BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

432 related articles for article (PubMed ID: 30968114)

  • 1. Dietary index scores and invasive breast cancer risk among women with a family history of breast cancer.
    Petimar J; Park YM; Smith-Warner SA; Fung TT; Sandler DP
    Am J Clin Nutr; 2019 May; 109(5):1393-1401. PubMed ID: 30968114
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Recommendation-based dietary indexes and risk of colorectal cancer in the Nurses' Health Study and Health Professionals Follow-up Study.
    Petimar J; Smith-Warner SA; Fung TT; Rosner B; Chan AT; Hu FB; Giovannucci EL; Tabung FK
    Am J Clin Nutr; 2018 Nov; 108(5):1092-1103. PubMed ID: 30289433
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Healthy dietary patterns and risk of breast cancer by molecular subtype.
    Hirko KA; Willett WC; Hankinson SE; Rosner BA; Beck AH; Tamimi RM; Eliassen AH
    Breast Cancer Res Treat; 2016 Feb; 155(3):579-88. PubMed ID: 26872903
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Selected antioxidants and risk of hormone receptor-defined invasive breast cancers among postmenopausal women in the Women's Health Initiative Observational Study.
    Cui Y; Shikany JM; Liu S; Shagufta Y; Rohan TE
    Am J Clin Nutr; 2008 Apr; 87(4):1009-18. PubMed ID: 18400726
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Long-term dietary calcium intake and breast cancer risk in a prospective cohort of women.
    Larsson SC; Bergkvist L; Wolk A
    Am J Clin Nutr; 2009 Jan; 89(1):277-82. PubMed ID: 19056569
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Dietary cadmium and risk of breast cancer subtypes defined by hormone receptor status: A prospective cohort study.
    Grioni S; Agnoli C; Krogh V; Pala V; Rinaldi S; Vinceti M; Contiero P; Vescovi L; Malavolti M; Sieri S
    Int J Cancer; 2019 May; 144(9):2153-2160. PubMed ID: 30515770
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Diet Quality and All-Cause Mortality in Women with Breast Cancer from the Breast Cancer Family Registry.
    Haslam DE; John EM; Knight JA; Li Z; Buys SS; Andrulis IL; Daly MB; Genkinger JM; Terry MB; Zhang FF
    Cancer Epidemiol Biomarkers Prev; 2023 May; 32(5):678-686. PubMed ID: 36857773
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Association of Dietary Quality With Risk of Incident Systemic Lupus Erythematosus in the Nurses' Health Study and Nurses' Health Study II.
    Barbhaiya M; Tedeschi S; Sparks JA; Leatherwood C; Karlson EW; Willett WC; Lu B; Costenbader KH
    Arthritis Care Res (Hoboken); 2021 Sep; 73(9):1250-1258. PubMed ID: 32936999
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Dietary fiber intake and risk of postmenopausal breast cancer defined by estrogen and progesterone receptor status--a prospective cohort study among Swedish women.
    Suzuki R; Rylander-Rudqvist T; Ye W; Saji S; Adlercreutz H; Wolk A
    Int J Cancer; 2008 Jan; 122(2):403-12. PubMed ID: 17764112
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Micronutrients Involved in One-Carbon Metabolism and Risk of Breast Cancer Subtypes.
    Cancarini I; Krogh V; Agnoli C; Grioni S; Matullo G; Pala V; Pedraglio S; Contiero P; Riva C; Muti P; Sieri S
    PLoS One; 2015; 10(9):e0138318. PubMed ID: 26376452
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Dietary lignan intake and postmenopausal breast cancer risk by estrogen and progesterone receptor status.
    Touillaud MS; Thiébaut AC; Fournier A; Niravong M; Boutron-Ruault MC; Clavel-Chapelon F
    J Natl Cancer Inst; 2007 Mar; 99(6):475-86. PubMed ID: 17374837
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Adherence to Diet Quality Indices and Breast Cancer Risk in the Italian ORDET Cohort.
