341 related articles for article (PubMed ID: 31115814)
21. Prevalence, virulence, antimicrobial resistance, and molecular characterization of fluoroquinolone resistance of Vibrio parahaemolyticus from different types of food samples in China.
Lei T; Jiang F; He M; Zhang J; Zeng H; Chen M; Pang R; Wu S; Wei L; Wang J; Ding Y; Wu Q
Int J Food Microbiol; 2020 Mar; 317():108461. PubMed ID: 31794931
[TBL] [Abstract][Full Text] [Related]
22. Epidemiological evidence of lesser role of thermostable direct hemolysin (TDH)-related hemolysin (TRH) than TDH on Vibrio parahaemolyticus pathogenicity.
Saito S; Iwade Y; Tokuoka E; Nishio T; Otomo Y; Araki E; Konuma H; Nakagawa H; Tanaka H; Sugiyama K; Hasegawa A; Sugita-Konishi Y; Hara-Kudo Y
Foodborne Pathog Dis; 2015 Feb; 12(2):131-8. PubMed ID: 25646967
[TBL] [Abstract][Full Text] [Related]
23. Antibiotic and heavy-metal resistance of Vibrio parahaemolyticus isolated from fresh shrimps in Shanghai fish markets, China.
He Y; Jin L; Sun F; Hu Q; Chen L
Environ Sci Pollut Res Int; 2016 Aug; 23(15):15033-40. PubMed ID: 27083906
[TBL] [Abstract][Full Text] [Related]
24. Season-Specific Occurrence of Potentially Pathogenic Vibrio spp. on the Southern Coast of South Korea.
Di DYW; Lee A; Jang J; Han D; Hur HG
Appl Environ Microbiol; 2017 Feb; 83(3):. PubMed ID: 27836844
[TBL] [Abstract][Full Text] [Related]
25. Prevalence, antibiogram and virulence characterization of Vibrio isolates from fish and shellfish in Egypt: a possible zoonotic hazard to humans.
Sadat A; El-Sherbiny H; Zakaria A; Ramadan H; Awad A
J Appl Microbiol; 2021 Jul; 131(1):485-498. PubMed ID: 33187023
[TBL] [Abstract][Full Text] [Related]
26. Antimicrobial resistance of Vibrio parahaemolyticus and Vibrio alginolyticus strains isolated from farmed fish in Korea from 2005 through 2007.
Oh EG; Son KT; Yu H; Lee TS; Lee HJ; Shin S; Kwon JY; Park K; Kim J
J Food Prot; 2011 Mar; 74(3):380-6. PubMed ID: 21375873
[TBL] [Abstract][Full Text] [Related]
27. Different abundance and correlational patterns exist between total and presumed pathogenic Vibrio vulnificus and V. parahaemolyticus in shellfish and waters along the North Carolina coast.
Williams TC; Froelich BA; Phippen B; Fowler P; Noble RT; Oliver JD
FEMS Microbiol Ecol; 2017 Jun; 93(6):. PubMed ID: 28531284
[TBL] [Abstract][Full Text] [Related]
28. Occurrence of the tdh and trh genes in Vibrio parahaemolyticus isolates from waters and raw shellfish collected in two French coastal areas and from seafood imported into France.
Robert-Pillot A; Guénolé A; Lesne J; Delesmont R; Fournier JM; Quilici ML
Int J Food Microbiol; 2004 Mar; 91(3):319-25. PubMed ID: 14984780
[TBL] [Abstract][Full Text] [Related]
29. Prevalence of Vibrio parahaemolyticus in oyster and clam culturing environments in Taiwan.
Yu WT; Jong KJ; Lin YR; Tsai SE; Tey YH; Wong HC
Int J Food Microbiol; 2013 Jan; 160(3):185-92. PubMed ID: 23290223
[TBL] [Abstract][Full Text] [Related]
