155 related articles for article (PubMed ID: 30611468)
1. Identification of hydroxytyrosyl oleate, a derivative of hydroxytyrosol with anti-inflammatory properties, in olive oil by-products.
Plastina P; Benincasa C; Perri E; Fazio A; Augimeri G; Poland M; Witkamp R; Meijerink J
Food Chem; 2019 May; 279():105-113. PubMed ID: 30611468
[TBL] [Abstract][Full Text] [Related]
2. Caffeic acid phenethyl ester protects mice from lethal endotoxin shock and inhibits lipopolysaccharide-induced cyclooxygenase-2 and inducible nitric oxide synthase expression in RAW 264.7 macrophages via the p38/ERK and NF-kappaB pathways.
Jung WK; Choi I; Lee DY; Yea SS; Choi YH; Kim MM; Park SG; Seo SK; Lee SW; Lee CM; Park YM; Choi IW
Int J Biochem Cell Biol; 2008; 40(11):2572-82. PubMed ID: 18571461
[TBL] [Abstract][Full Text] [Related]
3. Hydroxytyrosol is the major anti-inflammatory compound in aqueous olive extracts and impairs cytokine and chemokine production in macrophages.
Richard N; Arnold S; Hoeller U; Kilpert C; Wertz K; Schwager J
Planta Med; 2011 Nov; 77(17):1890-7. PubMed ID: 21830187
[TBL] [Abstract][Full Text] [Related]
4. Olive Oil Extracts and Oleic Acid Attenuate the LPS-Induced Inflammatory Response in Murine RAW264.7 Macrophages but Induce the Release of Prostaglandin E2.
Müller AK; Albrecht F; Rohrer C; Koeberle A; Werz O; Schlörmann W; Glei M; Lorkowski S; Wallert M
Nutrients; 2021 Dec; 13(12):. PubMed ID: 34959989
[TBL] [Abstract][Full Text] [Related]
5. Protective effects of hydroxytyrosol-supplemented refined olive oil in animal models of acute inflammation and rheumatoid arthritis.
Silva S; Sepodes B; Rocha J; Direito R; Fernandes A; Brites D; Freitas M; Fernandes E; Bronze MR; Figueira ME
J Nutr Biochem; 2015 Apr; 26(4):360-8. PubMed ID: 25620693
[TBL] [Abstract][Full Text] [Related]
6. Ethanol extract from a Chinese herbal formula, "Zuojin Pill", inhibit the expression of inflammatory mediators in lipopolysaccharide-stimulated RAW 264.7 mouse macrophages.
Wang QS; Cui YL; Dong TJ; Zhang XF; Lin KM
J Ethnopharmacol; 2012 May; 141(1):377-85. PubMed ID: 22414473
[TBL] [Abstract][Full Text] [Related]
7. Oleic acid and hydroxytyrosol present in olive oil promote ROS and inflammatory response in normal cultures of murine dermal fibroblasts through the NF-κB and NRF2 pathways.
Romana-Souza B; Saguie BO; Pereira de Almeida Nogueira N; Paes M; Dos Santos Valença S; Atella GC; Monte-Alto-Costa A
Food Res Int; 2020 May; 131():108984. PubMed ID: 32247459
[TBL] [Abstract][Full Text] [Related]
8. Hydroxytyrosyl Oleate: Improved Extraction Procedure from Olive Oil and By-Products, and In Vitro Antioxidant and Skin Regenerative Properties.
Benincasa C; La Torre C; Plastina P; Fazio A; Perri E; Caroleo MC; Gallelli L; Cannataro R; Cione E
Antioxidants (Basel); 2019 Jul; 8(7):. PubMed ID: 31330803
[TBL] [Abstract][Full Text] [Related]
9. Inhibitory effect of dibutyryl chitin ester on nitric oxide and prostaglandin E₂ production in LPS-stimulated RAW 264.7 cells.
Jeon IH; Mok JY; Park KH; Hwang HM; Song MS; Lee D; Lee MH; Lee WY; Chai KY; Jang SI
Arch Pharm Res; 2012 Jul; 35(7):1287-92. PubMed ID: 22864752
[TBL] [Abstract][Full Text] [Related]
10. Isoliquiritigenin isolated from the roots of Glycyrrhiza uralensis inhibits LPS-induced iNOS and COX-2 expression via the attenuation of NF-kappaB in RAW 264.7 macrophages.
