145 related articles for article (PubMed ID: 30909987)
1. A comparison of the Health Star Rating and nutrient profiles of branded and generic food products in Sydney supermarkets, Australia.
Kim DH; Liu WGA; Rangan A; Gemming L
Public Health Nutr; 2019 Aug; 22(11):2132-2139. PubMed ID: 30909987
[TBL] [Abstract][Full Text] [Related]
2. The impact of voluntary front-of-pack nutrition labelling on packaged food reformulation: A difference-in-differences analysis of the Australasian Health Star Rating scheme.
Bablani L; Ni Mhurchu C; Neal B; Skeels CL; Staub KE; Blakely T
PLoS Med; 2020 Nov; 17(11):e1003427. PubMed ID: 33216747
[TBL] [Abstract][Full Text] [Related]
3. Comparison of Healthiness, Labelling, and Price between Private and Branded Label Packaged Foods in New Zealand (2015-2019).
Castro T; Mackay S; Young L; Ni Mhurchu C; Shaw G; Tawfiq E; Eyles H
Nutrients; 2021 Aug; 13(8):. PubMed ID: 34444891
[TBL] [Abstract][Full Text] [Related]
4. Effects of a Voluntary Front-of-Pack Nutrition Labelling System on Packaged Food Reformulation: The Health Star Rating System in New Zealand.
Mhurchu CN; Eyles H; Choi YH
Nutrients; 2017 Aug; 9(8):. PubMed ID: 28829380
[TBL] [Abstract][Full Text] [Related]
5. Comparison of Nutri-Score and Health Star Rating Nutrient Profiling Models Using Large Branded Foods Composition Database and Sales Data.
Hafner E; Pravst I
Int J Environ Res Public Health; 2023 Feb; 20(5):. PubMed ID: 36900987
[TBL] [Abstract][Full Text] [Related]
6. Analysing the use of the Australian Health Star Rating system by level of food processing.
Dickie S; Woods JL; Lawrence M
Int J Behav Nutr Phys Act; 2018 Dec; 15(1):128. PubMed ID: 30545373
[TBL] [Abstract][Full Text] [Related]
7. Nutrient profiling and food prices: what is the cost of choosing healthier products?
de Abreu M; Charlton K; Probst Y; Li N; Crino M; Wu JHY
J Hum Nutr Diet; 2019 Aug; 32(4):432-442. PubMed ID: 30983056
[TBL] [Abstract][Full Text] [Related]
8. Change in the Healthiness of Foods Sold in an Australian Supermarket Chain Following Implementation of a Shelf Tag Intervention Based on the Health Star Rating System.
Cameron AJ; Brown A; Orellana L; Marshall J; Charlton E; Ngan WW; Ananthapavan J; Isaacs J; Blake M; Sacks G
Nutrients; 2022 Jun; 14(12):. PubMed ID: 35745125
[TBL] [Abstract][Full Text] [Related]
9. Evaluation of Alignment between the Health Claims Nutrient Profiling Scoring Criterion (NPSC) and the Health Star Rating (HSR) Nutrient Profiling Models.
Dunford EK; Huang L; Peters SAE; Crino M; Neal BC; Ni Mhurchu C
Nutrients; 2018 Aug; 10(8):. PubMed ID: 30103402
[TBL] [Abstract][Full Text] [Related]
10. Nutritional quality and reformulation of a selection of children's packaged foods available in Australian supermarkets: Has the Health Star Rating had an impact?
Morrison H; Meloncelli N; Pelly FE
Nutr Diet; 2019 Jul; 76(3):296-304. PubMed ID: 30426624
[TBL] [Abstract][Full Text] [Related]
11. A comparison of the cost of generic and branded food products in Australian supermarkets.
Chapman K; Innes-Hughes C; Goldsbury D; Kelly B; Bauman A; Allman-Farinelli M
Public Health Nutr; 2013 May; 16(5):894-900. PubMed ID: 22475494
[TBL] [Abstract][Full Text] [Related]
12. A nutrient profiling assessment of packaged foods using two star-based front-of-pack labels.
Carrad AM; Louie JC; Yeatman HR; Dunford EK; Neal BC; Flood VM
Public Health Nutr; 2016 Aug; 19(12):2165-74. PubMed ID: 26411636
[TBL] [Abstract][Full Text] [Related]
13. Alignment of Supermarket Own Brand Foods' Front-of-Pack Nutrition Labelling with Measures of Nutritional Quality: An Australian Perspective.
Pulker CE; Trapp GSA; Scott JA; Pollard CM
Nutrients; 2018 Oct; 10(10):. PubMed ID: 30304807
[TBL] [Abstract][Full Text] [Related]
14. Evaluating Nutrient-Based Indices against Food- and Diet-Based Indices to Assess the Health Potential of Foods: How Does the Australian Health Star Rating System Perform after Five Years?
Dickie S; Woods JL; Baker P; Elizabeth L; Lawrence MA
Nutrients; 2020 May; 12(5):. PubMed ID: 32443570
[TBL] [Abstract][Full Text] [Related]
15. A comparison of the Health Star Rating system when used for restaurant fast foods and packaged foods.
Dunford EK; Wu JHY; Wellard-Cole L; Watson W; Crino M; Petersen K; Neal B
Appetite; 2017 Oct; 117():1-8. PubMed ID: 28603059
[TBL] [Abstract][Full Text] [Related]
16. Uptake of Australia's Health Star Rating System.
Jones A; Shahid M; Neal B
Nutrients; 2018 Jul; 10(8):. PubMed ID: 30061512
[TBL] [Abstract][Full Text] [Related]
17. Defining 'Unhealthy': A Systematic Analysis of Alignment between the Australian Dietary Guidelines and the Health Star Rating System.
Jones A; Rådholm K; Neal B
Nutrients; 2018 Apr; 10(4):. PubMed ID: 29670024
[TBL] [Abstract][Full Text] [Related]
18. Are gluten-free foods healthier than non-gluten-free foods? An evaluation of supermarket products in Australia.
Wu JH; Neal B; Trevena H; Crino M; Stuart-Smith W; Faulkner-Hogg K; Yu Louie JC; Dunford E
Br J Nutr; 2015 Aug; 114(3):448-54. PubMed ID: 26119206
[TBL] [Abstract][Full Text] [Related]
19. Investigating nutrient profiling and Health Star Ratings on core dairy products in Australia.
Wellard L; Hughes C; Watson WL
Public Health Nutr; 2016 Oct; 19(15):2860-5. PubMed ID: 27133967
[TBL] [Abstract][Full Text] [Related]
20. Uptake of Australia's Health Star Rating System 2014-2019.
Shahid M; Neal B; Jones A
Nutrients; 2020 Jun; 12(6):. PubMed ID: 32560224
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
