These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

405 related articles for article (PubMed ID: 3083261)

  • 1. Winged bean (Psophocarpus tetragonolobus (L.) DC) as a substrate for growth and aflatoxin production by aflatoxigenic strains of Aspergillus spp.
    Bean G; Fernando T
    Mycopathologia; 1986 Jan; 93(1):3-7. PubMed ID: 3083261
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Winged bean (Psophocarpus tetragonolobus (L.) DC) as a substrate for growth and aflatoxin production by aflatoxigenic strains of Aspergillus spp.
    Bean G; Fernando T
    Mycopathologia; 1985 Jun; 90(3):141-5. PubMed ID: 3929093
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Mycotoxin production on rice, pulses and oilseeds.
    Begum F; Samajpati N
    Naturwissenschaften; 2000 Jun; 87(6):275-7. PubMed ID: 10929292
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Aflatoxin production of species and strains of the Aspergillus flavus group isolated from field crops.
    Schroeder HW; Boller RA
    Appl Microbiol; 1973 Jun; 25(6):885-9. PubMed ID: 4197766
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Separate and combined applications of nontoxigenic Aspergillus flavus and A. parasiticus for biocontrol of aflatoxin in peanuts.
    Dorner JW; Horn BW
    Mycopathologia; 2007 Apr; 163(4):215-23. PubMed ID: 17390234
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Aspergillus infection and aflatoxin production in some cowpea (Vigna unguiculata (L.) Walp) lines in Tanzania.
    Seenappa M; Keswani CL; Kundya TM
    Mycopathologia; 1983 Nov; 83(2):103-6. PubMed ID: 6422301
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Aflatoxin production in peanut varieties by Aspergillus flavus Link and Aspergillus parasiticus Speare.
    Nagarajan V; Bhat RV
    Appl Microbiol; 1973 Feb; 25(2):319-21. PubMed ID: 4632857
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Polyphasic approach to the identification and characterization of aflatoxigenic strains of Aspergillus section Flavi isolated from peanuts and peanut-based products marketed in Malaysia.
    Norlia M; Jinap S; Nor-Khaizura MAR; Son R; Chin CK; Sardjono
    Int J Food Microbiol; 2018 Oct; 282():9-15. PubMed ID: 29885975
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Temperature and aflatoxin production by Aspergillus flavus and A. parasiticus strains from Nigerian groundnuts.
    Ogundero VW
    J Basic Microbiol; 1987; 27(9):511-4. PubMed ID: 3136240
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Variability of aflatoxin and cyclopiazonic acid production by Aspergillus section flavi from different substrates in Argentina.
    Vaamonde G; Patriarca A; Fernández Pinto V; Comerio R; Degrossi C
    Int J Food Microbiol; 2003 Nov; 88(1):79-84. PubMed ID: 14527788
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Production of aflatoxins B1 and G1 by Aspergillus flavus and Aspergillus parasiticus isolated from market pecans.
    Koehler PE; Hanlin RT; Beraha L
    Appl Microbiol; 1975 Oct; 30(4):581-3. PubMed ID: 811163
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Production of aflatoxins by strains of the Aspergillus flavus group maintained in ATCC.
    Wei DL; Jong SC
    Mycopathologia; 1986 Jan; 93(1):19-24. PubMed ID: 3083260
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Regulation of aflatoxin biosynthesis. 2 Comparative study of tricarboxylic acid cycle in aflatoxigenic and non-aflatoxigenic strains of Aspergillus flavus.
    Gupta SK; Maggon KK; Venkitasubramanian TA
    Microbios; 1977; 19(75):7-15. PubMed ID: 99644
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Aspergillus and aflatoxin in groundnut (Arachis hypogaea L.) and groundnut cake in Eastern Ethiopia.
    Mohammed A; Chala A; Dejene M; Fininsa C; Hoisington DA; Sobolev VS; Arias RS
    Food Addit Contam Part B Surveill; 2016 Dec; 9(4):290-298. PubMed ID: 27748169
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Aflatoxin is degraded by mycelia from toxigenic and nontoxigenic strains of aspergilli grown on different substrates.
    Doyle MP; Marth EH
    Mycopathologia; 1978 Aug; 63(3):145-53. PubMed ID: 99656
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Survey of some cereal grains and legume seeds for aflatoxin contamination in the Sudan.
    Abdel-Rahim AM; Osman NA; Idris MO
    Zentralbl Mikrobiol; 1989; 144(2):115-21. PubMed ID: 2501947
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Mycotoxin production on different cultivars and lines of broad bean (Vicia faba L.) seeds in Egypt.
    el-Kady IA; el-Maraghy SS; Zohri AA
    Mycopathologia; 1991 Mar; 113(3):165-9. PubMed ID: 1906134
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Aflatoxin production in six peanut (Arachis hypogaea L.) genotypes infected with Aspergillus flavus and Aspergillus parasiticus, isolated from peanut production areas of Cordoba, Argentina.
    Asis R; Barrionuevo DL; Giorda LM; Nores ML; Aldao MA
    J Agric Food Chem; 2005 Nov; 53(23):9274-80. PubMed ID: 16277433
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Aflatoxin production by entomopathogenic isolates of Aspergillus parasiticus and Aspergillus flavus.
    Drummond J; Pinnock DE
    J Invertebr Pathol; 1990 May; 55(3):332-6. PubMed ID: 2112577
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Study of the genetic diversity of the aflatoxin biosynthesis cluster in Aspergillus section Flavi using insertion/deletion markers in peanut seeds from Georgia, USA.
    Faustinelli PC; Palencia ER; Sobolev VS; Horn BW; Sheppard HT; Lamb MC; Wang XM; Scheffler BE; Martinez Castillo J; Arias RS
    Mycologia; 2017; 109(2):200-209. PubMed ID: 28506119
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 21.