These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

356 related articles for article (PubMed ID: 30760273)

  • 1. "Responses to the Chilean law of food labeling and advertising: exploring knowledge, perceptions and behaviors of mothers of young children".
    Correa T; Fierro C; Reyes M; Dillman Carpentier FR; Taillie LS; Corvalan C
    Int J Behav Nutr Phys Act; 2019 Feb; 16(1):21. PubMed ID: 30760273
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Why Don't You [Government] Help Us Make Healthier Foods More Affordable Instead of Bombarding Us with Labels? Maternal Knowledge, Perceptions, and Practices after Full Implementation of the Chilean Food Labelling Law.
    Correa T; Fierro C; Reyes M; Taillie LS; Carpentier FRD; Corvalán C
    Int J Environ Res Public Health; 2022 Apr; 19(8):. PubMed ID: 35457415
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Changes in children's and adolescents' dietary intake after the implementation of Chile's law of food labeling, advertising and sales in schools: a longitudinal study.
    Fretes G; Corvalán C; Reyes M; Taillie LS; Economos CD; Wilson NLW; Cash SB
    Int J Behav Nutr Phys Act; 2023 Apr; 20(1):40. PubMed ID: 37016430
    [TBL] [Abstract][Full Text] [Related]  

  • 4. [Impact of front-of-pack labeling on food purchase pattern in Chile].
    Quintiliano Scarpelli Dourado D; Gomes Ramires T; Araneda Flores JA; Pinheiro Fernandes AC
    Nutr Hosp; 2021 Apr; 38(2):358-365. PubMed ID: 33461300
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Anticipatory effects of the implementation of the Chilean Law of Food Labeling and Advertising on food and beverage product reformulation.
    Kanter R; Reyes M; Vandevijvere S; Swinburn B; Corvalán C
    Obes Rev; 2019 Nov; 20 Suppl 2():129-140. PubMed ID: 31245920
    [TBL] [Abstract][Full Text] [Related]  

  • 6. An evaluation of Chile's Law of Food Labeling and Advertising on sugar-sweetened beverage purchases from 2015 to 2017: A before-and-after study.
    Taillie LS; Reyes M; Colchero MA; Popkin B; Corvalán C
    PLoS Med; 2020 Feb; 17(2):e1003015. PubMed ID: 32045424
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Structural responses to the obesity and non-communicable diseases epidemic: Update on the Chilean law of food labelling and advertising.
    Corvalán C; Reyes M; Garmendia ML; Uauy R
    Obes Rev; 2019 Mar; 20(3):367-374. PubMed ID: 30549191
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Changes in the amount of nutrient of packaged foods and beverages after the initial implementation of the Chilean Law of Food Labelling and Advertising: A nonexperimental prospective study.
    Reyes M; Smith Taillie L; Popkin B; Kanter R; Vandevijvere S; Corvalán C
    PLoS Med; 2020 Jul; 17(7):e1003220. PubMed ID: 32722710
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Changes in Nutrient Declaration after the Food Labeling and Advertising Law in Chile: A Longitudinal Approach.
    Quintiliano Scarpelli D; Pinheiro Fernandes AC; Rodriguez Osiac L; Pizarro Quevedo T
    Nutrients; 2020 Aug; 12(8):. PubMed ID: 32784370
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Evaluating the impact of Chile's marketing regulation of unhealthy foods and beverages: pre-school and adolescent children's changes in exposure to food advertising on television.
    Dillman Carpentier FR; Correa T; Reyes M; Taillie LS
    Public Health Nutr; 2020 Mar; 23(4):747-755. PubMed ID: 31822317
    [TBL] [Abstract][Full Text] [Related]  

  • 11. The Food Supply Prior to the Implementation of the Chilean Law of Food Labeling and Advertising.
    Kanter R; Reyes M; Swinburn B; Vandevijvere S; Corvalán C
    Nutrients; 2018 Dec; 11(1):. PubMed ID: 30597842
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Development of the Chilean front-of-package food warning label.
    Reyes M; Garmendia ML; Olivares S; Aqueveque C; Zacarías I; Corvalán C
    BMC Public Health; 2019 Jul; 19(1):906. PubMed ID: 31286910
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Children's Perceptions about Environmental Sustainability, Food, and Nutrition in Chile: A Qualitative Study.
    Fretes G; Sepúlveda A; Corvalán C; Cash SB
    Int J Environ Res Public Health; 2021 Sep; 18(18):. PubMed ID: 34574616
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Ignorance is bliss. How parents of preschool children make sense of front-of-package visuals and claims on food.
    Abrams KM; Evans C; Duff BR
    Appetite; 2015 Apr; 87():20-9. PubMed ID: 25510529
    [TBL] [Abstract][Full Text] [Related]  

  • 15. The impacts on food purchases and tax revenues of a tax based on Chile's nutrient profiling model.
    Colchero MA; Paraje G; Popkin BM
    PLoS One; 2021; 16(12):e0260693. PubMed ID: 34855853
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Structural responses to the obesity and non-communicable diseases epidemic: the Chilean Law of Food Labeling and Advertising.
    Corvalán C; Reyes M; Garmendia ML; Uauy R
    Obes Rev; 2013 Nov; 14 Suppl 2():79-87. PubMed ID: 24102671
    [TBL] [Abstract][Full Text] [Related]  

  • 17. [Attitudes of Chilean students from different socioeconomic levels at the beginning of the implementation of the law governing the sale and advertising of foods high in critical nutrients].
    Olivares Cortes S; Araneda Flores J; Morales Illanes G; Leyton Dinamarca B; Bustos Zapata N; Hernández Moreno MA; Oyarzún Macchiavello MT
    Nutr Hosp; 2017 Mar; 34(2):431-438. PubMed ID: 28421801
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Choosing a front-of-package warning label for Brazil: A randomized, controlled comparison of three different label designs.
    Khandpur N; Mais LA; de Morais Sato P; Martins APB; Spinillo CG; Rojas CFU; Garcia MT; Jaime PC
    Food Res Int; 2019 Jul; 121():854-861. PubMed ID: 31108818
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Consumers' opinions on warning labels on food packages: A qualitative study in Brazil.
    de Morais Sato P; Mais LA; Khandpur N; Ulian MD; Bortoletto Martins AP; Garcia MT; Spinillo CG; Urquizar Rojas CF; Jaime PC; Scagliusi FB
    PLoS One; 2019; 14(6):e0218813. PubMed ID: 31242235
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Consumption of non-nutritive sweeteners by pre-schoolers of the food and environment Chilean cohort (FECHIC) before the implementation of the Chilean food labelling and advertising law.
    Venegas Hargous C; Reyes M; Smith Taillie L; González CG; Corvalán C
    Nutr J; 2020 Jul; 19(1):69. PubMed ID: 32650775
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 18.