152 related articles for article (PubMed ID: 30982796)
1. Two New Cucurbitane Glycosides from the Fruits of Siraitia grosvenori.
Chu D; Yaseen A; Wang L; Chen B; Wang M; Hu W; Li F
Chem Pharm Bull (Tokyo); 2019 Jul; 67(7):721-724. PubMed ID: 30982796
[TBL] [Abstract][Full Text] [Related]
2. Cucurbitane glycosides from unripe fruits of Lo Han Kuo (Siraitia grosvenori).
Li D; Ikeda T; Matsuoka N; Nohara T; Zhang H; Sakamoto T; Nonaka G
Chem Pharm Bull (Tokyo); 2006 Oct; 54(10):1425-8. PubMed ID: 17015982
[TBL] [Abstract][Full Text] [Related]
3. Cucurbitane glycosides from unripe fruits of Siraitia grosvenori.
Li D; Ikeda T; Nohara T; Liu J; Wen Y; Sakamoto T; Nonaka G
Chem Pharm Bull (Tokyo); 2007 Jul; 55(7):1082-6. PubMed ID: 17603208
[TBL] [Abstract][Full Text] [Related]
4. Cucurbitane glycosides from the fruits of Siraitia gros venorii and their inhibitory effects on Epstein-Barr virus activation.
Akihisa T; Hayakawa Y; Tokuda H; Banno N; Shimizu N; Suzuki T; Kimura Y
J Nat Prod; 2007 May; 70(5):783-8. PubMed ID: 17477572
[TBL] [Abstract][Full Text] [Related]
5. [Simultaneous determination of six cucurbitane triterpene glycosides in Siraitia grosvenorii fruits using high performance liqid chromatography].
Lu F; Liu J; Huang Y; Li D
Se Pu; 2008 Jul; 26(4):504-8. PubMed ID: 18959251
[TBL] [Abstract][Full Text] [Related]
6. The antioxidant activities of natural sweeteners, mogrosides, from fruits of Siraitia grosvenori.
Chen WJ; Wang J; Qi XY; Xie BJ
Int J Food Sci Nutr; 2007 Nov; 58(7):548-56. PubMed ID: 17852496
[TBL] [Abstract][Full Text] [Related]
7. Cucurbitane glycosides from the fruit of Siraitia grosvenori and their effects on glucose uptake in human HepG2 cells in vitro.
Li F; Yang F; Liu X; Wang L; Chen B; Li L; Wang M
Food Chem; 2017 Aug; 228():567-573. PubMed ID: 28317764
[TBL] [Abstract][Full Text] [Related]
8. Two new cucurbitane-type glycosides obtained from roots of Siraitia grosvenori SWINGLE.
Li DP; El-Aasr M; Ikeda T; Ogata M; Miyashita H; Yoshimitsu H; Nohara T
Chem Pharm Bull (Tokyo); 2009 Aug; 57(8):870-2. PubMed ID: 19652416
[TBL] [Abstract][Full Text] [Related]
9. Potential AMPK activators of cucurbitane triterpenoids from Siraitia grosvenorii Swingle.
Chen XB; Zhuang JJ; Liu JH; Lei M; Ma L; Chen J; Shen X; Hu LH
Bioorg Med Chem; 2011 Oct; 19(19):5776-81. PubMed ID: 21893415
[TBL] [Abstract][Full Text] [Related]
10. Structures of new cucurbitane-type triterpenes and glycosides, karavilagenins and karavilosides, from the dried fruit of Momordica charantia L. in Sri Lanka.
Nakamura S; Murakami T; Nakamura J; Kobayashi H; Matsuda H; Yoshikawa M
Chem Pharm Bull (Tokyo); 2006 Nov; 54(11):1545-50. PubMed ID: 17077551
[TBL] [Abstract][Full Text] [Related]
11. Additional new minor cucurbitane glycosides from Siraitia grosvenorii.
Prakash I; Chaturvedula VS
Molecules; 2014 Mar; 19(3):3669-80. PubMed ID: 24662081
[TBL] [Abstract][Full Text] [Related]
12. A minor, sweet cucurbitane glycoside from Siraitia grosvenorii.
Jia Z; Yang X
Nat Prod Commun; 2009 Jun; 4(6):769-72. PubMed ID: 19634319
[TBL] [Abstract][Full Text] [Related]
13. Prediction of the sweetening effect of Siraitia grosvenorii (luo han guo) fruits by two-dimensional quantitative NMR.
Çiçek SS; Esposito T; Girreser U
Food Chem; 2021 Jan; 335():127622. PubMed ID: 32739811
[TBL] [Abstract][Full Text] [Related]
14. Inhibitory effects of cucurbitane glycosides and other triterpenoids from the fruit of Momordica grosvenori on epstein-barr virus early antigen induced by tumor promoter 12-O-tetradecanoylphorbol-13-acetate.
Ukiya M; Akihisa T; Tokuda H; Toriumi M; Mukainaka T; Banno N; Kimura Y; Hasegawa J; Nishino H
J Agric Food Chem; 2002 Nov; 50(23):6710-5. PubMed ID: 12405766
[TBL] [Abstract][Full Text] [Related]
15. [Studies on the constituents of cucurbitaceous plants].
Kasai R
Yakugaku Zasshi; 2008 Oct; 128(10):1369-82. PubMed ID: 18827460
[TBL] [Abstract][Full Text] [Related]
16. Cucurbitane Glucosides from the Crude Extract of Siraitia grosvenorii with Moderate Effects on PGC-1α Promoter Activity.
Niu B; Ke CQ; Li BH; Li Y; Yi Y; Luo Y; Shuai L; Yao S; Lin LG; Li J; Ye Y
J Nat Prod; 2017 May; 80(5):1428-1435. PubMed ID: 28448136
[TBL] [Abstract][Full Text] [Related]
17. Eight new cucurbitane triterpenoids from "Xue Dan," the roots of Hemsleya pengxianensis.
Li Y; Wang WX; Zheng ZF; Mu YL; Liu YJ; Wang HY; Li L; Yao QQ
J Asian Nat Prod Res; 2018 Jan; 20(1):36-48. PubMed ID: 28929786
[TBL] [Abstract][Full Text] [Related]
18. Introduction, adaptation and characterization of monk fruit (Siraitia grosvenorii): a non-caloric new natural sweetener.
Shivani ; Thakur BK; Mallikarjun CP; Mahajan M; Kapoor P; Malhotra J; Dhiman R; Kumar D; Pal PK; Kumar S
Sci Rep; 2021 Mar; 11(1):6205. PubMed ID: 33737610
[TBL] [Abstract][Full Text] [Related]
19. Three new cucurbitane triterpenoids from Hemsleya penxianensis and their cytotoxic activities.
Xu X; Bai H; Zhou L; Deng Z; Zhong H; Wu Z; Yao Q
Bioorg Med Chem Lett; 2014 May; 24(9):2159-62. PubMed ID: 24717151
[TBL] [Abstract][Full Text] [Related]
20. A New Cucurbitane Glycoside from Siraitia grosvenorii.
Chaturvedula VS; Meneni SR
Nat Prod Commun; 2015 Sep; 10(9):1521-3. PubMed ID: 26594748
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