30. Characterization of Vibrio parahaemolyticus isolated from oysters and mussels in São Paulo, Brazil.
Rojas MV; Matté MH; Dropa M; Silva ML; Matté GR
Rev Inst Med Trop Sao Paulo; 2011; 53(4):201-5. PubMed ID: 21915463
[TBL] [Abstract][Full Text] [Related]
31. Long-term study of Vibrio parahaemolyticus prevalence and distribution in New Zealand shellfish.
Cruz CD; Hedderley D; Fletcher GC
Appl Environ Microbiol; 2015 Apr; 81(7):2320-7. PubMed ID: 25616790
[TBL] [Abstract][Full Text] [Related]
32. Antibiotic resistance in the shellfish pathogen Vibrio parahaemolyticus isolated from the coastal water and sediment of Georgia and South Carolina, USA.
Baker-Austin C; McArthur JV; Tuckfield RC; Najarro M; Lindell AH; Gooch J; Stepanauskas R
J Food Prot; 2008 Dec; 71(12):2552-8. PubMed ID: 19244914
[TBL] [Abstract][Full Text] [Related]
33. Occurrence of Virulence and Extended-Spectrum β-Lactamase Determinants in
Hossain S; Wickramanayake MVKS; Dahanayake PS; Heo GJ
Microb Drug Resist; 2020 Apr; 26(4):391-401. PubMed ID: 31596685
[TBL] [Abstract][Full Text] [Related]
34. Presence of T3SS2β genes in trh⁺ Vibrio parahaemolyticus isolated from seafood harvested along Mangalore coast, India.
Kumar BK; Deekshit VK; Rai P; Shekar M; Karunasagar I; Karunasagar I
Lett Appl Microbiol; 2014 May; 58(5):440-6. PubMed ID: 24372411
[TBL] [Abstract][Full Text] [Related]
35. Occurrence of pathogenic Vibrio parahaemolyticus in seafood distribution channels and their antibiotic resistance profiles in S. Korea.
Lee Y; Choi Y; Lee S; Lee H; Kim S; Ha J; Lee J; Oh H; Kim Y; Yoon Y
Lett Appl Microbiol; 2019 Feb; 68(2):128-133. PubMed ID: 30449031
[TBL] [Abstract][Full Text] [Related]
36. Antimicrobial resistance and antagonistic features of bivalve-associated Vibrio parahaemolyticus from the south-west coast of India.
Bhaskaran R; Ramachandra KSS; Peter R; Gopakumar ST; Gopalan MK; Mozhikulangara RR
Environ Sci Pollut Res Int; 2023 Oct; 30(49):107681-107692. PubMed ID: 37740157
[TBL] [Abstract][Full Text] [Related]
37. Prevalence and Antimicrobial Resistance of Vibrio spp. in Retail and Farm Shrimps in Ecuador.
Sperling L; Alter T; Huehn S
J Food Prot; 2015 Nov; 78(11):2089-92. PubMed ID: 26555534
[TBL] [Abstract][Full Text] [Related]
38. Virulence and Antibiotic Resistance of Vibrio parahaemolyticus Isolates from Seafood from Three Developing Countries and of Worldwide Environmental, Seafood, and Clinical Isolates from 2000 to 2017.
Obaidat MM; Salman AEB; Roess AA
J Food Prot; 2017 Dec; 80(12):2060-2067. PubMed ID: 29154715
[TBL] [Abstract][Full Text] [Related]
39. High genetic diversity of Vibrio parahaemolyticus isolated from tidal water and mud of southern coast of South Korea.
Di DYW; Shin H; Han D; Unno T; Hur HG
FEMS Microbiol Ecol; 2019 Mar; 95(3):. PubMed ID: 30753635
[TBL] [Abstract][Full Text] [Related]
40. Characterization of antimicrobial resistance of Vibrio parahaemolyticus from cultured sea cucumbers (Apostichopus japonicas).
Jiang Y; Yao L; Li F; Tan Z; Zhai Y; Wang L
Lett Appl Microbiol; 2014 Aug; 59(2):147-54. PubMed ID: 24684348
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]