These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

136 related articles for article (PubMed ID: 31006476)

  • 1. Hydration shells of carbohydrate polymers studied by calorimetry and terahertz spectroscopy.
    Morales-Hernández JA; Singh AK; Villanueva-Rodriguez SJ; Castro-Camus E
    Food Chem; 2019 Sep; 291():94-100. PubMed ID: 31006476
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Three-dimensional water mapping of succulent Agave victoriae-reginae leaves by terahertz imaging.
    Singh AK; Pérez-López AV; Simpson J; Castro-Camus E
    Sci Rep; 2020 Jan; 10(1):1404. PubMed ID: 31996722
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Water-soluble carbohydrates and fructan structure patterns from Agave and Dasylirion species.
    Mancilla-Margalli NA; López MG
    J Agric Food Chem; 2006 Oct; 54(20):7832-9. PubMed ID: 17002459
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Relationships between Molecular Structure of Carbohydrates and Their Dynamic Hydration Shells Revealed by Terahertz Time-Domain Spectroscopy.
    Penkov NV
    Int J Mol Sci; 2021 Nov; 22(21):. PubMed ID: 34769399
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Effect of maltodextrin reduction and native agave fructans addition on the physicochemical properties of spray-dried mango and pineapple juices.
    Jimenez-Sánchez DE; Calderón-Santoyo M; Ortiz-Basurto RI; Bautista-Rosales PU; Ragazzo-Sánchez JA
    Food Sci Technol Int; 2018 Sep; 24(6):519-532. PubMed ID: 29631440
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Molecular structures of fructans from Agave tequilana Weber var. azul.
    Lopez MG; Mancilla-Margalli NA; Mendoza-Diaz G
    J Agric Food Chem; 2003 Dec; 51(27):7835-40. PubMed ID: 14690361
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Extraction of Inulin from Andean Plants: An Approach to Non-Traditional Crops of Ecuador.
    Escobar-Ledesma FR; Sánchez-Moreno VE; Vera E; Ciobotă V; Jentzsch PV; Jaramillo LI
    Molecules; 2020 Nov; 25(21):. PubMed ID: 33139590
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Synthesis and emulsifying properties of carbohydrate fatty acid esters produced from Agave tequilana fructans by enzymatic acylation.
    Casas-Godoy L; Arrizon J; Arrieta-Baez D; Plou FJ; Sandoval G
    Food Chem; 2016 Aug; 204():437-443. PubMed ID: 26988522
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Application of a Box-Behnken design for optimizing the extraction process of agave fructans (Agave tequilana Weber var. Azul).
    Flores-Girón E; Salazar-Montoya JA; Ramos-Ramírez EG
    J Sci Food Agric; 2016 Aug; 96(11):3860-6. PubMed ID: 26689429
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Structural analysis of fructans from Agave americana grown in South Africa for spirit production.
    Ravenscroft N; Cescutti P; Hearshaw MA; Ramsout R; Rizzo R; Timme EM
    J Agric Food Chem; 2009 May; 57(10):3995-4003. PubMed ID: 19348427
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Fructan metabolism in A. tequilana Weber Blue variety along its developmental cycle in the field.
    Mellado-Mojica E; López MG
    J Agric Food Chem; 2012 Nov; 60(47):11704-13. PubMed ID: 23072425
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Effects of Agave tequilana fructans with different degree of polymerization profiles on the body weight, blood lipids and count of fecal Lactobacilli/Bifidobacteria in obese mice.
    Márquez-Aguirre AL; Camacho-Ruiz RM; Arriaga-Alba M; Padilla-Camberos E; Kirchmayr MR; Blasco JL; González-Avila M
    Food Funct; 2013 Aug; 4(8):1237-44. PubMed ID: 23759883
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Prebiotic effect of Agave fourcroydes fructans: an animal model.
    García-Curbelo Y; Bocourt R; Savón LL; García-Vieyra MI; López MG
    Food Funct; 2015 Sep; 6(9):3177-82. PubMed ID: 26237650
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Prebiotic Effects of Agave salmiana Fructans in Lactobacillus acidophilus and Bifidobacterium lactis Cultures.
    Castro-Zavala A; Juárez-Flores BI; Pinos-Rodríguez JM; Delgado-Portales RE; Aguirre-Rivera JR; Alcocer-Gouyonnet F
    Nat Prod Commun; 2015 Nov; 10(11):1985-8. PubMed ID: 26749843
    [TBL] [Abstract][Full Text] [Related]  

  • 15. The nature of nonfreezing water in carbohydrate polymers.
    Kocherbitov V
    Carbohydr Polym; 2016 Oct; 150():353-8. PubMed ID: 27312645
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Physicochemical and functional properties of native and modified agave fructans by acylation.
    Ignot-Gutiérrez A; Ortiz-Basurto RI; García-Barradas O; Díaz-Ramos DI; Jiménez-Fernández M
    Carbohydr Polym; 2020 Oct; 245():116529. PubMed ID: 32718633
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Ultrasonic wave spectroscopy study of sugar oligomers and polysaccharides in aqueous solutions: the hydration length concept.
    Aeberhardt K; Laumer JY; Bouquerand PE; Normand V
    Int J Biol Macromol; 2005 Sep; 36(5):275-82. PubMed ID: 16095681
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Agave fructans: their effect on mineral absorption and bone mineral content.
    García-Vieyra MI; Del Real A; López MG
    J Med Food; 2014 Nov; 17(11):1247-55. PubMed ID: 25069021
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Key Differences of the Hydrate Shell Structures of ATP and Mg·ATP Revealed by Terahertz Time-Domain Spectroscopy and Dynamic Light Scattering.
    Penkov NV; Penkova N
    J Phys Chem B; 2021 May; 125(17):4375-4382. PubMed ID: 33882673
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Evaluation of the hydration state of saccharides using terahertz time-domain attenuated total reflection spectroscopy.
    Shiraga K; Ogawa Y; Kondo N; Irisawa A; Imamura M
    Food Chem; 2013 Sep; 140(1-2):315-20. PubMed ID: 23578648
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.