These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

141 related articles for article (PubMed ID: 31121799)

  • 1. Growth Variation Among Species and Strains of Listeria in Culture Broth.
    Barbosa WB; Cabedo L; Wederquist HJ; Sofos JN; Schmidt GR
    J Food Prot; 1994 Sep; 57(9):765-769. PubMed ID: 31121799
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Strain Variability in Growth and Thermal Inactivation Characteristics of Listeria monocytogenes Strains after Acid Adaptation.
    Wang X; Tian S; Wu Y; Li H; Bai LI; Liu H; Zhang X; Dong Q
    J Food Prot; 2021 Dec; 84(12):2229-2236. PubMed ID: 34197590
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Effect of inoculum preparation procedure and storage time and temperature on the fate of Listeria monocytogenes on inoculated salami.
    Simpson CA; Geornaras I; Yoon Y; Scanga JA; Kendall PA; Sofos JN
    J Food Prot; 2008 Mar; 71(3):494-501. PubMed ID: 18389691
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Growth and stress resistance variation in culture broth among Listeria monocytogenes strains of various serotypes and origins.
    Lianou A; Stopforth JD; Yoon Y; Wiedmann M; Sofos JN
    J Food Prot; 2006 Nov; 69(11):2640-7. PubMed ID: 17133807
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Growth kinetics and cell morphology of Listeria monocytogenes Scott A as affected by temperature, NaCl, and EDTA.
    Zaika LL; Fanelli JS
    J Food Prot; 2003 Jul; 66(7):1208-15. PubMed ID: 12870754
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Adaptive acid tolerance response of Listeria monocytogenes strains under planktonic and immobilized growth conditions.
    Skandamis PN; Gounadaki AS; Geornaras I; Sofos JN
    Int J Food Microbiol; 2012 Oct; 159(2):160-6. PubMed ID: 22980026
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Comparison of growth kinetics for healthy and heat-injured Listeria monocytogenes in eight enrichment broths.
    Silk TM; Roth TM; Donnelly CW
    J Food Prot; 2002 Aug; 65(8):1333-7. PubMed ID: 12182490
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Effects of pH and agitation on the growth of Listeria monocytogenes Scott A in brain heart infusion broth containing combined potassium lactate and sodium diacetate during storage at 4 or 10 degrees C.
    Yoon KS; Burnette CN; Whiting RC
    J Food Prot; 2003 Aug; 66(8):1469-73. PubMed ID: 12929839
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Performance evaluation of a low conductive growth medium (LCGM) for growth of healthy and stressed Listeria monocytogenes and other common bacterial species.
    Banada PP; Liu YS; Yang L; Bashir R; Bhunia AK
    Int J Food Microbiol; 2006 Aug; 111(1):12-20. PubMed ID: 16790285
    [TBL] [Abstract][Full Text] [Related]  

  • 10. The aerobic growth of Aeromonas hydrophila and Listeria monocytogenes in broths and on pork.
    Gill CO; Greer GG; Dilts BD
    Int J Food Microbiol; 1997 Mar; 35(1):67-74. PubMed ID: 9081227
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Significance of pre-incubation temperature and inoculum concentration on subsequent growth of Listeria monocytogenes at 14 degrees C.
    Gay M; Cerf O; Davey KR
    J Appl Bacteriol; 1996 Oct; 81(4):433-8. PubMed ID: 8896354
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Growth characteristics of Listeria monocytogenes as affected by a native microflora in cooked ham under refrigerated and temperature abuse conditions.
    Hwang CA; Sheen S
    Food Microbiol; 2011 May; 28(3):350-5. PubMed ID: 21356437
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Heat and acid tolerance responses of Listeria monocytogenes as affected by sequential exposure to hurdles during growth.
    Skandamis PN; Stopforth JD; Yoon Y; Kendall PA; Sofos JN
    J Food Prot; 2009 Jul; 72(7):1412-8. PubMed ID: 19681263
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Growth of Listeria monocytogenes in Thawed Frozen Foods.
    Kataoka A; Wang H; Elliott PH; Whiting RC; Hayman MM
    J Food Prot; 2017 Mar; 80(3):447-453. PubMed ID: 28207303
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Combined antimicrobial effect of nisin and a listeriophage against Listeria monocytogenes in broth but not in buffer or on raw beef.
    Dykes GA; Moorhead SM
    Int J Food Microbiol; 2002 Feb; 73(1):71-81. PubMed ID: 11883676
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Modeling the effect of storage atmosphere on growth-no growth interface of Listeria monocytogenes as a function of temperature, sodium lactate, sodium diacetate, and NaCl.
    Skandamis PN; Stopforth JD; Yoon Y; Kendall PA; Sofos JN
    J Food Prot; 2007 Oct; 70(10):2329-38. PubMed ID: 17969615
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Influence of Temperature, pH, and Glycerol Monolaurate on Growth and Survival of Listeria monocytogenes
    Oh DH; Marshall DL
    J Food Prot; 1993 Sep; 56(9):744-749. PubMed ID: 31113057
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Behavior of Listeria monocytogenes when Incubated Together with Pseudomonas Species in Tryptose Broth at 7 and 13°C.
    Farrag SA; Marth EH
    J Food Prot; 1989 Aug; 52(8):536-539. PubMed ID: 31003337
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Effect of salt, smoke compound, and storage temperature on the growth of Listeria monocytogenes in simulated smoked salmon.
    Hwang CA
    J Food Prot; 2007 Oct; 70(10):2321-8. PubMed ID: 17969614
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Growth of Listeria monocytogenes in the Whey Cheeses Myzithra, Anthotyros, and Manouri during Storage at 5, 12, and 22°C.
    Papageorgiou DK; Bori M; Mantis A
    J Food Prot; 1996 Nov; 59(11):1193-1199. PubMed ID: 31195443
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.