249 related articles for article (PubMed ID: 31145942)
21. Compared with saturated fatty acids, dietary monounsaturated fatty acids and carbohydrates increase atherosclerosis and VLDL cholesterol levels in LDL receptor-deficient, but not apolipoprotein E-deficient, mice.
Merkel M; Velez-Carrasco W; Hudgins LC; Breslow JL
Proc Natl Acad Sci U S A; 2001 Nov; 98(23):13294-9. PubMed ID: 11606787
[TBL] [Abstract][Full Text] [Related]
22. Metabolic rerouting via SCD1 induction impacts X-linked adrenoleukodystrophy.
Raas Q; van de Beek MC; Forss-Petter S; Dijkstra IM; Deschiffart A; Freshner BC; Stevenson TJ; Jaspers YR; Nagtzaam L; Wanders RJ; van Weeghel M; Engelen-Lee JY; Engelen M; Eichler F; Berger J; Bonkowsky JL; Kemp S
J Clin Invest; 2021 Apr; 131(8):. PubMed ID: 33690217
[TBL] [Abstract][Full Text] [Related]
23. Dietary monounsaturated fatty acids but not saturated fatty acids preserve the insulin signaling pathway via IRS-1/PI3K in rat skeletal muscle.
Moon JH; Lee JY; Kang SB; Park JS; Lee BW; Kang ES; Ahn CW; Lee HC; Cha BS
Lipids; 2010 Dec; 45(12):1109-16. PubMed ID: 20960069
[TBL] [Abstract][Full Text] [Related]
24. Microglial cell activation increases saturated and decreases monounsaturated fatty acid content, but both lipid species are proinflammatory.
Button EB; Mitchell AS; Domingos MM; Chung JH; Bradley RM; Hashemi A; Marvyn PM; Patterson AC; Stark KD; Quadrilatero J; Duncan RE
Lipids; 2014 Apr; 49(4):305-16. PubMed ID: 24473753
[TBL] [Abstract][Full Text] [Related]
25. SCD1 regulates the AMPK/SIRT1 pathway and histone acetylation through changes in adenine nucleotide metabolism in skeletal muscle.
Dziewulska A; Dobosz AM; Dobrzyn A; Smolinska A; Kolczynska K; Ntambi JM; Dobrzyn P
J Cell Physiol; 2020 Feb; 235(2):1129-1140. PubMed ID: 31241768
[TBL] [Abstract][Full Text] [Related]
26. Enzymatic activity and genetic variation in SCD1 modulate the relationship between fatty acids and inflammation.
Stryjecki C; Roke K; Clarke S; Nielsen D; Badawi A; El-Sohemy A; Ma DW; Mutch DM
Mol Genet Metab; 2012 Mar; 105(3):421-7. PubMed ID: 22209225
[TBL] [Abstract][Full Text] [Related]
27. Effects of dietary fat saturation on fatty acid composition and gene transcription in different tissues of Iberian pigs.
Benítez R; Núñez Y; Fernández A; Isabel B; Fernández AI; Rodríguez C; Barragán C; Martín-Palomino P; López-Bote C; Silió L; Óvilo C
Meat Sci; 2015 Apr; 102():59-68. PubMed ID: 25549539
[TBL] [Abstract][Full Text] [Related]
28. Effects of dietary fat on the saturated and monounsaturated fatty acid metabolism in growing pigs.
Raj S; Skiba G; Sobol M; Pastuszewska B
Arch Anim Nutr; 2017 Aug; 71(4):257-271. PubMed ID: 28540734
[TBL] [Abstract][Full Text] [Related]
29. Effect of diet, sex and age on fatty acid metabolism in broiler chickens: SFA and MUFA.
Poureslami R; Turchini GM; Raes K; Huyghebaert G; De Smet S
Br J Nutr; 2010 Jul; 104(2):204-13. PubMed ID: 20199694
[TBL] [Abstract][Full Text] [Related]
30. Inhibition of NAMPT aggravates high fat diet-induced hepatic steatosis in mice through regulating Sirt1/AMPKα/SREBP1 signaling pathway.
