These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

129 related articles for article (PubMed ID: 31029228)

  • 1. Will fish be part of future healthy and sustainable diets?
    Bogard JR; Farmery AK; Little DC; Fulton EA; Cook M
    Lancet Planet Health; 2019 Apr; 3(4):e159-e160. PubMed ID: 31029228
    [No Abstract]   [Full Text] [Related]  

  • 2. Fish consumption on the Amazon: a review of biodiversity, hydropower and food security issues.
    Begossi A; Salivonchyk SV; Hallwass G; Hanazaki N; Lopes PFM; Silvano RAM; Dumaresq D; Pittock J
    Braz J Biol; 2019; 79(2):345-357. PubMed ID: 30379202
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Effective fisheries management instrumental in improving fish stock status.
    Hilborn R; Amoroso RO; Anderson CM; Baum JK; Branch TA; Costello C; de Moor CL; Faraj A; Hively D; Jensen OP; Kurota H; Little LR; Mace P; McClanahan T; Melnychuk MC; Minto C; Osio GC; Parma AM; Pons M; Segurado S; Szuwalski CS; Wilson JR; Ye Y
    Proc Natl Acad Sci U S A; 2020 Jan; 117(4):2218-2224. PubMed ID: 31932439
    [TBL] [Abstract][Full Text] [Related]  

  • 4. The past and future of fish consumption: Can supplies meet healthy eating recommendations?
    Thurstan RH; Roberts CM
    Mar Pollut Bull; 2014 Dec; 89(1-2):5-11. PubMed ID: 25261177
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Linking Production and Consumption: The Role for Fish and Seafood in a Healthy and Sustainable Australian Diet.
    Bogard JR; Farmery AK; Baird DL; Hendrie GA; Zhou S
    Nutrients; 2019 Aug; 11(8):. PubMed ID: 31374858
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Fisheries prospects for the future--freshwater and marine.
    Bardach JE
    Basic Life Sci; 1976; 7():375-97. PubMed ID: 782432
    [No Abstract]   [Full Text] [Related]  

  • 7. Fish as food: aquaculture's contribution. Ecological and economic impacts and contributions of fish farming and capture fisheries.
    Tidwell JH; Allan GL
    EMBO Rep; 2001 Nov; 2(11):958-63. PubMed ID: 11713181
    [No Abstract]   [Full Text] [Related]  

  • 8. Fisheries productivity and its effects on the consumption of animal protein and food sharing of fishers' and non-fishers' families.
    da Costa MK; de Melo CD; Lopes PF
    Ecol Food Nutr; 2014; 53(4):453-70. PubMed ID: 24884558
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Towards sustainability in world fisheries.
    Pauly D; Christensen V; Guénette S; Pitcher TJ; Sumaila UR; Walters CJ; Watson R; Zeller D
    Nature; 2002 Aug; 418(6898):689-95. PubMed ID: 12167876
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Sustainable small-scale fisheries can help people and the planet.
    Hendriks SL
    Nature; 2022 Jun; 606(7915):650-652. PubMed ID: 35725823
    [No Abstract]   [Full Text] [Related]  

  • 11. Fishes in a changing world: learning from the past to promote sustainability of fish populations.
    Gordon TAC; Harding HR; Clever FK; Davidson IK; Davison W; Montgomery DW; Weatherhead RC; Windsor FM; Armstrong JD; Bardonnet A; Bergman E; Britton JR; Côté IM; D'agostino D; Greenberg LA; Harborne AR; Kahilainen KK; Metcalfe NB; Mills SC; Milner NJ; Mittermayer FH; Montorio L; Nedelec SL; Prokkola JM; Rutterford LA; Salvanes AGV; Simpson SD; Vainikka A; Pinnegar JK; Santos EM
    J Fish Biol; 2018 Mar; 92(3):804-827. PubMed ID: 29537086
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Fish health a requisite of fish culture.
    J Am Vet Med Assoc; 1969 Jun; 154(12):1596-9. PubMed ID: 5814957
    [No Abstract]   [Full Text] [Related]  

  • 13. Defining trade-offs among conservation, profitability, and food security in the California current bottom-trawl fishery.
    Hilborn R; Stewart IJ; Branch TA; Jensen OP
    Conserv Biol; 2012 Apr; 26(2):257-66. PubMed ID: 22443131
    [TBL] [Abstract][Full Text] [Related]  

  • 14. [Supply of fresh sea fish in Tananarive. Study of some laboratory tests complementary to organoleptic evaluation].
    Blanc F; Blancou J
    Rev Elev Med Vet Pays Trop; 1971; 24(4):587-95. PubMed ID: 5169498
    [No Abstract]   [Full Text] [Related]  

  • 15. Considering land-sea interactions and trade-offs for food and biodiversity.
    Cottrell RS; Fleming A; Fulton EA; Nash KL; Watson RA; Blanchard JL
    Glob Chang Biol; 2018 Feb; 24(2):580-596. PubMed ID: 28833818
    [TBL] [Abstract][Full Text] [Related]  

  • 16. The role of crustacean fisheries and aquaculture in global food security: past, present and future.
    Bondad-Reantaso MG; Subasinghe RP; Josupeit H; Cai J; Zhou X
    J Invertebr Pathol; 2012 Jun; 110(2):158-65. PubMed ID: 22433997
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Importance of fisheries for food security across three climate change vulnerable deltas.
    Lauria V; Das I; Hazra S; Cazcarro I; Arto I; Kay S; Ofori-Danson P; Ahmed M; Hossain MAR; Barange M; Fernandes JA
    Sci Total Environ; 2018 Nov; 640-641():1566-1577. PubMed ID: 30021321
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Global food supply. China's aquaculture and the world's wild fisheries.
    Cao L; Naylor R; Henriksson P; Leadbitter D; Metian M; Troell M; Zhang W
    Science; 2015 Jan; 347(6218):133-5. PubMed ID: 25574011
    [No Abstract]   [Full Text] [Related]  

  • 19. Comparison of modern and historical fish catches (AD 750-1400) to inform goals for marine protected areas and sustainable fisheries.
    McClanahan TR; Omukoto JO
    Conserv Biol; 2011 Oct; 25(5):945-55. PubMed ID: 21676028
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Local fisheries management at the Swedish coast: biological and social preconditions.
    Bruckmeier K; Neuman E
    Ambio; 2005 Mar; 34(2):91-100. PubMed ID: 15865305
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.