142 related articles for article (PubMed ID: 30892114)
1. Effect of blackberry juice (
Fernández-Demeneghi R; Rodríguez-Landa JF; Guzmán-Gerónimo RI; Acosta-Mesa HG; Meza-Alvarado E; Vargas-Moreno I; Herrera-Meza S
Int J Food Sci Nutr; 2019 Nov; 70(7):856-867. PubMed ID: 30892114
[TBL] [Abstract][Full Text] [Related]
2. Effect of Thermoultrasound on the Antioxidant Compounds and Fatty Acid Profile of Blackberry (Rubus fruticosus spp.) Juice.
Manríquez-Torres JJ; Sánchez-Franco JA; Ramírez-Moreno E; Cruz-Cansino ND; Ariza-Ortega JA; Torres-Valencia JM
Molecules; 2016 Nov; 21(12):. PubMed ID: 27916844
[TBL] [Abstract][Full Text] [Related]
3. Stabilization of anthocyanins in blackberry juice by glutathione fortification.
Stebbins NB; Howard LR; Prior RL; Brownmiller C; Mauromoustakos A
Food Funct; 2017 Oct; 8(10):3459-3468. PubMed ID: 28876355
[TBL] [Abstract][Full Text] [Related]
4. Immunomodulatory Properties of Blackberry Anthocyanins in THP-1 Derived Macrophages.
Cenk E; Schmutz C; Pahlke G; Oertel A; Kollarova J; Mock HP; Matros A; Marko D
Int J Mol Sci; 2021 Sep; 22(19):. PubMed ID: 34638824
[TBL] [Abstract][Full Text] [Related]
5. Evaluation of antioxidant, antiinflammatory, and gastroprotective properties of Rubus fruticosus L. fruit juice.
Monforte MT; Smeriglio A; Germanò MP; Pergolizzi S; Circosta C; Galati EM
Phytother Res; 2018 Jul; 32(7):1404-1414. PubMed ID: 29656434
[TBL] [Abstract][Full Text] [Related]
6. Anti-inflammatory and wound healing properties of polyphenolic extracts from strawberry and blackberry fruits.
Van de Velde F; Esposito D; Grace MH; Pirovani ME; Lila MA
Food Res Int; 2019 Jul; 121():453-462. PubMed ID: 31108769
[TBL] [Abstract][Full Text] [Related]
7. Effect of anthocyanin-rich blackberry juice on endoplasmic reticulum stress in streptozotocin-induced diabetic rats.
Tony SK; Hassan MS; Ismail HA; El-Naem GFA; Gazwi HSS
Environ Sci Pollut Res Int; 2023 Jul; 30(32):79067-79081. PubMed ID: 37280499
[TBL] [Abstract][Full Text] [Related]
8. Sensitivity to diazepam after a single session of forced swim stress in weaning Wistar rats.
Bernal-Morales B; Guillén-Ruiz G; Cueto-Escobedo J; Rodríguez-Landa JF; Contreras CM
Acta Pharm; 2018 Sep; 68(3):381-388. PubMed ID: 31259697
[TBL] [Abstract][Full Text] [Related]
9. Polyphenols and Antioxidant Activity of Citrus Fiber/Blackberry Juice Complexes.
Buljeta I; Pichler A; Šimunović J; Kopjar M
Molecules; 2021 Jul; 26(15):. PubMed ID: 34361554
[TBL] [Abstract][Full Text] [Related]
10. Effect of wall material on the antioxidant activity and physicochemical properties of Rubus fruticosus juice microcapsules.
Díaz DI; Beristain CI; Azuara E; Luna G; Jimenez M
J Microencapsul; 2015; 32(3):247-54. PubMed ID: 26006741
[TBL] [Abstract][Full Text] [Related]
11. Anxiolytic-like effect of the aqueous extract of Justicia spicigera leaves on female rats: A comparison to diazepam.
García-Ríos RI; Mora-Pérez A; González-Torres D; Carpio-Reyes RJ; Soria-Fregozo C
Phytomedicine; 2019 Mar; 55():9-13. PubMed ID: 30668447
[TBL] [Abstract][Full Text] [Related]
12. Evaluation of Polyphenol Anthocyanin-Enriched Extracts of Blackberry, Black Raspberry, Blueberry, Cranberry, Red Raspberry, and Strawberry for Free Radical Scavenging, Reactive Carbonyl Species Trapping, Anti-Glycation, Anti-β-Amyloid Aggregation, and Microglial Neuroprotective Effects.
Ma H; Johnson SL; Liu W; DaSilva NA; Meschwitz S; Dain JA; Seeram NP
Int J Mol Sci; 2018 Feb; 19(2):. PubMed ID: 29401686
[TBL] [Abstract][Full Text] [Related]
13. Retention of polyphenolic species in spray-dried blackberry extract using mannitol as a thermoprotectant.
Eldridge JA; Repko D; Mumper RJ
J Med Food; 2014 Oct; 17(10):1064-9. PubMed ID: 24892214
[TBL] [Abstract][Full Text] [Related]
14. The effect of anthocyanins from red wine and blackberry on the integrity of a keratinocyte model using ECIS.
Évora A; de Freitas V; Mateus N; Fernandes I
Food Funct; 2017 Nov; 8(11):3989-3998. PubMed ID: 29022636
[TBL] [Abstract][Full Text] [Related]
15. Anxiolytic-like effect of Aronia melanocarpa fruit juice in rats.
Valcheva-Kuzmanova S; Zhelyazkova-Savova M
Methods Find Exp Clin Pharmacol; 2009 Dec; 31(10):651-4. PubMed ID: 20140274
[TBL] [Abstract][Full Text] [Related]
16. Anti-Proliferative and Anti-Telomerase Effects of Blackberry Juice and Berry- Derived Polyphenols on HepG2 Liver Cancer Cells and Normal Human Blood Mononuclear Cells.
Moghadam D; Zarei R; Tatar M; Khoshdel Z; Mashayekhi FJ; Naghibalhossaini F
Anticancer Agents Med Chem; 2022; 22(2):395-403. PubMed ID: 33719965
[TBL] [Abstract][Full Text] [Related]
17. Antioxidant and antidiabetic activity of blackberry after gastrointestinal digestion and human gut microbiota fermentation.
Gowd V; Bao T; Wang L; Huang Y; Chen S; Zheng X; Cui S; Chen W
Food Chem; 2018 Dec; 269():618-627. PubMed ID: 30100480
[TBL] [Abstract][Full Text] [Related]
18. Behavioral effects of acute and chronic oral administration of barakol in rats.
Deachapunya C; Thongsaard W
J Med Assoc Thai; 2009 Jun; 92 Suppl 3():S29-37. PubMed ID: 19702066
[TBL] [Abstract][Full Text] [Related]
19. Apple Fibers as Carriers of Blackberry Juice Polyphenols: Development of Natural Functional Food Additives.
Buljeta I; Nosić M; Pichler A; Ivić I; Šimunović J; Kopjar M
Molecules; 2022 May; 27(9):. PubMed ID: 35566379
[TBL] [Abstract][Full Text] [Related]
20. Effects of the brain-penetrant and selective 5-HT6 receptor antagonist SB-399885 in animal models of anxiety and depression.
Wesołowska A; Nikiforuk A
Neuropharmacology; 2007 Apr; 52(5):1274-83. PubMed ID: 17320917
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]