These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
91 related articles for article (PubMed ID: 30593295)
1. [Status of intakes of cereals and tubers among the adults in Chongqing City in 2010-2012]. Xiong Y; Luo S; Zhang H; Chen J; Wu A; Long C Wei Sheng Yan Jiu; 2018 Sep; 47(5):721-724. PubMed ID: 30593295 [TBL] [Abstract][Full Text] [Related]
2. [Trends and food sources composition of energy, protein and fat in Chinese residents, 1992-2012]. Ju L; Yu D; Fang H; Guo Q; Xu X; Li S; Zhao L Wei Sheng Yan Jiu; 2018 Sep; 47(5):689-704. PubMed ID: 30593290 [TBL] [Abstract][Full Text] [Related]
3. [Consumption of fruits and vegetables in Chinese adults from 2010 to 2012]. He Y; Zhao L; Yu D; Fang H; Yu W; Guo Q; Wang X; Yang X; Ma G Zhonghua Yu Fang Yi Xue Za Zhi; 2016 Mar; 50(3):221-4. PubMed ID: 26957238 [TBL] [Abstract][Full Text] [Related]
4. [Survey of dietary intake of Chinese adults in 2010]. Yin P; Zhang M; Li YC; Chen XR; Wang LM; Jiang Y; Bao HL; Zhao WH Zhonghua Yu Fang Yi Xue Za Zhi; 2012 Aug; 46(8):692-6. PubMed ID: 23157861 [TBL] [Abstract][Full Text] [Related]
5. [Survey on dietary nutrients intake of Chinese residents between 2010 and 2012]. Guo QY; Zhao LY; He YN; Fang YH; Fang HY; Xu XL; Jia FM; Yu DM Zhonghua Yu Fang Yi Xue Za Zhi; 2017 Jun; 51(6):519-522. PubMed ID: 28592096 [No Abstract] [Full Text] [Related]
6. [Intake of main food among the children aged 6-17 years in different regions of China in 2019-2021]. Ju L; Zhang Q; Yang Z; Zhao L; Yang T; Wang Y; Wang S; Li R; Xu J; Fang H; Guo Q; Li S; Zhao W Wei Sheng Yan Jiu; 2023 Jan; 52(1):67-78. PubMed ID: 36750332 [TBL] [Abstract][Full Text] [Related]
7. [Intakes of dietary energy and macronutrients among the elderly aged 65 and above in China in 2015]. Zhao F; Fang H; Zhao L; Mu D; Guo Q; Ju L; He L Wei Sheng Yan Jiu; 2021 Jan; 50(1):37-45. PubMed ID: 33517960 [TBL] [Abstract][Full Text] [Related]
8. [Status of meat consumption patterns of the residents aged 18-59 in 15 provinces (autonomous regions and municipalities) of China in 2015]. Wang Z; Zhang B; Wang H; Zhang Y; Su C; Zhang J; Jia X; Jiang H; Huang F; Ding G Wei Sheng Yan Jiu; 2019 Jan; 48(1):1-8. PubMed ID: 31032760 [TBL] [Abstract][Full Text] [Related]
10. Nutrient intake, diet quality, and weight/adiposity parameters in breakfast patterns compared with no breakfast in adults: National Health and Nutrition Examination Survey 2001-2008. O'Neil CE; Nicklas TA; Fulgoni VL J Acad Nutr Diet; 2014 Dec; 114(12 Suppl):S27-43. PubMed ID: 25458992 [TBL] [Abstract][Full Text] [Related]
11. [Intakes of dietary sodium among 18 years old and over adults in 2010-2012 in China]. Yu D; Zhao L; Guo H; Fang H; Ju L; Yu W; Yang X; Zhao W; Ding G Wei Sheng Yan Jiu; 2018 Jan; 47(1):13-17. PubMed ID: 29903216 [TBL] [Abstract][Full Text] [Related]
12. [Status and variation trend of eggs food intakes among residents in 2010-2012 in China]. Ju L; Yu D; Xu X; Guo Q; Yu W; Zhao L Wei Sheng Yan Jiu; 2018 Jan; 47(1):18-21. PubMed ID: 29903217 [TBL] [Abstract][Full Text] [Related]
13. Impact of sociodemographic factors on the consumption of tubers in Brazil. Horodyska J; Pigat S; Wonik J; Bompola F; Cai D; Rehm CD; Gonzalez TD Nutr J; 2021 Jun; 20(1):54. PubMed ID: 34107957 [TBL] [Abstract][Full Text] [Related]
14. [The status and trend of cereal consumption among Chinese adults in nine provinces (municipality) from 1989 to 2006]. Su C; Zhang B; Wang HJ; DU WW; Liu AD; Zhang JG; Wang ZH; Zhai FY Zhonghua Yu Fang Yi Xue Za Zhi; 2011 Sep; 45(9):798-801. PubMed ID: 22177301 [TBL] [Abstract][Full Text] [Related]
15. [Salt intake among Chinese adults in 2010-2012]. Yu D; He Y; Fang H; Xu X; Wang X; Yu W; Jia F; Yang X; Ma G; Zhao L Zhonghua Yu Fang Yi Xue Za Zhi; 2016 Mar; 50(3):217-20. PubMed ID: 26957237 [TBL] [Abstract][Full Text] [Related]
16. Cereal fibre intake in Australia: a cross-sectional analysis of the 2011-12 National Nutrition and Physical Activity Survey. Barrett EM; Probst YC; Beck EJ Int J Food Sci Nutr; 2018 Aug; 69(5):619-627. PubMed ID: 29141484 [TBL] [Abstract][Full Text] [Related]
17. [Study on the current status and trend of food consumption among Chinese population]. Zhai FY; He YN; Ma GS; Li YP; Wang ZH; Hu YS; Zhao LY; Cui ZH; Li Y; Yang XG Zhonghua Liu Xing Bing Xue Za Zhi; 2005 Jul; 26(7):485-8. PubMed ID: 16334997 [TBL] [Abstract][Full Text] [Related]
18. [Intakes of energy and macronutrients in 6-11 years old age group in 2016-2017 in China]. Piao W; Yu D; Ju L; Guo Q; Fang H; Xu X; Li S; Cai S; Cheng X; Zhao L Wei Sheng Yan Jiu; 2021 May; 50(3):389-394. PubMed ID: 34074360 [TBL] [Abstract][Full Text] [Related]
19. [Energy and macronutrients intake of the elderly aged 75 years and above in China in 2015]. Li S; Yu D; Zhao L; Ju L; Guo Q; Xu X; Fang H; Piao W; Cheng X; Cai S Wei Sheng Yan Jiu; 2023 Sep; 52(5):698-709. PubMed ID: 37802899 [TBL] [Abstract][Full Text] [Related]
20. The relationship of breakfast skipping and type of breakfast consumption with nutrient intake and weight status in children and adolescents: the National Health and Nutrition Examination Survey 1999-2006. Deshmukh-Taskar PR; Nicklas TA; O'Neil CE; Keast DR; Radcliffe JD; Cho S J Am Diet Assoc; 2010 Jun; 110(6):869-78. PubMed ID: 20497776 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]