These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

164 related articles for article (PubMed ID: 30614765)

  • 21. Food Choice Priorities Change Over Time and Predict Dietary Intake at the End of the First Year of College Among Students in the U.S.
    Vilaro MJ; Colby SE; Riggsbee K; Zhou W; Byrd-Bredbenner C; Olfert MD; Barnett TE; Horacek T; Sowers M; Mathews AE
    Nutrients; 2018 Sep; 10(9):. PubMed ID: 30217004
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Perceptions of university students regarding calories, food healthiness, and the importance of calorie information in menu labelling.
    Fernandes AC; de Oliveira RC; Rodrigues VM; Fiates GM; da Costa Proença RP
    Appetite; 2015 Aug; 91():173-8. PubMed ID: 25865662
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Perceived stress and dietary choices: The moderating role of stress management.
    Errisuriz VL; Pasch KE; Perry CL
    Eat Behav; 2016 Aug; 22():211-216. PubMed ID: 27310611
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Impact of
    Lambert L; Mann G; Knight S; Partacz M; Jurss MA; Eady M
    J Am Coll Health; 2023 Apr; 71(3):952-958. PubMed ID: 33798023
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Value conflicts in mothers' snack choice for their 2- to 7-year-old children.
    Damen FWM; Luning PA; Hofstede GJ; Fogliano V; Steenbekkers BLPA
    Matern Child Nutr; 2020 Jan; 16(1):e12860. PubMed ID: 31222933
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Peer influence on youth's snack purchases: a laboratory analog of convenience store shopping.
    Salvy SJ; Kluczynski MA; Nitecki LA; O'Connor BC
    Eat Behav; 2012 Aug; 13(3):233-9. PubMed ID: 22664402
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Factors That "Nudge People towards the Healthier" Snacks-A Qualitative Study with Student, Faculty, and Staff Leaders and Decision Makers.
    Kirchoff CL; Agarwal R; Sanchez M; Palacios C
    Int J Environ Res Public Health; 2022 Nov; 19(23):. PubMed ID: 36497996
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Leveraging delay discounting for health: Can time delays influence food choice?
    Appelhans BM; French SA; Olinger T; Bogucki M; Janssen I; Avery-Mamer EF; Powell LM
    Appetite; 2018 Jul; 126():16-25. PubMed ID: 29551401
    [TBL] [Abstract][Full Text] [Related]  

  • 29. The effect of learning climate on snack consumption and ego depletion among undergraduate students.
    Magaraggia C; Dimmock JA; Jackson B
    Appetite; 2013 Oct; 69():174-9. PubMed ID: 23770206
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Evaluation of selected dietary behaviours of students according to gender and nutritional knowledge.
    Zaborowicz K; Czarnocińska J; Galiński G; Kaźmierczak P; Górska K; Durczewski P
    Rocz Panstw Zakl Hig; 2016; 67(1):45-50. PubMed ID: 26953581
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Making food labels social: The impact of colour of nutritional labels and injunctive norms on perceptions and choice of snack foods.
    Vasiljevic M; Pechey R; Marteau TM
    Appetite; 2015 Aug; 91():56-63. PubMed ID: 25841647
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Factors influencing students' decisions to choose healthy or unhealthy snacks at the University of Newcastle, Australia.
    Pei-Lin H
    J Nurs Res; 2004 Jun; 12(2):83-91. PubMed ID: 15208773
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Food cravings in everyday life: An EMA study on snack-related thoughts, cravings, and consumption.
    Richard A; Meule A; Reichenberger J; Blechert J
    Appetite; 2017 Jun; 113():215-223. PubMed ID: 28249745
    [TBL] [Abstract][Full Text] [Related]  

  • 34. College cafeteria snack food purchases become less healthy with each passing week of the semester.
    Wansink B; Cao Y; Saini P; Shimizu M; Just DR
    Public Health Nutr; 2013 Jul; 16(7):1291-5. PubMed ID: 23174136
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Factors behind healthy snack consumption at school among high-school students: a qualitative study.
    Bastami F; Zamani-Alavijeh F; Mostafavi F
    BMC Public Health; 2019 Oct; 19(1):1342. PubMed ID: 31640640
    [TBL] [Abstract][Full Text] [Related]  

  • 36. The relative reinforcing value of sweet versus savory snack foods after consumption of sugar- or non-nutritive sweetened beverages.
    Casperson SL; Johnson L; Roemmich JN
    Appetite; 2017 May; 112():143-149. PubMed ID: 28126491
    [TBL] [Abstract][Full Text] [Related]  

  • 37. A Health Game Targeting Children's Implicit Attitudes and Snack Choices.
    Alblas EE; Folkvord F; Anschütz DJ; Van 't Riet J; Ketelaar P; Buijzen M
    Games Health J; 2020 Dec; 9(6):425-435. PubMed ID: 32735454
    [No Abstract]   [Full Text] [Related]  

  • 38. Vitamin-Fortified Snack Food May Lead Consumers to Make Poor Dietary Decisions.
    Verrill L; Wood D; Cates S; Lando A; Zhang Y
    J Acad Nutr Diet; 2017 Mar; 117(3):376-385. PubMed ID: 27914913
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Aberrant Food Choices after Satiation in Human Orexin-Deficient Narcolepsy Type 1.
    van Holst RJ; van der Cruijsen L; van Mierlo P; Lammers GJ; Cools R; Overeem S; Aarts E
    Sleep; 2016 Nov; 39(11):1951-1959. PubMed ID: 27568806
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Regulated nutrition claims increase perceived healthiness of an ultra-processed, discretionary toddler snack food and ultra-processed toddler milks: A discrete choice experiment.
    McCann J; Woods J; Mohebbi M; Russell CG
    Appetite; 2022 Jul; 174():106044. PubMed ID: 35430297
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 9.