329 related articles for article (PubMed ID: 30730253)
1. An optimised HS-SPME-GC-MS method for the detection of volatile nitrosamines in meat samples.
Roasa J; Liu H; Shao S
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2019 Mar; 36(3):396-404. PubMed ID: 30730253
[TBL] [Abstract][Full Text] [Related]
2. Primary evaluation of nine volatile N-nitrosamines in raw red meat from Tianjin, China, by HS-SPME-GC-MS.
Sun C; Wang R; Wang T; Li Q
Food Chem; 2020 Apr; 310():125945. PubMed ID: 31837529
[TBL] [Abstract][Full Text] [Related]
3. Determination of N-nitrosamines in processed meats by liquid extraction combined with gas chromatography-methanol chemical ionisation/mass spectrometry.
Scheeren MB; Sabik H; Gariépy C; Terra NN; Arul J
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2015; 32(9):1436-47. PubMed ID: 26230247
[TBL] [Abstract][Full Text] [Related]
4. [Determination of 10 volatile
Zhu M; Ye Q; Zhou T; Chen L; Yu L; Li B; Hu J; Zhou M
Se Pu; 2019 Feb; 37(2):207-215. PubMed ID: 30693730
[TBL] [Abstract][Full Text] [Related]
5. Identification and quantification of seven volatile n-nitrosamines in cosmetics using gas chromatography/chemical ionization-mass spectrometry coupled with head space-solid phase microextraction.
Choi NR; Kim YP; Ji WH; Hwang GS; Ahn YG
Talanta; 2016; 148():69-74. PubMed ID: 26653425
[TBL] [Abstract][Full Text] [Related]
6. Pressurised hot water extraction followed by headspace solid-phase microextraction and gas chromatography-tandem mass spectrometry for the determination of N-nitrosamines in sewage sludge.
Llop A; Borrull F; Pocurull E
Talanta; 2012 Jan; 88():284-9. PubMed ID: 22265500
[TBL] [Abstract][Full Text] [Related]
7. [Determination of volatile nitrosamines in urine through gas chromatography-mass spectrometry].
Guo RZ; Wan YJ; Wu CJ; Zhang Y; Huang QH; Li HX; Wang X; Cao ZH; Mao YH; Shen J; Xia W; Li YY; Xu SQ
Zhonghua Yu Fang Yi Xue Za Zhi; 2013 Mar; 47(3):270-3. PubMed ID: 23866756
[TBL] [Abstract][Full Text] [Related]
8. Determination of volatile nitrosamines in various meat products using comprehensive gas chromatography-nitrogen chemiluminescence detection.
Ozel MZ; Gogus F; Yagci S; Hamilton JF; Lewis AC
Food Chem Toxicol; 2010 Nov; 48(11):3268-73. PubMed ID: 20816717
[TBL] [Abstract][Full Text] [Related]
9. Literature compilation of volatile
Lee HS
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2019 Oct; 36(10):1491-1500. PubMed ID: 31393816
[TBL] [Abstract][Full Text] [Related]
10. Evaluation and optimization of a HS-SPME-assisted GC-MS/MS method for monitoring nitrosamine impurities in diverse pharmaceuticals.
Chang SH; Ho HY; Chang CC; Zang CZ; Hsu YH; Lin MC; Tseng SH; Wang DY
J Pharm Biomed Anal; 2022 Nov; 221():115003. PubMed ID: 36095885
[TBL] [Abstract][Full Text] [Related]
11. [Rapid determination of 15
Xia H; Tong KX; Zhu ZH; Xie YJ; Wu XQ; Chang QY; Zhang HY; Fan CL; Chen H
Se Pu; 2024 Apr; 42(5):465-473. PubMed ID: 38736390
[TBL] [Abstract][Full Text] [Related]
12. GC/CI-MS/MS method for the identification and quantification of volatile N-nitrosamines in meat products.
Sannino A; Bolzoni L
Food Chem; 2013 Dec; 141(4):3925-30. PubMed ID: 23993567
[TBL] [Abstract][Full Text] [Related]
13. Determination of nine volatile N-nitrosamines in tobacco and smokeless tobacco products by dispersive solid-phase extraction with gas chromatography and tandem mass spectrometry.
Lv F; Guo J; Yu F; Zhang T; Zhang S; Cui H; Liu X; Chen L; Liu L; Liu S; Xie F
J Sep Sci; 2016 Jun; 39(11):2123-8. PubMed ID: 27059265
[TBL] [Abstract][Full Text] [Related]
14. Gas chromatography/mass spectrometry for the determination of nitrosamines in red wine.
Lona-Ramirez FJ; Gonzalez-Alatorre G; Rico-Ramírez V; Perez-Perez MC; Castrejón-González EO
Food Chem; 2016 Apr; 196():1131-6. PubMed ID: 26593598
[TBL] [Abstract][Full Text] [Related]
15. [Comparative assessment of N-nitrosamines' contamination of baby's canned meat with vegetables and cereals by various methods in Russia and Vietnam].
Zaitseva NV; Son TC; Tien BC; Ulanova TS; Nurislamova TV; Maltseva OA
Vopr Pitan; 2019; 88(5):93-102. PubMed ID: 31710792
[TBL] [Abstract][Full Text] [Related]
16. Evaluation of simulant migration of volatile nitrosamines from latex gloves and balloons by HS-SPME-GC-MS.
Feng D; Liu L; Zhao L; Zhou Q; Tan T
J Chromatogr Sci; 2012 Sep; 50(8):733-8. PubMed ID: 22634193
[TBL] [Abstract][Full Text] [Related]
17. Fully automated determination of N-nitrosamines in environmental waters by headspace solid-phase microextraction followed by GC-MS-MS.
Llop A; Borrull F; Pocurull E
J Sep Sci; 2010 Dec; 33(23-24):3692-700. PubMed ID: 21082680
[TBL] [Abstract][Full Text] [Related]
18. Simple quantification method for N-nitrosamines in atmospheric particulates based on facile pretreatment and GC-MS/MS.
Hong Y; Kim KH; Sang BI; Kim H
Environ Pollut; 2017 Jul; 226():324-334. PubMed ID: 28412030
[TBL] [Abstract][Full Text] [Related]
19. Development of a new methodology for the determination of N-nitrosamines impurities in ranitidine pharmaceuticals using microextraction and gas chromatography-mass spectrometry.
Giménez-Campillo C; Pastor-Belda M; Campillo N; Hernández-Córdoba M; Viñas P
Talanta; 2021 Feb; 223(Pt 2):121659. PubMed ID: 33298254
[TBL] [Abstract][Full Text] [Related]
20. Simultaneous determination of volatile and non-volatile nitrosamines in processed meat products by liquid chromatography tandem mass spectrometry using atmospheric pressure chemical ionisation and electrospray ionisation.
Herrmann SS; Duedahl-Olesen L; Granby K
J Chromatogr A; 2014 Feb; 1330():20-9. PubMed ID: 24468241
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
