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23. Halomonas cibimaris sp. nov., isolated from jeotgal, a traditional Korean fermented seafood. Jeong SH; Lee JH; Jung JY; Lee SH; Park MS; Jeon CO Antonie Van Leeuwenhoek; 2013 Mar; 103(3):503-12. PubMed ID: 23097017 [TBL] [Abstract][Full Text] [Related]
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