These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

117 related articles for article (PubMed ID: 31084063)

  • 1. Use of Reference Materials (Spray-Dried Milk Artificially Contaminated with Salmonella typhimurium ) to Validate Detection Methods for Salmonella.
    In 't Veld PH; Notermans S
    J Food Prot; 1992 Nov; 55(11):855-858. PubMed ID: 31084063
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Salmonella detection in dried milk products by motility enrichment on modified semisolid Rappaport-Vassiliadis medium: collaborative study.
    Bolderdijk RF; Milas JE
    J AOAC Int; 1996; 79(2):441-50. PubMed ID: 8920131
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Evaluation of motility enrichment on modified semisolid Rappaport-Vassiliadis medium (MSRV) and automated conductance in combination with Rambach agar for Salmonella detection in environmental samples of a milk powder factory.
    Joosten HM; van Dijck WG; van der Velde F
    Int J Food Microbiol; 1994 May; 22(2-3):201-6. PubMed ID: 8074972
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Collaborative study on the use of motility enrichment on modified semisolid Rappaport-Vassiliadis medium for the detection of Salmonella from foods.
    De Zutter L; De Smedt JM; Abrams R; Beckers H; Catteau M; de Borchgrave J; Debevere J; Hoekstra J; Jonkers F; Lenges J
    Int J Food Microbiol; 1991 May; 13(1):11-20. PubMed ID: 1863525
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Reliability of the Modified Semi-Solid Rappaport-Vassiliadis Agar and the Modified 1-2 Test
    Oggel JJ; Nundy DC; Zebchuk PA; Shaw SJ
    J Food Prot; 1995 Jan; 58(1):98-101. PubMed ID: 31121780
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Salmonella detection in cocoa and chocolate by motility enrichment on modified semi-solic Rappaport-Vassiliadis medium: collaborative study.
    De Smedt J; Bolderdijk R; Milas J
    J AOAC Int; 1994; 77(2):365-73. PubMed ID: 8199472
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Comparison between ICS-Vidas, MSRV and standard cultural method for Salmonella recovery in poultry meat.
    De Medici D; Pezzotti G; Marfoglia C; Caciolo D; Foschi G; Orefice L
    Int J Food Microbiol; 1998 Dec; 45(3):205-10. PubMed ID: 9926997
    [TBL] [Abstract][Full Text] [Related]  

  • 8. A comparison of procedures involving single step Salmonella, 1-2 Test, and modified semisolid Rappaport-Vassiliadis medium for detection of Salmonella in ground beef.
    Afflu L; Gyles CL
    Int J Food Microbiol; 1997 Jul; 37(2-3):241-4. PubMed ID: 9310862
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Collaborative Study of the International Office of Cocoa, Chocolate, and Sugar Confectionery on the Use of Motility Enrichment for Salmonella Detection in Cocoa and Chocolate.
    DE Smedt JM; Bolderdijk R
    J Food Prot; 1990 Aug; 53(8):659-664. PubMed ID: 31018328
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Comparison between semisolid Rappaport and modified semisolid Rappaport-Vassiliadis media for the isolation of Salmonella spp. from foods and feeds.
    Perales I; Erkiaga E
    Int J Food Microbiol; 1991 Oct; 14(1):51-7. PubMed ID: 1742172
    [TBL] [Abstract][Full Text] [Related]  

  • 11. A comparison of standard cultural methods for the detection of foodborne Salmonella species including three new chromogenic plating media.
    Schönenbrücher V; Mallinson ET; Bülte M
    Int J Food Microbiol; 2008 Mar; 123(1-2):61-6. PubMed ID: 18192050
    [TBL] [Abstract][Full Text] [Related]  

  • 12. The evaluation of a fluorogenic polymerase chain reaction assay for the detection of Salmonella species in food commodities.
    Chen S; Yee A; Griffiths M; Larkin C; Yamashiro CT; Behari R; Paszko-Kolva C; Rahn K; De Grandis SA
    Int J Food Microbiol; 1997 Apr; 35(3):239-50. PubMed ID: 9105933
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Evaluation of motility enrichment on modified semi-solid Rappaport-Vassiladis medium (MSRV) for the detection of Salmonella in foods.
    Worcman-Barnink D; Destro MT; Fernandes SA; Landgraf M
    Int J Food Microbiol; 2001 Mar; 64(3):387-93. PubMed ID: 11294362
    [TBL] [Abstract][Full Text] [Related]  

  • 14. [Quantitative analysis of foodborne salmonella-the study of mini-modified semi solid rappaport vassiliadis most probable number method].
    Zhang D; Liao XG; Guo YC; Zhang XL; Chuan HX; Cui Y
    Zhonghua Yu Fang Yi Xue Za Zhi; 2013 May; 47(5):452-4. PubMed ID: 23958131
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Comparison between a cultural procedure using Rappaport-Vassiliadis broth and motility enrichments on modified semisolid Rappaport-Vassiliadis medium for Salmonella detection from food and feed.
    Wiberg C; Norberg P
    Int J Food Microbiol; 1996 Apr; 29(2-3):353-60. PubMed ID: 8796434
    [TBL] [Abstract][Full Text] [Related]  

  • 16. A rapid, sensitive and automated method for detection of Salmonella species in foods using AG-9600 AmpliSensor Analyzer.
    Chen S; Yee A; Griffiths M; Wu KY; Wang CN; Rahn K; De Grandis SA
    J Appl Microbiol; 1997 Sep; 83(3):314-21. PubMed ID: 9351211
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Relative effectiveness of selenite cystine broth, tetrathionate broth, and rappaport-vassiliadis medium for recovery of Salmonella spp. from raw flesh, highly contaminated foods, and poultry feed: collaborative study.
    June GA; Sherrod PS; Hammack TS; Amaguaña RM; Andrews WH
    J AOAC Int; 1996; 79(6):1307-23. PubMed ID: 8946709
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Improved isolation of salmonellae from faeces using a semisolid Rappaport-Vassiliadis medium.
    Aspinall ST; Hindle MA; Hutchinson DN
    Eur J Clin Microbiol Infect Dis; 1992 Oct; 11(10):936-9. PubMed ID: 1336727
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Reference material for the evaluation of a standard method for the detection of salmonellas in foods and feeding stuffs.
    Beckers HJ; van Leusden FM; Meijssen MJ; Kampelmacher EH
    J Appl Bacteriol; 1985 Dec; 59(6):507-12. PubMed ID: 3007423
    [TBL] [Abstract][Full Text] [Related]  

  • 20. A comparative study of culture methods and polymerase chain reaction assay for Salmonella detection in poultry feed.
    Soria MC; Soria MA; Bueno DJ; Colazo JL
    Poult Sci; 2011 Nov; 90(11):2606-18. PubMed ID: 22010248
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.