233 related articles for article (PubMed ID: 30674823)
1. Application of Polysaccharide-Based Hydrogels as Probiotic Delivery Systems.
Kwiecień I; Kwiecień M
Gels; 2018 May; 4(2):. PubMed ID: 30674823
[TBL] [Abstract][Full Text] [Related]
2. Effect of Alginate-Microencapsulated Hydrogels on the Survival of
Oberoi K; Tolun A; Altintas Z; Sharma S
Foods; 2021 Aug; 10(9):. PubMed ID: 34574109
[TBL] [Abstract][Full Text] [Related]
3. Trends in polysaccharide-based hydrogels and their role in enhancing the bioavailability and bioactivity of phytocompounds.
Ghiorghita CA; Platon IV; Lazar MM; Dinu MV; Aprotosoaie AC
Carbohydr Polym; 2024 Jun; 334():122033. PubMed ID: 38553232
[TBL] [Abstract][Full Text] [Related]
4. Effects of various polysaccharides (alginate, carrageenan, gums, chitosan) and their combination with prebiotic saccharides (resistant starch, lactosucrose, lactulose) on the encapsulation of probiotic bacteria Lactobacillus casei 01 strain.
Ta LP; Bujna E; Antal O; Ladányi M; Juhász R; Szécsi A; Kun S; Sudheer S; Gupta VK; Nguyen QD
Int J Biol Macromol; 2021 Jul; 183():1136-1144. PubMed ID: 33932423
[TBL] [Abstract][Full Text] [Related]
5. Comprehensive approach to the protection and controlled release of extremely oxygen sensitive probiotics using edible polysaccharide-based coatings.
Phùng TT; Gerometta M; Chanut J; Raise A; Ureña M; Dupont S; Beney L; Karbowiak T
Int J Biol Macromol; 2022 Oct; 218():706-719. PubMed ID: 35872315
[TBL] [Abstract][Full Text] [Related]
6. Effect of the molecular structure and mechanical properties of plant-based hydrogels in food systems to deliver probiotics: an updated review.
Amiri S; Nezamdoost-Sani N; Mostashari P; McClements DJ; Marszałek K; Mousavi Khaneghah A
Crit Rev Food Sci Nutr; 2024; 64(8):2130-2156. PubMed ID: 36121429
[TBL] [Abstract][Full Text] [Related]
7. Effect of various encapsulating materials on the stability of probiotic bacteria.
Ding WK; Shah NP
J Food Sci; 2009 Mar; 74(2):M100-7. PubMed ID: 19323757
[TBL] [Abstract][Full Text] [Related]
8. The Effect of Encapsulation on The Stability of Probiotic Bacteria in Ice Cream and Simulated Gastrointestinal Conditions.
Afzaal M; Saeed F; Arshad MU; Nadeem MT; Saeed M; Tufail T
Probiotics Antimicrob Proteins; 2019 Dec; 11(4):1348-1354. PubMed ID: 30426464
[TBL] [Abstract][Full Text] [Related]
9. Polysaccharide-Based Hydrogels and Their Application as Drug Delivery Systems in Cancer Treatment: A Review.
Dattilo M; Patitucci F; Prete S; Parisi OI; Puoci F
J Funct Biomater; 2023 Jan; 14(2):. PubMed ID: 36826854
[TBL] [Abstract][Full Text] [Related]
10. Protein/polysaccharide-based hydrogels loaded probiotic-mediated therapeutic systems: A review.
Zheng BD; Gan L; Tian LY; Chen GH
Int J Biol Macromol; 2023 Dec; 253(Pt 2):126841. PubMed ID: 37696368
[TBL] [Abstract][Full Text] [Related]
11. Polysaccharide Hydrogels for the Protection of Dairy-Related Microorganisms in Adverse Environmental Conditions.
Osojnik Črnivec IG; Neresyan T; Gatina Y; Kolmanič Bučar V; Skrt M; Dogša I; Bogovič Matijašić B; Kulikova I; Lodygin A; Poklar Ulrih N
Molecules; 2021 Dec; 26(24):. PubMed ID: 34946575
[TBL] [Abstract][Full Text] [Related]
12. Preparation of Polysaccharide-Protein Hydrogels with an Ultrafast Self-Healing Property as a Superior Oral Delivery System of Probiotics.
Qiu J; Xiang S; Sun M; Tan M
J Agric Food Chem; 2023 Dec; 71(48):18842-18856. PubMed ID: 37978937
[TBL] [Abstract][Full Text] [Related]
13. Rheological insight of polysaccharide/protein based hydrogels in recent food and biomedical fields: A review.
Fan Z; Cheng P; Zhang P; Zhang G; Han J
Int J Biol Macromol; 2022 Dec; 222(Pt B):1642-1664. PubMed ID: 36244539
[TBL] [Abstract][Full Text] [Related]
14. Novel probiotic-bound oxidized Bletilla striata polysaccharide-chitosan composite hydrogel.
Yang L; Han Z; Chen C; Li Z; Yu S; Qu Y; Zeng R
Mater Sci Eng C Mater Biol Appl; 2020 Dec; 117():111265. PubMed ID: 32919631
[TBL] [Abstract][Full Text] [Related]
15. Recent insights into polysaccharide-based hydrogels and their potential applications in food sector: A review.
Manzoor A; Dar AH; Pandey VK; Shams R; Khan S; Panesar PS; Kennedy JF; Fayaz U; Khan SA
Int J Biol Macromol; 2022 Jul; 213():987-1006. PubMed ID: 35705126
[TBL] [Abstract][Full Text] [Related]
16. Enhanced encapsulation efficiency and controlled release of co-encapsulated Bacillus coagulans spores and vitamin B9 in gellan/κ-carrageenan/chitosan tri-composite hydrogel.
Srivastava N; Richa ; Choudhury AR
Int J Biol Macromol; 2023 Feb; 227():231-240. PubMed ID: 36535354
[TBL] [Abstract][Full Text] [Related]
17. Influence of encapsulation on the survival of probiotics in food matrix under simulated stress conditions.
Afzaal M; Saeed F; Hussain M; Ismail Z; Siddeeg A; Al-Farga A; Aljobair MO
Saudi J Biol Sci; 2022 Sep; 29(9):103394. PubMed ID: 35942164
[TBL] [Abstract][Full Text] [Related]
18. The effect of alginate and chitosan concentrations on some properties of chitosan-coated alginate beads and survivability of encapsulated Lactobacillus rhamnosus in simulated gastrointestinal conditions and during heat processing.
Abbaszadeh S; Gandomi H; Misaghi A; Bokaei S; Noori N
J Sci Food Agric; 2014 Aug; 94(11):2210-6. PubMed ID: 24343670
[TBL] [Abstract][Full Text] [Related]
19. Effect of encapsulation on the stability and survivability of Enterococcus faecium in a non-dairy probiotic beverage.
Azarkhavarani PR; Ziaee E; Hosseini SMH
Food Sci Technol Int; 2019 Apr; 25(3):233-242. PubMed ID: 30518258
[TBL] [Abstract][Full Text] [Related]
20. Improvement in the probiotic efficacy of Bacillus subtilis E20-stimulates growth and health status of white shrimp, Litopenaeus vannamei via encapsulation in alginate and coated with chitosan.
Adilah RN; Chiu ST; Hu SY; Ballantyne R; Happy N; Cheng AC; Liu CH
Fish Shellfish Immunol; 2022 Jun; 125():74-83. PubMed ID: 35526801
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
