These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

169 related articles for article (PubMed ID: 30956344)

  • 1. Comparison of volatile compositions of 15 different varieties of Chinese jujube (
    Wang L; Wang Y; Wang W; Zheng F; Chen F
    J Food Sci Technol; 2019 Mar; 56(3):1631-1640. PubMed ID: 30956344
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Characterization of volatile profile from ten different varieties of Chinese jujubes by HS-SPME/GC-MS coupled with E-nose.
    Chen Q; Song J; Bi J; Meng X; Wu X
    Food Res Int; 2018 Mar; 105():605-615. PubMed ID: 29433254
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Characterization of Volatile Component Changes in Jujube Fruits during Cold Storage by Using Headspace-Gas Chromatography-Ion Mobility Spectrometry.
    Yang L; Liu J; Wang X; Wang R; Ren F; Zhang Q; Shan Y; Ding S
    Molecules; 2019 Oct; 24(21):. PubMed ID: 31671527
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Analysis of volatility characteristics of five jujube varieties in Xinjiang Province, China, by HS-SPME-GC/MS and E-nose.
    Liu Y; Sang Y; Guo J; Zhang W; Zhang T; Wang H; Cheng S; Chen G
    Food Sci Nutr; 2021 Dec; 9(12):6617-6626. PubMed ID: 34925791
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Steam distillation/drop-by-drop extraction with gas chromatography-mass spectrometry for fast determination of volatile components in jujube (Ziziphus jujuba Mill.) extract.
    Sun SH; Chai GB; Li P; Xie JP; Su Y
    Chem Cent J; 2017 Oct; 11(1):101. PubMed ID: 29086878
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Optimized Extraction of Total Triterpenoids from Jujube (
    Song L; Zhang L; Xu L; Ma Y; Lian W; Liu Y; Wang Y
    Plants (Basel); 2020 Mar; 9(4):. PubMed ID: 32230740
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Physico-chemical, nutritional, and volatile composition and sensory profile of Spanish jujube (Ziziphus jujuba Mill.) fruits.
    Hernández F; Noguera-Artiaga L; Burló F; Wojdyło A; Carbonell-Barrachina ÁA; Legua P
    J Sci Food Agric; 2016 Jun; 96(8):2682-91. PubMed ID: 26303872
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Phytochemical Profiling and Fingerprint Analysis of Chinese Jujube (
    Song L; Zheng J; Zhang L; Yan S; Huang W; He J; Liu P
    Molecules; 2019 Dec; 24(24):. PubMed ID: 31835666
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Wax composition and concentration in jujube (Ziziphus jujuba Mill.) cultivars with differential resistance to fruit cracking.
    Li N; Fu L; Song Y; Li J; Xue X; Li S; Li L
    J Plant Physiol; 2020 Dec; 255():153294. PubMed ID: 33070052
    [TBL] [Abstract][Full Text] [Related]  

  • 10. The Grade of Dried Jujube (
    Wu Z; Zhang S; Liu L; Wang L; Ban Z
    Foods; 2023 Feb; 12(5):. PubMed ID: 36900506
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Identification, Comparison and Classification of Volatile Compounds in Peels of 40 Apple Cultivars by HS-SPME with GC-MS.
    Yang S; Hao N; Meng Z; Li Y; Zhao Z
    Foods; 2021 May; 10(5):. PubMed ID: 34064741
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Identification of the key genes contributing to the LOX-HPL volatile aldehyde biosynthesis pathway in jujube fruit.
    Yue R; Zhang Z; Shi Q; Duan X; Wen C; Shen B; Li X
    Int J Biol Macromol; 2022 Dec; 222(Pt A):285-294. PubMed ID: 36150569
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Volatile Profile Characterization of Jujube Fruit via HS-SPME-GC/MS and Sensory Evaluation.
    Liu R; Ma L; Meng X; Zhang S; Cao M; Kong D; Chen X; Li Z; Pang X; Bo W
    Plants (Basel); 2024 May; 13(11):. PubMed ID: 38891325
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Characterization of Novel Protein Component as Marker for Floral Origin of Jujube (
    Zhang Y; Wang Y; Zhao H; Zhang G; Peng D; Cao W
    J Agric Food Chem; 2019 Nov; 67(44):12255-12263. PubMed ID: 31618580
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Development of Chloroplast Microsatellite Markers and Analysis of Chloroplast Diversity in Chinese Jujube (Ziziphus jujuba Mill.) and Wild Jujube (Ziziphus acidojujuba Mill.).
    Huang J; Yang X; Zhang C; Yin X; Liu S; Li X
    PLoS One; 2015; 10(9):e0134519. PubMed ID: 26406601
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Analysis of the Volatile Profile of Core Chinese Mango Germplasm by Headspace Solid-Phase Microextraction Coupled with Gas Chromatography-Mass Spectrometry.
    Ma XW; Su MQ; Wu HX; Zhou YG; Wang SB
    Molecules; 2018 Jun; 23(6):. PubMed ID: 29921765
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Effects of pretreatment methods and leaching methods on jujube wine quality detected by electronic senses and HS-SPME-GC-MS.
    Cai W; Tang F; Guo Z; Guo X; Zhang Q; Zhao X; Ning M; Shan C
    Food Chem; 2020 Nov; 330():127330. PubMed ID: 32569941
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Identification of Chemical Constituents in the Extract and Rat Serum from Ziziphus Jujuba Mill by HPLC-PDA-ESI-MSn.
    Wang S; Zhang J; Zhang Z; Gao W; Yan Y; Li X; Liu C
    Iran J Pharm Res; 2014; 13(3):1055-63. PubMed ID: 25276208
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Isolation, structures and bioactivities of the polysaccharides from jujube fruit (Ziziphus jujuba Mill.): A review.
    Ji X; Peng Q; Yuan Y; Shen J; Xie X; Wang M
    Food Chem; 2017 Jul; 227():349-357. PubMed ID: 28274443
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Comparative Analysis of Pigments, Phenolics, and Antioxidant Activity of Chinese Jujube (
    Shi Q; Zhang Z; Su J; Zhou J; Li X
    Molecules; 2018 Aug; 23(8):. PubMed ID: 30071615
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 9.