BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

405 related articles for article (PubMed ID: 30852226)

  • 1. Characteristics of cooking-generated PM
    Kang K; Kim H; Kim DD; Lee YG; Kim T
    Sci Total Environ; 2019 Jun; 668():56-66. PubMed ID: 30852226
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Evaluation of particulate matter concentrations according to cooking activity in a residential environment.
    Kong HK; Yoon DK; Lee HW; Lee CM
    Environ Sci Pollut Res Int; 2021 Jan; 28(2):2443-2456. PubMed ID: 32888146
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Determination of time- and size-dependent fine particle emission with varied oil heating in an experimental kitchen.
    Li S; Gao J; He Y; Cao L; Li A; Mo S; Chen Y; Cao Y
    J Environ Sci (China); 2017 Jan; 51():157-164. PubMed ID: 28115126
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Experimental evaluation of the impact of ventilation on cooking-generated fine particulate matter in a Chinese apartment kitchen and adjacent room.
    Xu X; Hu K; Zhang Y; Dong J; Meng C; Ma S; Liu Z
    Environ Pollut; 2024 May; 348():123821. PubMed ID: 38521392
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Capture efficiency of cooking-related fine and ultrafine particles by residential exhaust hoods.
    Lunden MM; Delp WW; Singer BC
    Indoor Air; 2015 Feb; 25(1):45-58. PubMed ID: 24750219
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Evaluating heterogeneity in indoor and outdoor air pollution using land-use regression and constrained factor analysis.
    Levy JI; Clougherty JE; Baxter LK; Houseman EA; Paciorek CJ;
    Res Rep Health Eff Inst; 2010 Dec; (152):5-80; discussion 81-91. PubMed ID: 21409949
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Emission Rates of Multiple Air Pollutants Generated from Chinese Residential Cooking.
    Chen C; Zhao Y; Zhao B
    Environ Sci Technol; 2018 Feb; 52(3):1081-1087. PubMed ID: 29302961
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Evaluation of Potential Average Daily Doses (ADDs) of PM
    Lee S; Yu S; Kim S
    Int J Environ Res Public Health; 2017 Jan; 14(1):. PubMed ID: 28098788
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Cooking-related PM2.5 and acrolein measured in grocery stores and comparison with other retail types.
    Chan WR; Sidheswaran M; Sullivan DP; Cohn S; Fisk WJ
    Indoor Air; 2016 Jun; 26(3):489-500. PubMed ID: 25939855
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Emission and capture characteristics of Chinese cooking-related fine particles.
    Chen W; Xiao Y; Liu J; Dai X
    Environ Sci Pollut Res Int; 2023 Nov; 30(52):112988-113001. PubMed ID: 37847366
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Numerical investigation of airflow pattern and particulate matter transport in naturally ventilated multi-room buildings.
    Chang TJ; Hsieh YF; Kao HM
    Indoor Air; 2006 Apr; 16(2):136-52. PubMed ID: 16507041
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Factors Impacting Range Hood Use in California Houses and Low-Income Apartments.
    Zhao H; Chan WR; Delp WW; Tang H; Walker IS; Singer BC
    Int J Environ Res Public Health; 2020 Nov; 17(23):. PubMed ID: 33260667
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Measured performance of filtration and ventilation systems for fine and ultrafine particles and ozone in an unoccupied modern California house.
    Singer BC; Delp WW; Black DR; Walker IS
    Indoor Air; 2017 Jul; 27(4):780-790. PubMed ID: 27917545
    [TBL] [Abstract][Full Text] [Related]  

  • 14. CFD Simulation Analysis on Make-up Air Supply by Distance from Cookstove for Cooking-Generated Particle.
    Kim H; Kang K; Kim T
    Int J Environ Res Public Health; 2020 Oct; 17(21):. PubMed ID: 33113790
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Investigating measurements of fine particle (PM
    O'Leary C; de Kluizenaar Y; Jacobs P; Borsboom W; Hall I; Jones B
    Indoor Air; 2019 May; 29(3):423-438. PubMed ID: 30715750
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Residential cooking and use of kitchen ventilation: The impact on exposure.
    Sun L; Wallace LA
    J Air Waste Manag Assoc; 2021 Jul; 71(7):830-843. PubMed ID: 32970538
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Effect of flow characteristics on ultrafine particle emissions from range hoods.
    Tseng LC; Chen CC
    Ann Occup Hyg; 2013 Aug; 57(7):920-33. PubMed ID: 23479025
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Household air pollution and personal inhalation exposure to particles (TSP/PM
    Huang Y; Du W; Chen Y; Shen G; Su S; Lin N; Shen H; Zhu D; Yuan C; Duan Y; Liu J; Li B; Tao S
    Environ Pollut; 2017 Dec; 231(Pt 1):635-643. PubMed ID: 28846984
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Impact of intervention of biomass cookstove technologies and kitchen characteristics on indoor air quality and human exposure in rural settings of India.
    Sharma D; Jain S
    Environ Int; 2019 Feb; 123():240-255. PubMed ID: 30544089
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Indoor air quality for poor families: new evidence from Bangladesh.
    Dasgupta S; Huq M; Khaliquzzaman M; Pandey K; Wheeler D
    Indoor Air; 2006 Dec; 16(6):426-44. PubMed ID: 17100664
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 21.