606 related articles for article (PubMed ID: 30599958)
21. Modification of Docosahexaenoic Acid Composition of Milk from Nursing Women Who Received Alpha Linolenic Acid from Chia Oil during Gestation and Nursing.
Valenzuela R; Bascuñán K; Chamorro R; Barrera C; Sandoval J; Puigrredon C; Parraguez G; Orellana P; Gonzalez V; Valenzuela A
Nutrients; 2015 Aug; 7(8):6405-24. PubMed ID: 26247968
[TBL] [Abstract][Full Text] [Related]
22. Enrichment of a fruit-based smoothie beverage with omega-3 fatty acids from microencapsulated chia seed oil.
Copado CN; Ixtaina VY; Tomás MC
J Sci Food Agric; 2024 Apr; 104(6):3352-3360. PubMed ID: 38105416
[TBL] [Abstract][Full Text] [Related]
23. Ultrasound assisted supercritical fluid extraction of oil and coixenolide from adlay seed.
Hu AJ; Zhao S; Liang H; Qiu TQ; Chen G
Ultrason Sonochem; 2007 Feb; 14(2):219-24. PubMed ID: 16677844
[TBL] [Abstract][Full Text] [Related]
24. Omega-3 fatty acids, phenolic compounds and antioxidant characteristics of chia oil supplemented margarine.
Nadeem M; Imran M; Taj I; Ajmal M; Junaid M
Lipids Health Dis; 2017 May; 16(1):102. PubMed ID: 28569164
[TBL] [Abstract][Full Text] [Related]
25. Ultrahigh-pressure supercritical fluid extraction and chromatography of Moringa oleifera and Moringa peregrina seed lipids.
Belo YN; Al-Hamimi S; Chimuka L; Turner C
Anal Bioanal Chem; 2019 Jun; 411(16):3685-3693. PubMed ID: 31053955
[TBL] [Abstract][Full Text] [Related]
26. Modeling and Optimization of the Isolation of Blackcurrant and Black Cumin Seeds Oils Using Supercritical Fluid Extraction.
Mazurek B; Wójciak M; Kostrzewa D; Kondracka M
Molecules; 2022 Dec; 27(24):. PubMed ID: 36558050
[TBL] [Abstract][Full Text] [Related]
27. [Optimization for supercritical CO2 extraction with response surface methodology and component analysis of Sapindus mukorossi oil].
Wu Y; Xiao XY; Ge FH
Zhong Yao Cai; 2012 Feb; 35(2):300-3. PubMed ID: 22822678
[TBL] [Abstract][Full Text] [Related]
28. Effect of microcapsules of chia oil on Ω-3 fatty acids, antioxidant characteristics and oxidative stability of butter.
Ullah R; Nadeem M; Imran M; Khan MK; Mushtaq Z; Asif M; Din A
Lipids Health Dis; 2020 Jan; 19(1):10. PubMed ID: 31948460
[TBL] [Abstract][Full Text] [Related]
29. [Optimization for supercritical CO2 extraction with response surface methodology of Prunus armeniaca oil].
Chen FF; Wu Y; Ge FH
Zhong Yao Cai; 2012 Mar; 35(3):479-82. PubMed ID: 22876691
[TBL] [Abstract][Full Text] [Related]
30. Physicochemical and thermal characteristics of Australian chia seed oil.
Timilsena YP; Vongsvivut J; Adhikari R; Adhikari B
Food Chem; 2017 Aug; 228():394-402. PubMed ID: 28317740
[TBL] [Abstract][Full Text] [Related]
31. Blackcurrant (
Wójciak M; Mazurek B; Tyśkiewicz K; Kondracka M; Wójcicka G; Blicharski T; Sowa I
Molecules; 2022 Dec; 27(24):. PubMed ID: 36557810
[TBL] [Abstract][Full Text] [Related]
32. [Supercritical CO2 extraction and component analysis of Aesculus wilsonii seed oil].
Chen GY; Shi ZH; Li HC; Ge FH; Zhan HS
Zhong Yao Cai; 2013 Mar; 36(3):475-8. PubMed ID: 24010333
[TBL] [Abstract][Full Text] [Related]
33. Seed oil extraction from red prickly pear using hexane and supercritical CO
Koubaa M; Mhemdi H; Barba FJ; Angelotti A; Bouaziz F; Chaabouni SE; Vorobiev E
J Sci Food Agric; 2017 Jan; 97(2):613-620. PubMed ID: 27106858
[TBL] [Abstract][Full Text] [Related]
34. Difference in the nutritional, in vitro, and functional characteristics of protein and fat isolates of two Indian chia (Salvia hispanica L) seed genotypes with variation in seed coat color.
Malik AM; Riar CS
J Food Sci; 2022 Sep; 87(9):3872-3887. PubMed ID: 35982647
[TBL] [Abstract][Full Text] [Related]
35. Rapid techniques for the extraction of vitamin E isomers from Amaranthus caudatus seeds: ultrasonic and supercritical fluid extraction.
Bruni R; Guerrini A; Scalia S; Romagnoli C; Sacchetti G
Phytochem Anal; 2002; 13(5):257-61. PubMed ID: 12918869
[TBL] [Abstract][Full Text] [Related]
36. Metabolomics driven analysis by UAEGC-MS and antioxidant activity of chia (Salvia hispanica L.) commercial and mutant seeds.
de Falco B; Fiore A; Rossi R; Amato M; Lanzotti V
Food Chem; 2018 Jul; 254():137-143. PubMed ID: 29548434
[TBL] [Abstract][Full Text] [Related]
37. Extraction and the Fatty Acid Profile of Rosa acicularis Seed Oil.
Du H; Zhang X; Zhang R; Zhang L; Yu D; Jiang L
J Oleo Sci; 2017 Dec; 66(12):1301-1310. PubMed ID: 29129896
[TBL] [Abstract][Full Text] [Related]
38. Chia Seeds (
Knez Hrnčič M; Ivanovski M; Cör D; Knez Ž
Molecules; 2019 Dec; 25(1):. PubMed ID: 31861466
[TBL] [Abstract][Full Text] [Related]
39. The seed's protein and oil content, fatty acid composition, and growing cycle length of a single genotype of chia (Salvia hispanica L.) as affected by environmental factors.
Ayerza R
J Oleo Sci; 2009; 58(7):347-54. PubMed ID: 19491529
[TBL] [Abstract][Full Text] [Related]
40. Extraction of Lepidium apetalum seed oil using supercritical carbon dioxide and anti-oxidant activity of the extracted oil.
Chu K; Xu W; Li H; Chen L; Zhang Y; Tang X
Molecules; 2011 Dec; 16(12):10029-45. PubMed ID: 22143572
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