Wang LF; Wang XN; Huang CC; Hu L; Xiao YF; Guan XH; Qian YS; Deng KY; Xin HB
Lipids Health Dis; 2017 Apr; 16(1):82. PubMed ID: 28449683
[TBL] [Abstract][Full Text] [Related]
31. Liver phospholipids fatty acids composition in response to different types of diets in rats of both sexes.
Ranković S; Popović T; Martačić JD; Petrović S; Tomić M; Ignjatović Đ; Tovilović-Kovačević G; Glibetić M
Lipids Health Dis; 2017 May; 16(1):94. PubMed ID: 28526084
[TBL] [Abstract][Full Text] [Related]
32. Modulation of palmitate-induced endoplasmic reticulum stress and apoptosis in pancreatic β-cells by stearoyl-CoA desaturase and Elovl6.
Green CD; Olson LK
Am J Physiol Endocrinol Metab; 2011 Apr; 300(4):E640-9. PubMed ID: 21266672
[TBL] [Abstract][Full Text] [Related]
33. Monounsaturated fatty acid-enriched high-fat diets impede adipose NLRP3 inflammasome-mediated IL-1β secretion and insulin resistance despite obesity.
Finucane OM; Lyons CL; Murphy AM; Reynolds CM; Klinger R; Healy NP; Cooke AA; Coll RC; McAllan L; Nilaweera KN; O'Reilly ME; Tierney AC; Morine MJ; Alcala-Diaz JF; Lopez-Miranda J; O'Connor DP; O'Neill LA; McGillicuddy FC; Roche HM
Diabetes; 2015 Jun; 64(6):2116-28. PubMed ID: 25626736
[TBL] [Abstract][Full Text] [Related]
34. The Divergent Roles of Dietary Saturated and Monounsaturated Fatty Acids on Nerve Function in Murine Models of Obesity.
Rumora AE; LoGrasso G; Hayes JM; Mendelson FE; Tabbey MA; Haidar JA; Lentz SI; Feldman EL
J Neurosci; 2019 May; 39(19):3770-3781. PubMed ID: 30886017
[TBL] [Abstract][Full Text] [Related]
35. Prosteatotic genes are associated with unsaturated fat suppression of saturated fat-induced hepatic steatosis in C57BL/6 mice.
Geng T; Xia L; Russo S; Kamara D; Cowart LA
Nutr Res; 2015 Sep; 35(9):812-22. PubMed ID: 26277244
[TBL] [Abstract][Full Text] [Related]
36. Comparative effects of polyunsaturated- to saturated fatty acid ratio versus polyunsaturated- and monounsaturated fatty acids to saturated fatty acid ratio on lipid metabolism in rats.
Chang NW; Huang PC
Atherosclerosis; 1999 Jan; 142(1):185-91. PubMed ID: 9920520
[TBL] [Abstract][Full Text] [Related]
37. Ethanol extracts of chickpeas alter the total lipid content and expression levels of genes related to fatty acid metabolism in mouse 3T3-L1 adipocytes.
Shinohara S; Gu Y; Yang Y; Furuta Y; Tanaka M; Yue X; Wang W; Kitano M; Kimura H
Int J Mol Med; 2016 Aug; 38(2):574-84. PubMed ID: 27353085
[TBL] [Abstract][Full Text] [Related]
38. Effect of dietary energy supply and fat source on the fatty acid pattern of adipose and lean tissues and lipogenesis in the pig.
Bee G; Gebert S; Messikommer R
J Anim Sci; 2002 Jun; 80(6):1564-74. PubMed ID: 12078738
[TBL] [Abstract][Full Text] [Related]
39. The effect of test meal monounsaturated fatty acid: saturated fatty acid ratio on postprandial lipid metabolism.
Roche HM; Zampelas A; Jackson KG; Williams CM; Gibney MJ
Br J Nutr; 1998 May; 79(5):419-24. PubMed ID: 9682660
[TBL] [Abstract][Full Text] [Related]
40. Gender influence on plasma triacylglycerol response to meals with different monounsaturated and saturated fatty acid content.
Koutsari C; Zagana A; Tzoras I; Sidossis LS; Matalas AL
Eur J Clin Nutr; 2004 Mar; 58(3):495-502. PubMed ID: 14985689
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]