Kim JY; Park SJ; Yun KJ; Cho YW; Park HJ; Lee KT
Eur J Pharmacol; 2008 Apr; 584(1):175-84. PubMed ID: 18295200
[TBL] [Abstract][Full Text] [Related]
11. Anti-inflammatory effect of methanolic extract of Conyzacanadensis in lipopolysaccharide (LPS)-stimulated RAW264.7 murine macrophage cells.
Song JL; Yi RK; Gao Y
Pak J Pharm Sci; 2016 May; 29(3):935-40. PubMed ID: 27166556
[TBL] [Abstract][Full Text] [Related]
12. Cnidilide, an alkylphthalide isolated from the roots of Cnidium officinale, suppresses LPS-induced NO, PGE
Lee WS; Shin JS; Jang DS; Lee KT
Int Immunopharmacol; 2016 Nov; 40():146-155. PubMed ID: 27591413
[TBL] [Abstract][Full Text] [Related]
13. Nodakenin suppresses lipopolysaccharide-induced inflammatory responses in macrophage cells by inhibiting tumor necrosis factor receptor-associated factor 6 and nuclear factor-κB pathways and protects mice from lethal endotoxin shock.
Rim HK; Cho W; Sung SH; Lee KT
J Pharmacol Exp Ther; 2012 Sep; 342(3):654-64. PubMed ID: 22637723
[TBL] [Abstract][Full Text] [Related]
14. Hydroxytyrosol oleate: A promising neuroprotective nanocarrier delivery system of oleuropein and derivatives.
Nardi M; Brocchini S; Somavarapu S; Procopio A
Int J Pharm; 2023 Jan; 631():122498. PubMed ID: 36535454
[TBL] [Abstract][Full Text] [Related]
15. The Anti-inflammatory Effect of Gnaphalium affine Through Inhibition of NF-κB and MAPK in Lipopolysaccharide-Stimulated RAW264.7 Cells and Analysis of Its Phytochemical Components.
Seong YA; Hwang D; Kim GD
Cell Biochem Biophys; 2016 Sep; 74(3):407-17. PubMed ID: 27324043
[TBL] [Abstract][Full Text] [Related]
16. Effect of olive oil minor components on oxidative stress and arachidonic acid mobilization and metabolism by macrophages RAW 264.7.
Moreno JJ
Free Radic Biol Med; 2003 Nov; 35(9):1073-81. PubMed ID: 14572610
[TBL] [Abstract][Full Text] [Related]
17. Nutritionally relevant concentrations of resveratrol and hydroxytyrosol mitigate oxidative burst of human granulocytes and monocytes and the production of pro-inflammatory mediators in LPS-stimulated RAW 264.7 macrophages.
Bigagli E; Cinci L; Paccosi S; Parenti A; D'Ambrosio M; Luceri C
Int Immunopharmacol; 2017 Feb; 43():147-155. PubMed ID: 27998828
[TBL] [Abstract][Full Text] [Related]
18. Naturally occurring hydroxytyrosol derivatives: hydroxytyrosyl acetate and 3,4-dihydroxyphenylglycol modulate inflammatory response in murine peritoneal macrophages. Potential utility as new dietary supplements.
Aparicio-Soto M; Sánchez-Fidalgo S; González-Benjumea A; Maya I; Fernández-Bolaños JG; Alarcón-de-la-Lastra C
J Agric Food Chem; 2015 Jan; 63(3):836-46. PubMed ID: 25526103
[TBL] [Abstract][Full Text] [Related]
19. Hydroxytyrosol, a phenolic compound from virgin olive oil, prevents macrophage activation.
Maiuri MC; De Stefano D; Di Meglio P; Irace C; Savarese M; Sacchi R; Cinelli MP; Carnuccio R
Naunyn Schmiedebergs Arch Pharmacol; 2005 Jun; 371(6):457-65. PubMed ID: 16025269
[TBL] [Abstract][Full Text] [Related]
20. Anti-inflammatory and anti-oxidant effect of Calea urticifolia lyophilized aqueous extract on lipopolysaccharide-stimulated RAW 264.7 macrophages.
Torres-Rodríguez ML; García-Chávez E; Berhow M; de Mejia EG
J Ethnopharmacol; 2016 Jul; 188():266-74. PubMed ID: 27139571
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]