These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

211 related articles for article (PubMed ID: 31073127)

  • 1. Ultra-processed food consumption by Brazilian adolescents in cafeterias and school meals.
    Noll PRES; Noll M; de Abreu LC; Baracat EC; Silveira EA; Sorpreso ICE
    Sci Rep; 2019 May; 9(1):7162. PubMed ID: 31073127
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Food environments in schools and in the immediate vicinity are associated with unhealthy food consumption among Brazilian adolescents.
    Azeredo CM; de Rezende LF; Canella DS; Claro RM; Peres MF; Luiz Odo C; França-Junior I; Kinra S; Hawkesworth S; Levy RB
    Prev Med; 2016 Jul; 88():73-9. PubMed ID: 27050024
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Eating meals with parents is associated with better quality of diet for Brazilian adolescents.
    Martins BG; Ricardo CZ; Machado PP; Rauber F; Azeredo CM; Levy RB
    Cad Saude Publica; 2019 Jul; 35(7):e00153918. PubMed ID: 31340336
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Temporal variation in food consumption of Brazilian adolescents (2009-2015).
    Ventura Barbosa Gonçalves H; Canella DS; Bandoni DH
    PLoS One; 2020; 15(9):e0239217. PubMed ID: 32941494
    [TBL] [Abstract][Full Text] [Related]  

  • 5. [Acceptance of school food by Brazilian adolescents: individual and school context determinants].
    Vale D; Lyra CO; Santos TTD; Souza CVS; Roncalli AG
    Cien Saude Colet; 2021 Feb; 26(2):637-650. PubMed ID: 33605340
    [TBL] [Abstract][Full Text] [Related]  

  • 6. School meals consumption is associated with a better diet quality of Brazilian adolescents: results from the PeNSE 2015 survey.
    Boklis-Berer M; Rauber F; Azeredo CM; Levy RB; Louzada MLDC
    Public Health Nutr; 2021 Dec; 24(18):6512-6520. PubMed ID: 34348817
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Consumption of sugar-rich food products among Brazilian students:National School Health Survey (PeNSE 2012).
    Ferreira NL; Claro RM; Lopes AC
    Cad Saude Publica; 2015 Dec; 31(12):2493-504. PubMed ID: 26872226
    [TBL] [Abstract][Full Text] [Related]  

  • 8. [Daily consumption of soft drinks, sweets and fried foods among adolescents in the northeast of Brazil].
    Zanini Rde V; Muniz LC; Schneider BC; Tassitano RM; Feitosa WM; González-Chica DA
    Cien Saude Colet; 2013 Dec; 18(12):3739-50. PubMed ID: 24263890
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Influences on consumption of soft drinks and fast foods in adolescents.
    Denney-Wilson E; Crawford D; Dobbins T; Hardy L; Okely AD
    Asia Pac J Clin Nutr; 2009; 18(3):447-52. PubMed ID: 19786394
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Availability and consumption of ultra-processed foods in schools in the municipality of São Paulo, Brazil: results of the SP-Proso.
    Leite MA; Azeredo CM; Peres MFT; Escuder MML; Levy RB
    Cad Saude Publica; 2022; 37(suppl 1):e00162920. PubMed ID: 35239812
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Common mental disorders in Brazilian adolescents: association with school characteristics, consumption of ultra-processed foods and waist-to-height ratio.
    Gratão LHA; Silva TPRD; Rocha LL; Jardim MZ; Oliveira TRPR; Cunha CF; Mendes LL
    Cad Saude Publica; 2024; 40(4):e00068423. PubMed ID: 38775572
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Association Between Family Physical Violence Victimization and Food Consumption Among Brazilian Adolescents.
    Marques ES; Leite TH; de Oliveira AGES; Cunha DB; Verly Júnior E; Azeredo CM
    J Interpers Violence; 2021 Nov; 36(21-22):10182-10197. PubMed ID: 31646947
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Characteristics of the school food environment associated with hypertension and obesity in Brazilian adolescents: a multilevel analysis of the Study of Cardiovascular Risks in Adolescents (ERICA).
    Gonçalves VS; Duarte EC; Dutra ES; Barufaldi LA; Carvalho KM
    Public Health Nutr; 2019 Oct; 22(14):2625-2634. PubMed ID: 31112113
    [TBL] [Abstract][Full Text] [Related]  

  • 14. School Type, Eating Habits, and Screen Time are Associated With Ultra-Processed Food Consumption Among Brazilian Adolescents.
    Rocha LL; Gratão LHA; Carmo ASD; Costa ABP; Cunha CF; Oliveira TRPR; Mendes LL
    J Acad Nutr Diet; 2021 Jun; 121(6):1136-1142. PubMed ID: 33516640
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Association between food addiction with ultra-processed food consumption and eating patterns in a Brazilian sample.
    Silva Júnior AED; Gearhardt AN; Bueno NB
    Appetite; 2023 Jul; 186():106572. PubMed ID: 37085018
    [TBL] [Abstract][Full Text] [Related]  

  • 16. [Factors associated with adherence to school meals by adolescents in State public schools in Colombo, Paraná State, Brazil].
    Valentim EA; Almeida CCB; Taconeli CA; Osório MM; Schmidt ST
    Cad Saude Publica; 2017 Oct; 33(10):e00061016. PubMed ID: 29091171
    [TBL] [Abstract][Full Text] [Related]  

  • 17. PARTICIPATION OF ULTRA-PROCESSED FOODS IN BRAZILIAN SCHOOL CHILDREN'S DIET AND ASSOCIATED FACTORS.
    Lacerda AT; Carmo ASD; Sousa TM; Santos LCD
    Rev Paul Pediatr; 2020; 38():e2019034. PubMed ID: 32520299
    [TBL] [Abstract][Full Text] [Related]  

  • 18. The adherence to school meals is associated with a lower occurrence of obesity among Brazilian adolescents.
    Boklis-Berer M; Rauber F; Azeredo CM; Levy RB; Louzada MLDC
    Prev Med; 2021 Sep; 150():106709. PubMed ID: 34181943
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Sedentary behavior and consumption of ultra-processed foods by Brazilian adolescents: Brazilian National School Health Survey (PeNSE), 2015.
    Costa CDS; Flores TR; Wendt A; Neves RG; Assunção MCF; Santos IS
    Cad Saude Publica; 2018 Mar; 34(3):e00021017. PubMed ID: 29538514
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Consumption of ultra-processed foods and low dietary diversity are associated with sedentary and unhealthy eating behaviors: A nationwide study with Brazilian Schoolchildren.
    Oliveira GAL; Santos Gonçalves VS; Nakano EY; Toral N
    PLoS One; 2024; 19(1):e0294871. PubMed ID: 38215164
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 11.