265 related articles for article (PubMed ID: 30838360)
1. Complex relationship between TAS2 receptor variations, bitterness perception, and alcohol consumption observed in a population of wine consumers.
Fu D; Riordan S; Kieran S; Andrews RA; Ring HZ; Ring BZ
Food Funct; 2019 Mar; 10(3):1643-1652. PubMed ID: 30838360
[TBL] [Abstract][Full Text] [Related]
2. Genetic variations in taste perception modify alcohol drinking behavior in Koreans.
Choi JH; Lee J; Yang S; Kim J
Appetite; 2017 Jun; 113():178-186. PubMed ID: 28232057
[TBL] [Abstract][Full Text] [Related]
3. A potential sex dimorphism in the relationship between bitter taste and alcohol consumption.
Beckett EL; Duesing K; Boyd L; Yates Z; Veysey M; Lucock M
Food Funct; 2017 Mar; 8(3):1116-1123. PubMed ID: 28164195
[TBL] [Abstract][Full Text] [Related]
4. Human bitter perception correlates with bitter receptor messenger RNA expression in taste cells.
Lipchock SV; Mennella JA; Spielman AI; Reed DR
Am J Clin Nutr; 2013 Oct; 98(4):1136-43. PubMed ID: 24025627
[TBL] [Abstract][Full Text] [Related]
5. TAS2R38 and CA6 genetic polymorphisms, frequency of bitter food intake, and blood biomarkers among elderly woman.
Mikołajczyk-Stecyna J; Malinowska AM; Chmurzynska A
Appetite; 2017 Sep; 116():57-64. PubMed ID: 28455260
[TBL] [Abstract][Full Text] [Related]
6. Genetic and environmental determinants of bitter perception and sweet preferences.
Mennella JA; Pepino MY; Reed DR
Pediatrics; 2005 Feb; 115(2):e216-22. PubMed ID: 15687429
[TBL] [Abstract][Full Text] [Related]
7. Taste Perception of Antidesma bunius Fruit and Its Relationships to Bitter Taste Receptor Gene Haplotypes.
Risso D; Sainz E; Morini G; Tofanelli S; Drayna D
Chem Senses; 2018 Aug; 43(7):463-468. PubMed ID: 29878085
[TBL] [Abstract][Full Text] [Related]
8. Bitter receptor gene (TAS2R38), 6-n-propylthiouracil (PROP) bitterness and alcohol intake.
Duffy VB; Davidson AC; Kidd JR; Kidd KK; Speed WC; Pakstis AJ; Reed DR; Snyder DJ; Bartoshuk LM
Alcohol Clin Exp Res; 2004 Nov; 28(11):1629-37. PubMed ID: 15547448
[TBL] [Abstract][Full Text] [Related]
9. Understanding the role of bitter taste perception in coffee, tea and alcohol consumption through Mendelian randomization.
Ong JS; Hwang LD; Zhong VW; An J; Gharahkhani P; Breslin PAS; Wright MJ; Lawlor DA; Whitfield J; MacGregor S; Martin NG; Cornelis MC
Sci Rep; 2018 Nov; 8(1):16414. PubMed ID: 30442986
[TBL] [Abstract][Full Text] [Related]
10. Bitter, Sweet, Salty, Sour and Umami Taste Perception Decreases with Age: Sex-Specific Analysis, Modulation by Genetic Variants and Taste-Preference Associations in 18 to 80 Year-Old Subjects.
Barragán R; Coltell O; Portolés O; Asensio EM; Sorlí JV; Ortega-Azorín C; González JI; Sáiz C; Fernández-Carrión R; Ordovas JM; Corella D
Nutrients; 2018 Oct; 10(10):. PubMed ID: 30340375
[TBL] [Abstract][Full Text] [Related]
11. Receptor Polymorphism and Genomic Structure Interact to Shape Bitter Taste Perception.
Roudnitzky N; Behrens M; Engel A; Kohl S; Thalmann S; Hübner S; Lossow K; Wooding SP; Meyerhof W
PLoS Genet; 2015; 11(9):e1005530. PubMed ID: 26406243
[TBL] [Abstract][Full Text] [Related]
12. Genetic variation in taste sensitivity to 6-n-propylthiouracil and its relationship to taste perception and food selection.
Tepper BJ; White EA; Koelliker Y; Lanzara C; d'Adamo P; Gasparini P
Ann N Y Acad Sci; 2009 Jul; 1170():126-39. PubMed ID: 19686122
[TBL] [Abstract][Full Text] [Related]
13. Functional variants in TAS2R38 and TAS2R16 influence alcohol consumption in high-risk families of African-American origin.
Wang JC; Hinrichs AL; Bertelsen S; Stock H; Budde JP; Dick DM; Bucholz KK; Rice J; Saccone N; Edenberg HJ; Hesselbrock V; Kuperman S; Schuckit MA; Bierut LJ; Goate AM
Alcohol Clin Exp Res; 2007 Feb; 31(2):209-15. PubMed ID: 17250611
[TBL] [Abstract][Full Text] [Related]
14.
Calancie L; Keyserling TC; Taillie LS; Robasky K; Patterson C; Ammerman AS; Schisler JC
G3 (Bethesda); 2018 May; 8(6):2107-2119. PubMed ID: 29686110
[TBL] [Abstract][Full Text] [Related]
15. Is food refusal in autistic children related to TAS2R38 genotype?
Riccio MP; Franco C; Negri R; Ferrentino RI; Maresca R; D'alterio E; Greco L; Bravaccio C
Autism Res; 2018 Mar; 11(3):531-538. PubMed ID: 29282878
[TBL] [Abstract][Full Text] [Related]
16. TAS2R38 genotypes and phenylthiocarbamide bitter taste perception in a population of young adults.
Khataan NH; Stewart L; Brenner DM; Cornelis MC; El-Sohemy A
J Nutrigenet Nutrigenomics; 2009; 2(4-5):251-6. PubMed ID: 20484932
[TBL] [Abstract][Full Text] [Related]
17. Associations between taste genetics, oral sensation and alcohol intake.
Duffy VB; Peterson JM; Bartoshuk LM
Physiol Behav; 2004 Sep; 82(2-3):435-45. PubMed ID: 15276808
[TBL] [Abstract][Full Text] [Related]
18. A genome-wide association study of bitter and sweet beverage consumption.
Zhong VW; Kuang A; Danning RD; Kraft P; van Dam RM; Chasman DI; Cornelis MC
Hum Mol Genet; 2019 Jul; 28(14):2449-2457. PubMed ID: 31046077
[TBL] [Abstract][Full Text] [Related]
19. Dose-Dependent Effects of L-Arginine on PROP Bitterness Intensity and Latency and Characteristics of the Chemical Interaction between PROP and L-Arginine.
Melis M; Arca M; Aragoni MC; Cabras T; Caltagirone C; Castagnola M; Crnjar R; Messana I; Tepper BJ; Tomassini Barbarossa I
PLoS One; 2015; 10(6):e0131104. PubMed ID: 26103639
[TBL] [Abstract][Full Text] [Related]
20. Bivariate genome-wide association analysis strengthens the role of bitter receptor clusters on chromosomes 7 and 12 in human bitter taste.
Hwang LD; Gharahkhani P; Breslin PAS; Gordon SD; Zhu G; Martin NG; Reed DR; Wright MJ
BMC Genomics; 2018 Sep; 19(1):678. PubMed ID: 30223776
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
