145 related articles for article (PubMed ID: 30729211)
1. Fatty Acid Profile in Fat Obtained from Edible Part of Land Snails Harvested in Poland.
Szkucik K; Ziomek M; Paszkiewicz W; Drozd Ł; Gondek M; Knysz P
J Vet Res; 2018 Dec; 62(4):519-526. PubMed ID: 30729211
[TBL] [Abstract][Full Text] [Related]
2. Selenium, Copper, and Zinc Concentrations in the Raw and Processed Meat of Edible Land Snails Harvested in Poland.
Drozd Ł; Ziomek M; Szkucik K; Paszkiewicz W; Maćkowiak-Dryka M; Bełkot Z; Gondek M
J Vet Res; 2017 Sep; 61(3):293-298. PubMed ID: 29978086
[TBL] [Abstract][Full Text] [Related]
3. Fatty Acid Profile in Edible Eggs of Snails from the
Maćkowiak-Dryka M; Szkucik K; Ziomek M; Klimek K
J Vet Res; 2020 Mar; 64(1):137-140. PubMed ID: 32258810
[TBL] [Abstract][Full Text] [Related]
4. Nutritional value of raw pork depending on the fat type contents in pigs feed.
Waszkiewicz-Robak B; Szterk A; Rogalski M; Rambuszek M; Kruk M; Rokowska E
Acta Sci Pol Technol Aliment; 2015; 14(2):153-163. PubMed ID: 28068013
[TBL] [Abstract][Full Text] [Related]
5. Land Snails as a Valuable Source of Fatty Acids: A Multivariate Statistical Approach.
Galluzzo FG; Cammilleri G; Ulrici A; Calvini R; Pulvirenti A; Lo Cascio G; Macaluso A; Vella A; Cicero N; Amato A; Ferrantelli V
Foods; 2019 Dec; 8(12):. PubMed ID: 31842483
[TBL] [Abstract][Full Text] [Related]
6. Selected fatty acids as biomarkers of exposure to microdoses of molluscicides in snails Helix pomatia (Gastropoda Pulmonata).
Kowalczyk-Pecka D; Pecka S; Kowalczuk-Vasilev E
Environ Pollut; 2017 Mar; 222():138-145. PubMed ID: 28043742
[TBL] [Abstract][Full Text] [Related]
7. Changes in fatty acid metabolism induced by varied micro-supplementation with zinc in snails Helix pomatia (Gastropoda Pulmonata).
Kowalczyk-Pecka D; Pecka S; Kowalczuk-Vasilev E
Ecotoxicol Environ Saf; 2017 Apr; 138():223-230. PubMed ID: 28068579
[TBL] [Abstract][Full Text] [Related]
8. Maternal grazing on stubble and Mediterranean shrubland improves meat lipid profile in light lambs fed on concentrates.
Mateo L; Delgado P; Ortuño J; Bañón S
Animal; 2018 Jul; 12(7):1547-1554. PubMed ID: 29198243
[TBL] [Abstract][Full Text] [Related]
9. Fatty acid composition of muscle and fat tissues of Omani Jebel Akhdar goats of different sexes and weights.
Mahgoub O; Khan AJ; Al-Maqbaly RS; Al-Sabahi JN; Annamalai K; Al-Sakry NM
Meat Sci; 2002 Aug; 61(4):381-7. PubMed ID: 22061066
[TBL] [Abstract][Full Text] [Related]
10. Fatty acid profile and health lipid indicies of goose meat in relation to various types of heat treatment.
Wereńska M; Haraf G; Wołoszyn J; Goluch Z; Okruszek A; Teleszko M
Poult Sci; 2021 Aug; 100(8):101237. PubMed ID: 34198099
[TBL] [Abstract][Full Text] [Related]
11. Edible Snail Production in Europe.
Rygało-Galewska A; Zglińska K; Niemiec T
Animals (Basel); 2022 Oct; 12(20):. PubMed ID: 36290118
[TBL] [Abstract][Full Text] [Related]
12. Effects of dietary fat saturation level on growth performance, carcass traits, blood lipid parameters, tissue fatty acid composition and meat quality of finishing pigs.
Chen J; Li J; Liu X; He Y
Anim Biosci; 2021 May; 34(5):895-903. PubMed ID: 32898947
[TBL] [Abstract][Full Text] [Related]
13. Effect of Cooking Oil on the Fatty Acid Profile of Beef Sausage Fortified with Edible Deboned Meat Waste.
Alao BO; Falowo AB; Aladejana EB
Int J Food Sci; 2021; 2021():5592554. PubMed ID: 34485506
[TBL] [Abstract][Full Text] [Related]
14. Concentration levels of cadmium and lead in the raw and processed meat of Helix pomatia snails.
Ziomek M; Drozd Ł; Chałabis-Mazurek A; Szkucik K; Paszkiewicz W; Valverde Piedra JL; Bełkot Z; Maćkowiak-Dryka M; Gondek M; Knysz P
Pol J Vet Sci; 2018 Sep; 21(3):483-489. PubMed ID: 30468329
[TBL] [Abstract][Full Text] [Related]
15. Evolution of the fatty acid profile of subcutaneous back-fat adipose tissue in growing Iberian and Landrace × Large White pigs.
Barea R; Isabel B; Nieto R; López-Bote C; Aguilera JF
Animal; 2013 Apr; 7(4):688-98. PubMed ID: 23031353
[TBL] [Abstract][Full Text] [Related]
16. Snail Eggs as a Raw Material for the Production of a Caviar Substitute.
Maćkowiak-Dryka M; Szkucik K; Pyz-Łukasik R
J Vet Res; 2020 Dec; 64(4):543-547. PubMed ID: 33367143
[TBL] [Abstract][Full Text] [Related]
17. Genetic correlation estimates between beef fatty acid profile with meat and carcass traits in Nellore cattle finished in feedlot.
Feitosa FL; Olivieri BF; Aboujaoude C; Pereira AS; de Lemos MV; Chiaia HL; Berton MP; Peripolli E; Ferrinho AM; Mueller LF; Mazalli MR; de Albuquerque LG; de Oliveira HN; Tonhati H; Espigolan R; Tonussi RL; de Oliveira Silva RM; Gordo DG; Magalhães AF; Aguilar I; Baldi F
J Appl Genet; 2017 Feb; 58(1):123-132. PubMed ID: 27475083
[TBL] [Abstract][Full Text] [Related]
18. Characterisation of intramuscular, intermuscular and subcutaneous adipose tissues in yearling bulls of different genetic groups.
Aldai N; Nájera AI; Dugan ME; Celaya R; Osoro K
Meat Sci; 2007 Aug; 76(4):682-91. PubMed ID: 22061245
[TBL] [Abstract][Full Text] [Related]
19. Effects of diet and castration on fatty acid composition and volatile compounds in the meat of Korean native black goats.
Lee J; Kim HJ; Lee SS; Kim KW; Kim DK; Lee SH; Lee ED; Choi BH; Barido FH; Jang A
Anim Biosci; 2023 Jun; 36(6):962-972. PubMed ID: 36634653
[TBL] [Abstract][Full Text] [Related]
20. Effects of starch-rich or lipid-supplemented diets that induce milk fat depression on rumen biohydrogenation of fatty acids and methanogenesis in lactating dairy cows.
Bougouin A; Martin C; Doreau M; Ferlay A
Animal; 2019 Jul; 13(7):1421-1431. PubMed ID: 30488812
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