    Quartiroli M; Roncallo C; Pala V; Simeon V; Ricceri F; Venturelli E; Pattaroni L; Sieri S; Agnoli C
    Nutrients; 2024 Apr; 16(8):. PubMed ID: 38674877
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Higher diet quality is associated with decreased risk of all-cause, cardiovascular disease, and cancer mortality among older adults.
    Reedy J; Krebs-Smith SM; Miller PE; Liese AD; Kahle LL; Park Y; Subar AF
    J Nutr; 2014 Jun; 144(6):881-9. PubMed ID: 24572039
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Dietary fiber intake and risk of hormonal receptor-defined breast cancer in the European Prospective Investigation into Cancer and Nutrition study.
    Ferrari P; Rinaldi S; Jenab M; Lukanova A; Olsen A; Tjønneland A; Overvad K; Clavel-Chapelon F; Fagherazzi G; Touillaud M; Kaaks R; von Rüsten A; Boeing H; Trichopoulou A; Lagiou P; Benetou V; Grioni S; Panico S; Masala G; Tumino R; Polidoro S; Bakker MF; van Gils CH; Ros MM; Bueno-de-Mesquita HB; Krum-Hansen S; Engeset D; Skeie G; Pilar A; Sánchez MJ; Buckland G; Ardanaz E; Chirlaque D; Rodriguez L; Travis R; Key T; Khaw KT; Wareham NJ; Sund M; Lenner P; Slimani N; Norat T; Aune D; Riboli E; Romieu I
    Am J Clin Nutr; 2013 Feb; 97(2):344-53. PubMed ID: 23269820
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Diet Quality Scores Inversely Associated with Postmenopausal Breast Cancer Risk Are Not Associated with Premenopausal Breast Cancer Risk in the California Teachers Study.
    Haridass V; Ziogas A; Neuhausen SL; Anton-Culver H; Odegaard AO
    J Nutr; 2018 Nov; 148(11):1830-1837. PubMed ID: 30247577
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Mediterranean, DASH, and Alternate Healthy Eating Index Dietary Patterns and Risk of Death in the Physicians' Health Study.
    Patel YR; Robbins JM; Gaziano JM; Djoussé L
    Nutrients; 2021 May; 13(6):. PubMed ID: 34072912
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Dietary fiber intake and risk of breast cancer in postmenopausal women: the National Institutes of Health-AARP Diet and Health Study.
    Park Y; Brinton LA; Subar AF; Hollenbeck A; Schatzkin A
    Am J Clin Nutr; 2009 Sep; 90(3):664-71. PubMed ID: 19625685
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Relationship of established risk factors with breast cancer subtypes.
    McCarthy AM; Friebel-Klingner T; Ehsan S; He W; Welch M; Chen J; Kontos D; Domchek SM; Conant EF; Semine A; Hughes K; Bardia A; Lehman C; Armstrong K
    Cancer Med; 2021 Sep; 10(18):6456-6467. PubMed ID: 34464510
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Carotenoid intakes and risk of breast cancer defined by estrogen receptor and progesterone receptor status: a pooled analysis of 18 prospective cohort studies.
    Zhang X; Spiegelman D; Baglietto L; Bernstein L; Boggs DA; van den Brandt PA; Buring JE; Gapstur SM; Giles GG; Giovannucci E; Goodman G; Hankinson SE; Helzlsouer KJ; Horn-Ross PL; Inoue M; Jung S; Khudyakov P; Larsson SC; Lof M; McCullough ML; Miller AB; Neuhouser ML; Palmer JR; Park Y; Robien K; Rohan TE; Ross JA; Schouten LJ; Shikany JM; Tsugane S; Visvanathan K; Weiderpass E; Wolk A; Willett WC; Zhang SM; Ziegler RG; Smith-Warner SA
    Am J Clin Nutr; 2012 Mar; 95(3):713-25. PubMed ID: 22277553
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Diet quality is associated with the risk of estrogen receptor-negative breast cancer in postmenopausal women.
    Fung TT; Hu FB; McCullough ML; Newby PK; Willett WC; Holmes MD
    J Nutr; 2006 Feb; 136(2):466-72. PubMed ID: 16424129
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 22.