140 related articles for article (PubMed ID: 31084787)
21. Impact of air-drying on polyphenol extractability from apple pomace.
Birtic S; Régis S; Le Bourvellec C; Renard CMGC
Food Chem; 2019 Oct; 296():142-149. PubMed ID: 31202298
[TBL] [Abstract][Full Text] [Related]
22. Optimisation of extraction of bioactive compounds from Feronia limonia (wood apple) fruit using response surface methodology (RSM).
Ilaiyaraja N; Likhith KR; Sharath Babu GR; Khanum F
Food Chem; 2015 Apr; 173():348-54. PubMed ID: 25466032
[TBL] [Abstract][Full Text] [Related]
23. Kinetics of apple polyphenol diffusion in solutions with different osmotic strengths.
Kebe M; Renard CM; Amani GN; Maingonnat JF
J Agric Food Chem; 2014 Oct; 62(40):9841-7. PubMed ID: 25213754
[TBL] [Abstract][Full Text] [Related]
24. Optimization of polyphenol removal from kiwifruit juice using a macroporous resin.
Gao Z; Yu Z; Yue T; Quek SY
J Sci Food Agric; 2017 Jun; 97(8):2498-2507. PubMed ID: 27701746
[TBL] [Abstract][Full Text] [Related]
25. Optimization of ultrasound-assisted extraction of polyphenols from spruce wood bark.
Ghitescu RE; Volf I; Carausu C; Bühlmann AM; Gilca IA; Popa VI
Ultrason Sonochem; 2015 Jan; 22():535-41. PubMed ID: 25132494
[TBL] [Abstract][Full Text] [Related]
26. Antioxidant activity and HPLC analysis of polyphenol-enriched extracts from industrial apple pomace.
Bai X; Zhang H; Ren S
J Sci Food Agric; 2013 Aug; 93(10):2502-6. PubMed ID: 23460126
[TBL] [Abstract][Full Text] [Related]
27. The batch adsorption of the epigallocatechin gallate onto apple pomace.
Wu L; Melton LD; Sanguansri L; Augustin MA
Food Chem; 2014 Oct; 160():260-5. PubMed ID: 24799237
[TBL] [Abstract][Full Text] [Related]
28. Physical and antibacterial properties of edible films formulated with apple skin polyphenols.
Du WX; Olsen CW; Avena-Bustillos RJ; Friedman M; McHugh TH
J Food Sci; 2011 Mar; 76(2):M149-55. PubMed ID: 21535779
[TBL] [Abstract][Full Text] [Related]
29. A comparative study of ultra-sonication and agitation extraction techniques on bioactive metabolites of green tea extract.
Das PR; Eun JB
Food Chem; 2018 Jul; 253():22-29. PubMed ID: 29502824
[TBL] [Abstract][Full Text] [Related]
30. Static, Kinetic, and Isotherm Adsorption Performances of Macroporous Adsorbent Resins for Recovery and Enrichment of Bioactive Procyanidins from Cranberry Pomace.
Gao C; Zhao S; Yagiz Y; Gu L
J Food Sci; 2018 May; 83(5):1249-1257. PubMed ID: 29663390
[TBL] [Abstract][Full Text] [Related]
31. Antioxidant ability of fractionated apple peel phenolics to inhibit fish oil oxidation.
Sekhon-Loodu S; Warnakulasuriya SN; Rupasinghe HP; Shahidi F
Food Chem; 2013 Sep; 140(1-2):189-96. PubMed ID: 23578632
[TBL] [Abstract][Full Text] [Related]
32. Impact of polyphenols on the headspace concentration of aroma compounds in apple cider.
Guo J; Yue T; Yuan Y
J Sci Food Agric; 2019 Mar; 99(4):1635-1642. PubMed ID: 30191567
[TBL] [Abstract][Full Text] [Related]
33. A review of the polyphenols purification from apple products.
Wang L; Wang H; Liu D; Han Z; Fan J
Crit Rev Food Sci Nutr; 2023 Mar; ():1-11. PubMed ID: 36876502
[TBL] [Abstract][Full Text] [Related]
34. Batch adsorption and desorption studies on the removal of lead (II) from aqueous solution using nanochitosan/sodium alginate/microcrystalline cellulose beads.
Vijayalakshmi K; Devi BM; Latha S; Gomathi T; Sudha PN; Venkatesan J; Anil S
Int J Biol Macromol; 2017 Nov; 104(Pt B):1483-1494. PubMed ID: 28472685
[TBL] [Abstract][Full Text] [Related]
35. A novel method: ionic liquid-based ultrasound-assisted extraction of polyphenols from Chinese purple yam.
Zhang J; Zong A; Xu T; Zhan P; Liu L; Qiu B; Liu W; Jia M; Du F; Tian H
Nat Prod Res; 2018 Apr; 32(7):863-866. PubMed ID: 28836454
[TBL] [Abstract][Full Text] [Related]
36. Aqueous two-phase assisted by ultrasound for the extraction of anthocyanins from Lycium ruthenicum Murr.
Qin B; Liu X; Cui H; Ma Y; Wang Z; Han J
Prep Biochem Biotechnol; 2017 Oct; 47(9):881-888. PubMed ID: 28708469
[TBL] [Abstract][Full Text] [Related]
37. Adsorption characteristics of aniline and 4-methylaniline onto bifunctional polymeric adsorbent modified by sulfonic groups.
Jianguo C; Aimin L; Hongyan S; Zhenghao F; Chao L; Quanxing Z
J Hazard Mater; 2005 Sep; 124(1-3):173-80. PubMed ID: 15927366
[TBL] [Abstract][Full Text] [Related]
38. Co-modified MCM-41 as an effective adsorbent for levofloxacin removal from aqueous solution: optimization of process parameters, isotherm, and thermodynamic studies.
Jin T; Yuan W; Xue Y; Wei H; Zhang C; Li K
Environ Sci Pollut Res Int; 2017 Feb; 24(6):5238-5248. PubMed ID: 28004365
[TBL] [Abstract][Full Text] [Related]
39. Polyhydroxy glucose functionalized silica for the dehydration of bio-ethanol distillate.
Tang B; Bi W; Row KH
Bioprocess Biosyst Eng; 2014 Jul; 37(7):1417-25. PubMed ID: 24366162
[TBL] [Abstract][Full Text] [Related]
40. Optimization of Ultrasonic-Assisted Aqueous Two-Phase Extraction of Phloridzin from Malus Micromalus Makino with Ethanol/Ammonia Sulfate System.
Zhang Z; Liu F; He C; Yu Y; Wang M
J Food Sci; 2017 Dec; 82(12):2944-2953. PubMed ID: 29125619
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]