152 related articles for article (PubMed ID: 30826705)
1. Conversion of haloacid disinfection byproducts to amino acids via ammonolysis.
Li W; Li Y; Zhang X; Han J; Zhu X; Choi KC; Jiang J
Chemosphere; 2019 Jun; 224():351-359. PubMed ID: 30826705
[TBL] [Abstract][Full Text] [Related]
2. Identification, toxicity and control of iodinated disinfection byproducts in cooking with simulated chlor(am)inated tap water and iodized table salt.
Pan Y; Zhang X; Li Y
Water Res; 2016 Jan; 88():60-68. PubMed ID: 26474150
[TBL] [Abstract][Full Text] [Related]
3. Boiling of simulated tap water: effect on polar brominated disinfection byproducts, halogen speciation, and cytotoxicity.
Pan Y; Zhang X; Wagner ED; Osiol J; Plewa MJ
Environ Sci Technol; 2014; 48(1):149-56. PubMed ID: 24308807
[TBL] [Abstract][Full Text] [Related]
4. Chemical and biological characterization of newly discovered iodoacid drinking water disinfection byproducts.
Plewa MJ; Wagner ED; Richardson SD; Thruston AD; Woo YT; McKague AB
Environ Sci Technol; 2004 Sep; 38(18):4713-22. PubMed ID: 15487777
[TBL] [Abstract][Full Text] [Related]
5. Evaluation of thirteen haloacetic acids and ten trihalomethanes formation by peracetic acid and chlorine drinking water disinfection.
Xue R; Shi H; Ma Y; Yang J; Hua B; Inniss EC; Adams CD; Eichholz T
Chemosphere; 2017 Dec; 189():349-356. PubMed ID: 28942261
[TBL] [Abstract][Full Text] [Related]
6. Detection, formation and occurrence of 13 new polar phenolic chlorinated and brominated disinfection byproducts in drinking water.
Pan Y; Wang Y; Li A; Xu B; Xian Q; Shuang C; Shi P; Zhou Q
Water Res; 2017 Apr; 112():129-136. PubMed ID: 28153699
[TBL] [Abstract][Full Text] [Related]
7. In vitro bioacessibility and transport across Caco-2 monolayers of haloacetic acids in drinking water.
Melo A; Faria MA; Pinto E; Mansilha C; Ferreira IMPLVO
Chemosphere; 2016 Oct; 161():19-26. PubMed ID: 27411032
[TBL] [Abstract][Full Text] [Related]
8. [New Bromated Phenolic Disinfection Byproducts: Mechanism of Their Decomposition During Chlorination].
Li H; Li ZK; Li AM; Zhou Q; Wang Y; Pan Y
Huan Jing Ke Xue; 2017 Aug; 38(8):3273-3280. PubMed ID: 29964935
[TBL] [Abstract][Full Text] [Related]
9. New phenolic halogenated disinfection byproducts in simulated chlorinated drinking water: Identification, decomposition, and control by ozone-activated carbon treatment.
Huang Y; Li H; Zhou Q; Li A; Shuang C; Xian Q; Xu B; Pan Y
Water Res; 2018 Dec; 146():298-306. PubMed ID: 30292954
[TBL] [Abstract][Full Text] [Related]
10. Rapid IC-ICP/MS method for simultaneous analysis of iodoacetic acids, bromoacetic acids, bromate, and other related halogenated compounds in water.
Shi H; Adams C
Talanta; 2009 Jul; 79(2):523-7. PubMed ID: 19559915
[TBL] [Abstract][Full Text] [Related]
11. Four groups of new aromatic halogenated disinfection byproducts: effect of bromide concentration on their formation and speciation in chlorinated drinking water.
Pan Y; Zhang X
Environ Sci Technol; 2013 Feb; 47(3):1265-73. PubMed ID: 23298294
[TBL] [Abstract][Full Text] [Related]
12. [Study on chlorinated disinfection byproducts and the relevant health risk in tap water of J City].
Li XL; Liu R; Lan YQ; Yu SL; Wen XG; Chen LJ; Zhang YM
Huan Jing Ke Xue; 2013 Sep; 34(9):3474-9. PubMed ID: 24288992
[TBL] [Abstract][Full Text] [Related]
13. Hazard assessment of three haloacetic acids, as byproducts of water disinfection, in human urothelial cells.
Marsà A; Cortés C; Hernández A; Marcos R
Toxicol Appl Pharmacol; 2018 May; 347():70-78. PubMed ID: 29634955
[TBL] [Abstract][Full Text] [Related]
14. Formation of iodoacetic acids during cooking: interaction of iodized table salt with chlorinated drinking water.
Becalski A; Lau BP; Schrader TJ; Seaman SW; Sun WF
Food Addit Contam; 2006 Oct; 23(10):957-62. PubMed ID: 16982516
[TBL] [Abstract][Full Text] [Related]
15. Genotoxicity and endocrine disruption potential of haloacetic acids in human placental and lung cells.
Pérez-Albaladejo E; Pinteño R; Aznar-Luque MDC; Casado M; Postigo C; Porte C
Sci Total Environ; 2023 Jun; 879():162981. PubMed ID: 36963690
[TBL] [Abstract][Full Text] [Related]
16. A New Group of Heterocyclic Nitrogenous Disinfection Byproducts (DBPs) in Drinking Water: Role of Extraction pH in Unknown DBP Exploration.
Tang H; Zhong H; Pan Y; Zhou Q; Huo Z; Chu W; Xu B
Environ Sci Technol; 2021 May; 55(10):6764-6772. PubMed ID: 33928775
[TBL] [Abstract][Full Text] [Related]
17. Formation of iodo-trihalomethanes, iodo-haloacetic acids, and haloacetaldehydes during chlorination and chloramination of iodine containing waters in laboratory controlled reactions.
Postigo C; Richardson SD; Barceló D
J Environ Sci (China); 2017 Aug; 58():127-134. PubMed ID: 28774601
[TBL] [Abstract][Full Text] [Related]
18. [Formation of disinfection by-products: temperature effect and kinetic modeling].
Zhang XL; Yang HW; Wang XM; Fu J; Xie YF
Huan Jing Ke Xue; 2012 Nov; 33(11):4046-51. PubMed ID: 23323444
[TBL] [Abstract][Full Text] [Related]
19. Disinfection byproduct formation in drinking water sources: A case study of Yuqiao reservoir.
Zhai H; He X; Zhang Y; Du T; Adeleye AS; Li Y
Chemosphere; 2017 Aug; 181():224-231. PubMed ID: 28445816
[TBL] [Abstract][Full Text] [Related]
20. Comparison of DNA damage in human-derived hepatoma line (HepG2) exposed to the fifteen drinking water disinfection byproducts using the single cell gel electrophoresis assay.
Zhang L; Xu L; Zeng Q; Zhang SH; Xie H; Liu AL; Lu WQ
Mutat Res; 2012 Jan; 741(1-2):89-94. PubMed ID: 22108252
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]