1973; 17(3):650-8. PubMed ID: 4583959 [No Abstract] [Full Text] [Related]
8. Botulism in Canada: caribou meat as a source of poisoning? CMAJ; 1985 Oct; 133(8):774. PubMed ID: 2864133 [No Abstract] [Full Text] [Related]
9. Ecology of Clostridium botulinum causing food-borne botulism in Thailand. Wiwanitkit V Southeast Asian J Trop Med Public Health; 2006 Nov; 37(6):1160-2. PubMed ID: 17333770 [TBL] [Abstract][Full Text] [Related]
10. [E type botulism in China]. Wang YC Zhonghua Liu Xing Bing Xue Za Zhi; 1986 Oct; 7(5):310-3. PubMed ID: 3536123 [No Abstract] [Full Text] [Related]
11. Recent developments in botulism research. Foster EM; Sugiyama H Health Lab Sci; 1967 Oct; 4(4):193-8. PubMed ID: 4862979 [No Abstract] [Full Text] [Related]
12. From the Centers for Disease Control and Prevention. Foodborne botulism--Oklahoma, 1994. JAMA; 1995 Apr; 273(15):1167. PubMed ID: 7707612 [No Abstract] [Full Text] [Related]
13. [Case of isolating Cl. botulinum type C from home-made lard and salted pork]. Kashintseva IA Vopr Pitan; 1973; 32(4):80-1. PubMed ID: 4592705 [No Abstract] [Full Text] [Related]
15. Cases of type C botulism in broiler chickens. Dohms JE; Allen PH; Rosenberger JK Avian Dis; 1982; 26(1):204-10. PubMed ID: 7046721 [TBL] [Abstract][Full Text] [Related]
16. [Contamination of low grade fish and the meat of white grampus with Cl. botulinum, type E]. Borisov VN Gig Sanit; 1969 Dec; 34(12):87-9. PubMed ID: 4907423 [No Abstract] [Full Text] [Related]
17. Two-family outbreak of botulism associated with the consumption of smoked ribs in Sichuan Province, China. Feng L; Chen X; Liu S; Zhou Z; Yang R Int J Infect Dis; 2015 Jan; 30():74-7. PubMed ID: 25448333 [TBL] [Abstract][Full Text] [Related]
18. [Preliminary epidemiological analysis of food poisoning caused by Clostridium botulinum in Poland in the years 1959-1969]. Anusz Z Pol Tyg Lek; 1971 Sep; 26(39):1491-4. PubMed ID: 4940118 [No Abstract] [Full Text] [Related]
19. [A preliminary analysis of the distribution characteristics of botulism in Shihezi District of Xinjiang (author's transl)]. Wang AX Zhonghua Yu Fang Yi Xue Za Zhi; 1981 May; 15(3):161-3. PubMed ID: 7030671 [No Abstract] [Full Text] [Related]